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20篇 您的检索式：作者名="Halverson C A"

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	题名	作者	年代	出处	被引量
1	Ochratoxin A in wine:survey by antibody and polymeric based SPE columns using HPLC/fluorescent detection显示文摘	Siantar D P Halverson C A Kirmiz C	2003	American Journal of Enology and Viticulture2003，54，：	1
2	Locoregional recurrence of breast cancer: a retrospective comparison of irradiation alone versus irradiation and systemic therapy 显示文摘	HALVERSON K J PEREZ C A KUSKE R R	1992	AmJ Clin Oncol1992，15，：	1
3	Factors influencing cosmetic results after conservation therapy for breast cancer 显示文摘	Taylor M Perez C A Halverson K	1995	Int J Radiat Oncol Biol Phys1995，31，3：	1
4	Isolated local regional recurrence of breast cancer following mastectomy: radiotherapeutic management 显示文摘	HALVERSON K J PEREZ C A KUSKE R R	1990	Int J Radiat Oncol Biol Phys1990，19，：	1
5	Stirring the hearts of followers: Charismatic leadership as the transferal of affect 显示文摘	Erez A Misangyi V F Johnson D E LePine M A Halverson K C	2008	Journal of Applied Psychology2008，93，3：	1
6	Multiresidue Pesticide Analysis in Wines by Solid-phase Extraction and Capillary Gas Chro- matography-mass Spectrometric Detection with Selective Ion Monito- ring 显示文摘	Wong J W Webster M G Halverson C A	2003	J Agric Food Chem2003，51，5：	1
7	Multiresidue pesticide analysis in wines by solid-phase extraction and capillary gas chromatography-mass spectrometric detection with selective ion monitoring显示文摘	WONG J W WEBSTER M G HALVERSON C A	2003	J Agr Food Chem2003，51，：	1
8	Social networks and social networking显示文摘	CHURCHILL E F HALVERSON C A	2005	IEEE Intemet Computing2005，9，5：	1
9	Wetting of hydropho- bic sabstrates by nanodroplets of aqueous trisiloxane and alkyl polye- thoxylate surfactant solutions显示文摘	HALVERSON J D MALDARELLI C COUZIS A	2009	Chemical Engineering Science2009，64，：	1
10	Multiresidue pesticide analysis in wines by solid - phase extraction and capillary gas chromatography -mass spectrometric detection with selective ion monitoring 显示文摘	Wong J W Webster M G Halverson C A	2003	Journal of Agriculture and Food Chemistry2003，51，：	1
11	Evolution of the ^87Sr/^86 Sr composition of Neoproterozoic seawater 显示文摘	Halverson G P Dudas F Maloof A C	2007	Palaeogeography Palaeoclimatology Palaeoecology2007，256，：	1
12	Multiresidue pesticide analysis in wines by solid-phase extraction and capillary gas chromatography-mass spectrometric detection with selective ion monitoring显示文摘	Wong J W Webster M G Halverson C A	2003	Journal of Agricultural and Food Chemistry2003，51，5：	1
13	Cryogenian glaciation and the onset of carbon-isotope decoupling显示文摘	Swanson H N L Rose C V Calmer C C Halverson G P HurtgenMT Maloof A C	2010	Science2010，328，：	1
14	Ochratoxin A in wine:Survey by antibody-and polymeric-based SPE columns using HPLC/fluorescence detection显示文摘	Siantar D P Halverson C A Kirmiz c	2003	American Journal of Enology Viticulture2003，，54：	1
15	Multiresidue pesticide analysis in wines by solid phase extraction and capillary gas chromatography mass spectrometric detection with selective ion monitoring显示文摘	Wong J W Webster M G Halverson C A	2003	Journal of Agricultural and Food Chemistry2003，51，5：	1
16	Multiresidue pesticide analysis in wines by solid-phase extraction and capillary gas chromatography-mass spectrometric detection with selective ion monitoring显示文摘	Wong J W Webster MG Halverson C A	2003	Joumal of Agriculture and Food Chemistry2003，51，：	1
17	Organizational memory as objects, processes, and trajectories : An examination of organi- zational memory in use 显示文摘	Ackerman M S C A Halverson	2004	Journal of Computer Supported Cooperative Work2004，13，2：	1
18	A molecular dynamics study of the motion of a nanodroplet of pure liquid on a wetting gradient显示文摘	HALVERSON J D MALDARELLI C COUZIS A	2008	The Journal of Chemical Physics2008，129，16：	1
19	显示文摘	Halverson D C Ewald K H Munir Z A	1993	Journal of Materials Science1993，28，：	1
20	Multiresidue pesticide analysis in wines by solid-phase extraction and capillary gas chromatography-mass spectrometric detection with selective ion monitoring显示文摘	Wong J W Webster MG Halverson C A eta 1	2003	Journal of Agriculture and Food Chemistry2003，51，：	1

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