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34篇 您的检索式:作者名="LEVRAT M A"
    题名 作者 年代 出处 被引量
1Fructooligosaccharides enhance mineral apparent absorption and counteract the deleterious effects of phytic acid on mineral homeostasis in rats显示文摘Lopez H W Coudray C Levrat V M A 2000Journal of Nutritional Biochemistry2000,11,50:1
2Cholesterol-lowering effects of guar gum:changes in bile acid pools and intestinal reabsorption显示文摘MORICEAU S BESSON C LEVRAT M A 2000Lipids2000,35,4:1
3Fiberfermentation in the ceeum and its physiological consequences显示文摘Remesy C Behr S R Levrat M A 1992Nutr Res1992,12,:1
4Role of dietary propionic acid and bile acid excretion in the hypocholesterolemic effects of oligosaccharides in rats 显示文摘Levrat M A Favier M L Moundras C 1994J Nutr1994,124,:1
5Effect of soluble corn bran arabinoxylans on cecal digestion, lipid metabolism, and mineral balance ( Ca, Mg) in rats 显示文摘Lopez H W Levrat M A Guy C Messager A Demigne C Remesy C 1999Journal of Nutritional Biochemistry1999,10,:1
6Role of dietary propionic acid and bile acid excretion in the hypocholesterolemic effects of oligosaccharides in rats显示文摘Levrat M A Favier M I Moundras C 1994J Nutr1994,124,:1
7Fiber fermenta- tion in the cecum and its physiological consequences显示文摘Remesy C Behr S R Levrat M A 1992Nutrition Research1992,,12:1
8E -maintenance:review and conceptual framework显示文摘LEVRAT E lUNG B CRESPO M A 2008Production Planning & Control2008,19,4:1
9Role of dietary propionic acid and bile acid excretion in the hypocholesterolemic effects of oligosaccharides in rats 显示文摘Levrat M A Favier M L Moundras C 1994Journal of Nutrition1994,124,:1
10Effects of soybean fiber on the cecal digestion in rats previously adapted to a fiber- free diet显示文摘LEVRAT M A BEHR S R RIMISY C 1991Journal of Nutrition1991,121,5:1
11Moderate decrease of p H by sourdough fermentation is sufficient to reduce phytate content of whole wheat flour through endogenous phytase activity显示文摘LEENHARDT F LEVRAT VEMY M A CHAN-LIAUD E 2005Agric Food Chemistry2005,53,1:1
12Role of dietary propionie acid and bile acid excretion in the hypocholesterolemic effects of oligosaccharides in rats显示文摘Levrat M A Favier M L Moundras C 1994Journal of Nutrition1994,124,:1
13Effect of propionate on fatty acid and cholesterol synthesis and on acetate metabolism in isolated rat hepatocytes 显示文摘Demigne C Morand C Levrat M A Besson C Moundras C Rrmrsy C 1995British Journal of Nutrition1995,74,2:1
14Fiber fermentation in the cecum and its physiological consequences显示文摘Remesy C 13ehr S R Levrat M A 1992Nutr Res1992,12,:1
15Fiber fermentation in the cecum and its physiological consequences显示文摘Remesy C Behr S R Levrat M A 1992Nutr Res1992,12,7:1
16High propionic acids fermentations and mineral accumulation in the cecum of rats adapted to different levels of inulin显示文摘Levrat M A Remesy C Demigne C 1991J Nutr1991,121,:1
17Fiber fermentation in the rat cecum and its physiological consequences 显示文摘Remesy C Behr S R Levrat M A 1992Nutrition Research1992,12,10:1
18Role of dietary propionic acid and bile acid excretion in the hypocholesterolemic effects of oligosaccharides in rats显示文摘Levrat M A Favier M L Moundras C 1994Journal of Nutrition1994,124,:1
19Resistant starch is more effective than cholestyramine as a lipid-lowering agent in the rat显示文摘Younes H Levrat M A Demigne C 1995Lipids1995,30,:1
20Methionine deficiency in rats fed soy protein induces hypercholesterolemia and potentiates lipoprotein susceptibility to peroxidation 显示文摘Moundras C Remesy C Levrat M A 1995Metabolism1995,44,9:1
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