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| 1 | Chemical evaluation of citrus seeds,an agro-industrial waste,as a new potential source of vegetable oils显示文摘 | Matthaus B Ozcan M M | 2012 | Grasas y Aceites2012，63，3： | 1 |
| 2 | Variability of specific com- ponents in Camelina sativa oilseed cakes显示文摘 | MATTHAUS B ZUBR J | 2000 | Industri- al Crops and Products2000，12，： | 1 |
| 3 | Effects of growth conditions on fatty acids and tocopherols in Camelina sativa oil显示文摘 | Zubr J Matthaus B | 2002 | Industrial Crops and Products2002，15，： | 1 |
| 4 | Glucosinolate composition of Young shoots and flower buds of Capers (Capparis species) growing wild in Turkey 显示文摘 | Matthaus B Ozcan M | 2002 | J Agric Food Chem2002，50，： | 1 |
| 5 | Glucosinolate composition of Young shoots and flower buds of Capers (Capparis species) growing wild in Turkey显示文摘 | Matthaus B O¨zcan M | 2002 | J Agric Food Chem2002，50，7： | 1 |
| 6 | Variability of specific components in Camelina sativa oilseed cakes 显示文摘 | Matthaus B Zubr J | 2000 | Industrial Crops and Products2000，12，： | 1 |
| 7 | Utilization of high - oleic rapeseed oil for deep fat frying of French fries compared to other commonly used edible oils 显示文摘 | MATTHAUS B | 2006 | European Journal of Lipid Science and Technology2006，108，： | 1 |
| 8 | Seed yield, oil and phytate concentration in the seeds of two oilseed rape cultivars as affected by different phosphorus supply 显示文摘 | LICKFETT T MATTHAUS B VELASCO L | 1999 | European Journal of Agronomy1999，11，34： | 1 |
| 9 | Chemical evaluation of citrus seeds, an agro-industrial waste, as a new potential source of vegetable oils显示文摘 | MATTHAUS B OZCAN M M | 2012 | Grasasy Aceites2012，63，3： | 1 |
| 10 | Antloxidant activity of extracts obtained from residues of different oilseeds 显示文摘 | Matthaus B | 2002 | Journal of Agriculture and Food Chemistry2002，50，： | 1 |
| 11 | Cold - pressed edible rapeseed oil production in Germany 显示文摘 | MATTHAUS B BRUHL L | 2004 | Inform2004，15，4： | 1 |
| 12 | Virgin grape seed oil: Is it really a nutritional highlight ? 显示文摘 | Matthaus B | 2008 | European journal of lipid science and tech- nology2008，110，7： | 1 |
| 13 | Glucosinolate composition of young shoots and flower buds of capers(Capparis species) growing wild in Turkey显示文摘 | MATTHAUS B ZCAN M | 2002 | J Agric Food Chem2002，50，25： | 1 |
| 14 | Simultaneous determi- nation of isothiocyanates, indoles, and oxazolidinethio- nes in myrosinase digests of rapeseeds and rapeseed meal by HPLC显示文摘 | MATTHAUS B FIEBIG H J | 1996 | Joumal of Agricultural and Food Chemistry1996，44，12： | 1 |
| 15 | Glucosinolate composites of young shoots and flower buds of capers( capparis species) growing wild in Turkey显示文摘 | Matthaus B ozcan M | 2002 | Agric Food Chem2002，50，25： | 1 |
| 16 | Fatty acids, tocopherolsand sterols of Cephalocroton cordofanus in comparison withsesame,cotton,and groundnut oils 显示文摘 | Mariod A Matthaus B Hussein I H | 2011 | Journal of the American OilChemistsySociety2011，88，9： | 1 |
| 17 | Antioxidant activity of extracts obtained from residues of different oilseeds显示文摘 | Matthaus B | 2002 | Journal of Agricultural and Food Chemistry2002，50，12： | 1 |
| 18 | Antioxidant activity of extracts obtained from residues of different oilseeds显示文摘 | MATTHAUS B | 2002 | J Agdc Food Chem2002，50，12： | 1 |
| 19 | Quality of cold-pressed edible rapeseed oil in Germany显示文摘 | MATTHAUS B BRUHL L | 2003 | Molecular Nutrition and Food Re- search2003，47，6： | 1 |
| 20 | Glucosinolate composites of young shoots and flower buds of capers(capparis spocies)growing wild in Turkey显示文摘 | zean M | 2002 | Agric Food Chem2002，50，25： | 1 |
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