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| 1 | What is artificial meat and what does it mean for the future of the meat industry?显示文摘The meat industry cannot respond to increases in demand by ever increasing resource use. The industry must find solutions to issues regarding animal welfare, health and sustainability and will have to do so in the face of competition from emerging non-traditional meat and protein products in an increasingly complex regulatory environment. These novel meat and protein products, otherwise known as ‘artificial meat' are utilising ground breaking technologies designed to meet the issues facing the conventional meat industry. These artificial meats, in vitro or cultured meat and meat from genetically modified organisms have no real capacity to compete with conventional meat production in the present environment. However, meat replacements manufactured from plant proteins and mycoproteins are currently the biggest competitors and are gaining a small percentage of the market. Manufactured meats may push conventional meat into the premium end of the market, and supply the bulk, cheap end of the market if conventional meat products become more expensive and the palatability and versatility of manufactured meats improve. In time the technology for other artificial meats such as meat from genetic modified organisms or cultured meat may become sufficiently developed for these products to enter the market with no complexity of the competition between meat products. Conventional meat producers can assimilate agroecology ecology concepts in order to develop sustainable animal production systems. The conventional meat industry can also benefit from assimilating biotechnologies such as cloning and genetic modification technologies, using the technology to adapt to the changing environment and respond to the increasing competition from artificial meats. Although it will depend at least partly on the evolution of conventional meat production, the future of artificial meat produced from stem cells appears uncertain at this time. | Sarah P F Bonny Graham E Gardner David W Pethick Jean-Franois Hocquette | 2015 | Journal of Integrative Agriculture2015，14，2： | 15 |
| 2 | 幽门螺杆菌感染处理的当前观念——MaastrichtⅢ共识报告显示文摘名词缩写欧洲幽门螺杆菌研究小组:European Helicobacter Study Group,EHSG胃食管反流病:gastro-esophageal reflux disease。 | P Malfertheiner F Megraud C O'Morain F Bazzoli E El-Omar D Graham R Hunt T Rokkas N Vakil EJ Kuipers 朱琦 | 2007 | 胃肠病学2007，12，3： | 15 |
| 3 | 哮喘治疗的新进展显示文摘没有强有力的循证医学证据表明饮食方法或Buteyko技术对哮喘的临床管理有很大益处需要进一步研究确定当哮喘控制欠佳时患者应该怎么做小剂量吸入皮质激素可以和长效β2激动剂联合应用,以提供安全有效的哮喘控制静脉镁制剂和白三烯受体拮抗剂对急性哮喘可能具有一些作用,但仍需进一步评价将来哮喘治疗是否能得到炎症生物标志或患者基因型认识的帮助。 | Graeme P Currie Graham S Devereux Daniel K C Lee Jon G Ayres 刘艳(译) 代华平(校) | 2005 | 英国医学杂志中文版2005，8，4： | 3 |
| 4 | Ratio of microbial biomass carbon to soil organic carbon as a sensitive indicator of changes in soil organic matter显示文摘 | Graham P S | 1992 | Aust J Soil Res1992，30，： | 2 |
| 5 | Using amino-cerv after cervical Leep显示文摘 | Gimpeson P J Graham B | 1999 | J-Reprod-Med1999，44，3： | 1 |
| 6 | Day 3 morphology is a poor predictor of blastocyst quality in extended culture 显示文摘 | James Graham MS Taer Han BS Richard P | 2000 | Fertil Stefil2000，74，3： | 1 |
| 7 | On the theory of flashover development显示文摘 | Graham T L Makhviladze G Roberts J P | 1995 | Fire Safety Journal1995，25，： | 1 |
| 8 | A Simplified Method for the Preparation of Fungal genomic DNA for PCR and RAPD analysis显示文摘 | Graham GC Mayers P Henry RT | 1994 | Biotechniques1994，16，1： | 1 |
| 9 | Virus resistance and gene silencing in plants can be induced by simultaneous expression of sense and antisense RNA 显示文摘 | Waterhouse P M Graham M W Wang M | 1998 | Proc Natl Acad Sci USA1998，95，13： | 1 |
| 10 | Congenital malformation of the ear and cochear implantation in children:Review and Temporal bone report of common cavity显示文摘 | GRAHAM J M PHELPS P D MICHAELS L | 2000 | J Laryngol Otol Suppl2000，25，： | 1 |
| 11 | Noninvasive ventilator triggering in chronic obstructive pulmonary disease显示文摘 | Ian M Stell Graham P | 2001 | Am J Respir Crit Care Med2001，164，： | 1 |
| 12 | Enzymatic/chemical analysis of dietary fiber 显示文摘 | Theander O Aman P Westedund E Graham H | 1994 | J AOAC Int1994，77，： | 1 |
| 13 | Long-distance growth and connec- tivity of neural stem cells after severe spinal cord injury 显示文摘 | Lu P Wang Y Graham L | 2012 | Cell2012，150，6： | 1 |
| 14 | The effect of sample size and species characteristics on performance of different species distribution modeling methods 显示文摘 | Hernandez P A Graham C H Master L L | 2006 | Ecography2006，29，5： | 1 |
| 15 | Environmental mobility of antimony around mesothermal stibnitedeposits, New South Wales, Australia and southern New Zealand 显示文摘 | ASHLEY P M CRAW D GRAHAM B P | 2003 | Journal of Geochemical Exploration2003，77，1： | 1 |
| 16 | Competing on standards? Entrepreneurship, intellectual property, and platform technologies 显示文摘 | Simcoe T Graham S J H Feldman M P | 2009 | Journal of Economics & Management Strategy2009，18，： | 1 |
| 17 | A simplified method for the preparation of fungal genomic DNA for PCR and RAPD analysis显示文摘 | Mayers P Henry R J | 1994 | Biotechniques1994，16，1： | 1 |
| 18 | Central venous catheter sepsis in surgical newborns显示文摘 | Klein MD Rood K Graham P | 2003 | Pediatr Surg 1nt2003，19，7： | 1 |
| 19 | Biomonitioning for Effective Management of Wastewater Discharges and the Health of the River Environment 显示文摘 | Dickens C W S Graham P M | 1998 | Aquatic Ecosystem Health and Management1998，1，2： | 1 |
| 20 | Glycine-rich antifreeze proteins fromsnow fleas显示文摘 | GRAHAM L A DAVIES P L | 2005 | Science2005，310，： | 1 |
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