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| 1 | Antioxidative properties of Jaffa sweeties and grapefruit and their influence on lipid metabolism and plasma antioxidative potential in rats显示文摘 | Gorinstein S Yamamoto K Katrich E | 2003 | Biosci Biotechnol Biochem2003，67，： | 1 |
| 2 | Apple and pear and pulp and their influence on plasma lipids and antioxidant potentials in rats fed cholesterol-containningdiaets显示文摘 | Maria Leontowicz Shela Gorinstein Hanna Leontowicz | 2003 | J Agile Food Chem2003，51，： | 1 |
| 3 | Characterization of soluble amaranth and soybean proteins based on fluorescence,hydrophobicity,electrophoresis,amino acid analysis,circular dichroism,and differential scanning calorimetry measurements显示文摘 | Delgado-Licon E Pawelzik E | 2001 | J Agric Food Chem2001，49，： | 1 |
| 4 | The influence of persimmon peel and persimmon pulp on the lipid metabolism and antioxidant activity of rats fed cholesterol 显示文摘 | Shela Gorinstein Gustaw W Kulasek Elzbieta Bartnikows- ka | 1998 | Nutritional Biochemistry1998，，9： | 1 |
| 5 | Effect of hesperidin and naringin on the plasma lipid profile and plasma antioxidant activity in rats fed a cholesterol-containing diet显示文摘 | Gorinstein S Leontowicz H Leontowicz M | 2007 | J Sci Food Agricul2007，87，： | 1 |
| 6 | Structural stability of globulins 显示文摘 | Gorinstein S Zemser M Paredes L | 1996 | Agric Food Chem1996，44，1： | 1 |
| 7 | Characterizatinn of antioxidant compounds in Jaffa sweeties and white grapefruits 显示文摘 | GORINSTEIN S CVIKROVA M MACHACKOVA I | 2004 | Food Chemistry2004，84，4： | 1 |
| 8 | Effect of Ethylene Treatment on Kiwifruit Bioactivity显示文摘 | YONG-SEO PARK SOON-TECK JUNG SEONG-GOOK KANG EFREN DELGADO-LICON ELENA KATRICH ZEV TASHMA SIMON TRAKHTENBERG SHELA GORINSTEIN | 2006 | Plant Foods for Human Nutrition2006，，3： | 1 |
| 9 | Characterisation of Peach Dietary Fibre Concentrate as a Food Ingredient 显示文摘 | Grigelmo Miguel N Gorinstein S | 1999 | Food Chemistry1999，65，2： | 1 |
| 10 | Sugar beet pulp and apple pomace dietary fibers improve lipid metabolism in rats fed cholesterol显示文摘 | Maria Leontowicz Shela Gorinstein | 2001 | Food Chemistry2001，，72： | 1 |
| 11 | Charac- terization of soluble amaranth and soybean proteins based on fluoreSCenCe, hydrophobicity, electrophomsis, amino acid analysis, circular dichroism, and differential scanning caloilmetry measurements显示文摘 | GORINSTEIN S DELGADO-LICON E PAWELZIK E | 2001 | J Agile Food Chem2001，49，： | 1 |
| 12 | Comparative content of some phytochemicals in Spanish apples, peaches and pears 显示文摘 | Gorinstein S Martin- Belloso O Lojek A | 2002 | Journal of the Science of Food and Agriculture2002，82，10： | 1 |
| 13 | A comparative study of phenolic compounds and antioxidant and antiproliferative activities in frequently consumed raw vegetables显示文摘 | Shela Gorinstein Yong-Seo Park Buk-Gu Heo Jacek Namiesnik Hanna Leontowicz Maria Leontowicz Kyung-Sik Ham Ja-Yong Cho Seong-Gook Kang | 2009 | European Food Research and Technology2009，，6： | 1 |
| 14 | Comparative content of total polyphenols and dietary fiber in tropical fruits and persimmon显示文摘 | Shela Gorinstein Marina Zemser Ratiporn Haruenkit | 1999 | J Nutr Biochem1999，10，： | 1 |
| 15 | Sugar beet pulp and apple pomaee dietary fbers improve lipid metabolism in rats fed cholesterol 显示文摘 | Leontowicz M Gorinstein S Bartnikowska E Et al | 2001 | Food Chemistry2001，72，： | 1 |
| 16 | Sugar beet pulp and apple pomace dietary (r)bers improve lipid metabolism in rats fed cholesterol显示文摘 | Leontowicz M Gorinstein S Bartnikowska E | 2001 | Food Chemistry2001，72，： | 1 |
| 17 | A comparative study of phenolic compounds and antioxidant and antiproliferative activities in frequently consumed raw vegetables显示文摘 | Gorinstein S Park Y S Heo B G | 2009 | Eur Food Res Technol2009，228，6： | 1 |
| 18 | Concentration of bioactive compounds in mussels Mytilus galloprovincialis as an indicator of pollution显示文摘 | Jacek Namiesnik Snejana Moncheva Yong-Seo Park Kyung-Sik Ham Buk-Gu Heo Zeev Tashma Elena Katrich Shela Gorinstein | 2008 | Chemosphere2008，73，6： | 1 |
| 19 | Raw and boiled garlic enhances plasma antioxidant activity and improves plasma lipid netabolixm in cholesterol-fed rats 显示文摘 | Gorinstein S leontowicz H Leontowicz M | 2006 | Life Sci2006，78，6： | 1 |
| 20 | ComParative content of total Poyphenols and dietary fiber in tropical fruits and Persimmon显示文摘 | Gorinstein S Zemser M Haruenkit R | 1999 | Nutrional Biochemistry1999，10，6： | 1 |
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