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67篇 您的检索式：作者名="Fornal J"

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	题名	作者	年代	出处	被引量
1	Italian buckwheat starch Physicochemical and functional characterization and invitro digestibility显示文摘	Acquistucci R Fornal J	1997	Starch1997，，28：	1
2	显示文摘	Lewandowicz G Jankowski T Fornal J	2002	Carboliydrate Polymers2002，，42：	1
3	Italian buckwheat starch Physicochemical and functional characterization and in vitro digestibility显示文摘	Acquistucci R Fornal J	1997	Starch1997，41，：	1
4	Italian buckwheat starch physicochemical and functional characterization and in vitro digestibility显示文摘	Acquistucci R Fornal J	1997	Starch1997，49，：	1
5	Characteristics of buckwheat grain starch and the effect of hydrothermal processing upon its chemical composition, properties and structure 显示文摘	Soral-Smietana M Fornal L Fornal J	1984	Starch1984，36，：	1
6	Effect of microwave radiation on physico-chemical properties and structure of cereal starches显示文摘	LEWANDOWICZ G JANKOWSKI T FORNAL J	2000	Carbohydrate Polymers2000，42，2：	1
7	Italian buckwheat starch physicochemical and functional characterization and in vitro digestibiLity显示文摘	ACQUSTUCCI R FORNAL J	1997	Starch1997，，：	1
8	Pressure induced changes in the structure of corn starches with different amy lose content显示文摘	W BASZEZAK J FORNAL S VALVERDE		Carbohydrate Polymers0，20，61：	1
9	Effect of microwave radiation on physicochemical properties and structure of cereal starches显示文摘	Lewandowicz G Jankowski T Fornal J	2000	Carbohydrate Polymers2000，42，：	1
10	Effect of microwave radiation on physico-chemical properties and structure of potato and tapioca starches显示文摘	Lewandowicz G Fornal J Walkowski T	1998	Carbohydrate Polymers1998，34，4：	1
11	Starch esters obtainedby microwave radiation-structure and functionality显示文摘	Lewandowicz G Fornal J Walkowski A	2000	Industrial Crops and Products2000，11，：	1
12	Starch esters obtainedby microwave radiation-structure and functionality显示文摘	LEWANDOWICZ G FORNAL J WALKOWSKI A	2000	Industrial Crops and Products2000，11，：	1
13	The influence of cooking and microwave heating on microstruncture and mechanical properties of GM potato显示文摘	Biaszczak W Sadowska J Fornal J	2004	Nahrung/Food2004，48，：	1
14	Effect of microwave radia- tion on physico - chemical properties and structure of cereal starches 显示文摘	Lewandowicz G Jankowski T Fornal J	2000	Carbohydrate Polymers2000，，42：	1
15	Effect of micro wave radiation on physico - chemical properties and strut ture of potato and tapioca starches 显示文摘	Lewandowicz G Fornal J Walkowski A	1997	Carbohydrate Poly reefs1997，34，：	1
16	Drying conditions and processability of dried rapeseed 显示文摘	Sadowska J Fornal J Ostaszyk A	1996	Journal of the Science of Food and Agriculture1996，72，2：	1
17	Convective Drying of Rapeseed Hybrids' Seeds 显示文摘	Jukic Z Fornal J Ostaszyk A	2009	Agriculturae Conspectus Scientificus2009，74，3：	1
18	Effect of microwave radiation on physico-chemical properties and structure of cereal starches显示文摘	G Lewandowicz T Jankowski J Fornal	2000	Carbohydrate Polymers2000，，2：	1
19	Alkaloid Production in Duboisia Hybrid Hairy Root Cultures Overexpressing the Pmt Gene 显示文摘	MOYANO E FORNALE S PALAZON J	2002	Phytochemistry2002，59，：	1
20	Effect of microwave radiation on physico-chemical properties and structure of cereal starches 显示文摘	Lewandowicz G Jankowski T Fornal J	2000	Carbohydrate Polymers2000，42，：	1

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