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71篇 您的检索式：作者名="GACHON P"

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	题名	作者	年代	出处	被引量
1	Characterization of animal products according to geographic origin and feeding diet using nuclear magnetic resonance and isotope ratio mass spectrometry : cow milk显示文摘	Renou J P Deponge C Gachon P	2004	Food Chemistry2004，85，：	1
2	Erosion by so-lid particles of W/W-N multilayer coatings obtained by PVD process 显示文摘	GACHON Y IENNNY P FORNER A	1999	Surf Coat Technol1999，113，：	1
3	Influence of water and nitrogen defict on fruit ripening and aroma potential of Vitis vinifera L Cv Sauvignon Blanc in field conditions显示文摘	Des Gachons C P Leeuwen C V Tominaga T	2005	J Sci Food Agric2005，85，：	1
4	Characterization of animal products according to geographic origin and feeding diet using nuclear magnetic resonance and isotope ratio mass spectrometry: cow milk显示文摘	RENOU J P DEPONGE C GACHON P	2004	Food Chem2004，85，：	1
5	Characterization of animal products according to geographic origin and feeding diet u sing nuclear magnetic resonance and isotope ratio mass spectrometry: cow milk显示文摘	Renou J P Deponge C Gachon P	2004	Food Chemistry2004，85，：	1
6	Over-expression of a scopol- etin glucosyltransferase in Nicotiana tabacum leads to precocious lesion formation during the hypersensitive response to tobacco mosaic virus but does not affect virus resistance显示文摘	GACHON C BALTZ R SAINDRENAN P	2004	Plant Molecular Biology2004，54，1：	1
7	Plant secondary metabolism glycosyltransferases: the emerging functional analysis 显示文摘	Gachon C M Langlois-Meurinne M Saindrenan P	2005	Plant Science2005，11，10：	1
8	Strain and ultimate strength of concrete under triaxial stresses显示文摘	Launay P Gachon H	1970	Journal of American Concrete Institute1970，67，1：	1
9	Erosion by solid particles of W/W-N multilayer coatings obtained by PVD process显示文摘	GACHON Y IENNY P FORNER A	1999	Surface and Coatings Technology1999，113，：	1
10	Automated regression-based statistical downscaling tool 显示文摘	Hessami M Gachon P Ouarda T	2008	Environmental Modelling & Software2008，23，6：	1
11	Splanchnic and whole-body leucine kinetics in young and elderly men 显示文摘	BOIRIE Y GACHON P BEAUFRERE B	1997	Am J Clin Nutr1997，65，：	1
12	Contribution of volatile to the aromas of white made from several Vitis Vinifera grape varieties显示文摘	TOMINAGA T BALTENWECK-GUYOT R DES GACHONS C P	2000	American Journal of Enology and Viticulture2000，51，2：	1
13	Enthalpies of formation of Ru-Si and Ru-Sn compounds by direct reaction calorimetry 显示文摘	Perling L Feschotte P Gachon J C	1997	Thermochimica Acta1997，293，1：	1
14	Slow and fast dietary proteins differently modulate postprandial protein accretion显示文摘	Boirie Y Dangin M Gachon P	1997	Proc Natl Acad Sci U S A1997，94，14：	1
15	Insulin regulates protein synthesis rate in leukocytes from young and elderly healthy hu- mans显示文摘	Walrand S Guillet C Gachon P	2005	Clin Nutr2005，24，6：	1
16	Automated regression- based statistical downscaling tool 显示文摘	Hessami M Gachon P Ouarda T	2008	Environmental Modelling & Software2008，23，6：	1
17	Characterization of animal products according to geographic origin and feeding diet using nuclear magnetic resonance and isotope ratio mass spectrometry: cow milk显示文摘	RENOU J P DEPONGE C GACHON P	2004	Food Chem2004，85，：	1
18	Plant secondary metabolism glycosyhransferases: The emerging functional analysis显示文摘	GACHON C M M LANGLOIS-MEURINNE M SAINDRENAN P	2005	Trends Plant Sci2005，10，11：	1
19	Characterization of animial products according to geographic origan and feeding diet using nuclear magnetic resonance and isotope ratio mass spectrometry : Cow milk 显示文摘	Renou J P Depong C Gachon P	2004	Food chemisty2004，，85：	1
20	Characterization of animalproducts according to geographic origin and feeding diet using nucle-ar magnetic resonance and isotope ratio mass spectrometry : cowmilk显示文摘	RenouJ P Deponge C Gachon P	2004	Food Chem2004，85，：	1

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