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54篇 您的检索式：作者名="LEVERENTZ B"

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	题名	作者	年代	出处	被引量
1	Control of bule mold of apple by combining controlled atmosphere, an antago- nist mixture, and sodium bicarbonate显示文摘	CONWAY W S JANISIEWICZ W I LEVERENTZ B	2007	Postharvest Biology and Technology2007，45，：	1
2	Examination of bacteriophage as a biocontrol method for salmonella on fresh-cut fruit:a model study显示文摘	Leverentz B Conway WS Alavidze Z Janisiewicz WJ Fuchs Y Camp MJ Chighladze E Sulakvelidze A	2001	64(8):1116~11212001，64，8：	1
3	Biocontrol of the food-borne pathogens Listeria monocytogenes and Salmonella enterica serovar Poona on fresh-cut apples with naturally occurring bacterial and yeast antagonists显示文摘	Leverentz B Conway WS Janisiewiez W Abadias M Kurtzman CP Camp MJ	2006	Applied and Environmental Microbiology2006，72，2：	1
4	Combining yeasts or a bacterial biocontrol agent and heat treatment to reduce postharvest decay of 'Gala'apples显示文摘	Leverentz B Janisiewicz WJ Conway WS Saftner RA Fuchs Y Sams CE	2000	Postharvest biology and technology2000，21，1：	1
5	Biocontrol of the food-borne pathogens Listeria monocytogenes and Salmonella enterica serovar poona on fresh-cut apples with naturally occurring bacterial and yeast antagonists 显示文摘	LEVERENTZ B CONWAY W S JANISIEWIEZ W	2006	Applied and Environmental Microbiology2006，72，2：	1
6	Biocontrol of Listeria monocytogenes on fresh-cut produce by treatment with lytic bacteriophages and a bacteriocin显示文摘	Leverentz B Conway W S Camp M J	2003	Appl Environ Microbiol2003，69，8：	1
7	Biological Control of Postharvest Decays of Apple Can Prevent Growth of Escherichia coli O157:H7 in Apple wounds显示文摘	Janisiewicz W J Conway W S Leverentz B		0，，12：	1
8	Examination of bacteriophage as a biocontrol method for Salmonella on fresh-cut fruit: a model study显示文摘	Leverentz B Conway WS Alavidze Z	2001	J Food Prot2001，64，：	1
9	Biocontrol of Listeria monocytogenes on fresh-cut produce by treatment with lytic bacteriophages and a bacteriocin显示文摘	LEVERENTZ B CONWAY W S CAMP M J	2003	Appl Environ Microbiol2003，69，8：	1
10	Optimizing concentration and timing of a phage spray application to reduce Listeria monocytogenes on honeydew melon tissue显示文摘	LEVERENTZ B CONWAY W S JANISIEWICZ W	2004	J Food Prot2004，67，8：	1
11	Biocontrol of the food-borne pathogens Listeria monocytogenes and Salmonella enterica serovar Poona on fresh-cut apples with naturally occurring bacterial and yeast antagonists显示文摘	LEVERENTZ B CONWAY W S JANISIEWlCZ W	2006	Appl Environ Mierobiol2006，72，2：	1
12	Improving bioeontrol using antagonist mixtures with heat and/or sodium bicar- bonate to control postharvest decay of apple fruit显示文摘	CONWAY W S LEVERENTZ B JANISIEWlCZ W J	2005	Postharvest Biology and Technology2005，36，：	1
13	Control of bitter rot and blue mold of apples by integrating heat and antagonist treatments on 1-MCP treated fruit stored under controlled atmosphere conditions显示文摘	JANISIEWICZ W J LEVERENTZ B CONWAY W S	2003	Postharvest Biology and Technology2003，29，：	1
14	Integrating heat treatment,biocontrol and sodium bicarbonate to reduce postharvest decay of apple caused by Colletotrichum acutatum and Penicillium expansum显示文摘	CONWAY W S LEVERENTZ B JANISIEWICZ W J	2004	Postharvest Biology and Technology2004，34，：	1
15	Improving biocontrol using antagonist mixtures with heat and/or sodium bicarbonate to control postharvest decay of apple fruit显示文摘	CONWAY W S LEVERENTZ B JANISIEWICZ W J	2005	Postharvest Biology and Technology2005，36，：	1
16	Integrating he- at treatment, biocontrol and sodium bicarbonate to reduce post- harvest decay of apple caused by Colletotrichum acutatum and Penicillium expansum显示文摘	Conway W S Leverentz B Janisiewicz W J	2004	Postharvest Biology and Technology2004，34，1：	1
17	Biocontrol of Listeriamonocytogens on fresh-cut produce by treatment with lytic bacte-riophages and a bacteriocin显示文摘	Leverentz B Conway WS Camp MJ	2003	Appl Environ Microbol2003，69，8：	1
18	Effect of combining 1 -MCP treatment,heat treatment,and biocontrol on the reduction of postharvest decay of Golden Delicious apples显示文摘	LEVERENTZ B CONWAY W S JANISIEWICE W J	2003	Postharvest Biology and Technology2003，27，：	1
19	Control of blue mold of apple by combining controlled atmosphere, an antagonist mixture, and sodium bicarbonate显示文摘	Conway W S Janisiewicz W J Leverentz B	2007	Postharvest Biology and Technology2007，45，3：	1
20	Combining yeasts or a bacterial biocontrol agent and heat treatment to reduce postharvest decay of Gala apples显示文摘	LEVERENTZ B JANISIEWICE W J CONWAY W S	2000	Postharvest Biology and Technology2000，21，：	1

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