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21篇 您的检索式:作者名="Hamda H"
    题名 作者 年代 出处 被引量
1Sustained contraction to angiotensin Ⅱ and impaired Ca^2+-sequestration in the smooth muscle of stroke-prone spontaneously hypertensive rats 显示文摘Mizuno H Ikeda M Hamda M 1999Am J Hypertens1999,12,6:1
2A novel fibrinolyfic enzyme (nattokinasc) in the vegetable cheese natto, a typical and popular soybean food in the Japanese diet 显示文摘SUIM H HAMDA H TSUSHIMA H 1987Expcrienfia1987,43,20:1
3Anovelfibrinolytie enzyme(nattokinase) in the vegetable cheese natto, a typical and popular soybean food in the diet显示文摘H suim H Hamda H Tsushima 1987Experientia1987,43,:1
4Prospectire annlgsis of clinical evaluation and self-assessment by patients 'after decompression sur- gery for degeneratire lunbar canal stenosis 显示文摘Haro H Maekawa S Hamda Y 2008Spine J2008,8,2:1
5Methyleneterahydrofolate reductase gene polymorphism and preeclampsia显示文摘Sohda S Arinami T Hamda H 1997J Med Genet1997,34,8:1
6Seismic behaviourofCylindrical Steel Liquid显示文摘Hamda F H 2000Journal of Constructional Steel Research2000,53,:1
7Fully developed traveling-wave convection in binary fluid mixtures with lateral flows显示文摘Ning Lizhong Hamda Y Yahata H 2001Progress of Theoretical Physics2001,106,3:1
8Anovelfibrinolytie enzyme (nattokinase)in the vegetable cheese natto, a typical and popular soybean food in the Japanese diet 显示文摘Suim H Hamda H sushima HT 1987Experientia1987,43,:1
9Compact unstructured representations for evolutionary topological optimum design显示文摘Hamda H 2002Applied Intelligence2002,16,2:1
10A unique strong fibrinolytic enzyme(katsuwokinase) in skipjack 'Shiokara' a Japanese traditional fermented food 显示文摘Sumi H Hamda H Tsushina H 1987Experientin1987,43,10:1
11TNF polymorphisms in patients with Behcet disease:a meta-analysis显示文摘Touma Z Farra C Hamda A Shamseddeen W Uthman I Hourani H 0,,02:1
12Prospectire annlgsis of clinical evaluation and self-assessment by patients after decompression surgery for degeneratire lunbar canal stenosis 显示文摘Haro H Maekawa S Hamda Y 2008Spine J2008,8,2:1
13A novel fibrinolyt- ic enzyme (nattokinase) in the vegetable cheese natto, a typical and popular soybean food in the Japanese diet显示文摘Suim H Hamda H Tsushima H 1987Experientia1987,43,:1
14Modified non-overt DIC diagnostic criteria predict the early phase of overt-DIC显示文摘Wada H Hamda T Okamoto K 2010AmJHematol2010,85,9:1
15Seismic behaviour of Cylindrical Steel Liquid 显示文摘Hamda F H 2000Journal of Constructional Steel Research2000,53,:1
16Anovelfibrinolytic enzyme ( nattokinase ) in the vegetable cheese natto , a typical and popular soybean food in the Japanese diet 显示文摘H Suim H Hamda HTsushima etal 1987Experientia1987,43,:1
17Complement DNA for a novel human interleukin ( BSF - 2) that induce B lymphocytes produce immunoglobin显示文摘Hirano T Yasukaw a K Hamda H 1986Nature1986,324,:1
18Methylenetetrahydrofolate reductase polymorphism and pre-eclampsia显示文摘Sohda S Arinami T Hamda H 1997J Med Genet1997,34,6:1
19Balloon mitral commissurotomy in juvenile rheumatic mitral stenosis:a ten-year clinical and echocardiographic actuarial results显示文摘Gamra H Betbout F Ben Hamda K 0,,14:1
20Methylenetetrahydrofolate reductase gene pulyinorphi sm and preeclampsia 显示文摘Sohda S Arinami T Hamda H Yamada N 1997J Med Genet1997,34,8:1
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