维普中文期刊产品整合服务
125篇 您的检索式:作者名="Fallik E"
    题名 作者 年代 出处 被引量
1(E)-2-Hexenal Can Stimulate Botrytis cinerea Growth in vitro and on Strawberries in rive during Storage显示文摘Fallik E Archbold D D Hamilton-Kemp T R 1998J Amer SCc Hort Sci1998,123,:1
2Reduction of postharvest losses of 'Galia' melon by a short hot-water rinse显示文摘FALLIK E AHARONI Y COPEL A 2000Plant Pathol2000,49,:1
3Prestorage hot water treatments (immersion, rinsing and brushing)显示文摘Fallik E 2004Postharvest Biology and Technology2004,32,2:1
4(E)- 2-hexenal can stimulate botrytis cinerea growth in vitro and on strawberries in vivo during storage显示文摘FALLIK E ARCHBOLD D HAMILTON-KEMPT R 1998Journal of the American Society for Horticultural Science1998,123,:1
5Aroma volatiles as modulators of postharvest mold development on fruit: in vivo role and fumigation tools显示文摘ARCHBOLD D HAMILTON K FALLIK E 2000Acta Horticulturae2000,518,:1
6A unique rapid hot water treatment to improve storage quality of sweet pepper显示文摘Fallik E Grinberg S Alkalai S 1999Postharvest Biology and Technology1999,15,1:1
7In Azospirillum Plant Associations显示文摘 1994Soil Biol Biochem1994,21,:1
8The possible in- volvement of peroxidase in resistance to Botrytis cinerea in heat-treated tomato fruit 显示文摘LURIE S FALLIK E HANDROS A 1997Physiological and Molecular Plant Pathology1997,50,3:1
9Taste and aroma of fresh and stored mandarins显示文摘TIETEL Z PLOTTO A FALLIK E 2011Journal of the Science of Food and Agriculture2011,91,1:1
10Prestorage hot water treatments (immersion, rinsing and brushing)显示文摘Fallik E 2004Postharvest Biology and Technology2004,32,2:1
11Prestorage heat treatment reduces pathogenicity of penicifliu expansum in apple fruit显示文摘Fallik E Grinberg S Gambourg M 1995Plant Pathology1995,45,:1
12Ripening characterisation and decay development of stored apples after a short pre-storage hot water rinsing and brushing 显示文摘Fallik E Tuviak-Alkalai S Feng X 2001Innovative Food Science Emerging Technologies2001,2,:1
13Image - Processing Algorithms for Tomato Classification 显示文摘Laykin S Alchanatis V Fallik E 2000Transactions of the ASAE2000,45,3:1
14The possible involvement of peroxidase in resistance to Botrytis cinerea in heat-treated tomato fruit显示文摘Lurie S Fallik E Handros A 1997Physiological and Molecular Plant Pathology1997,,50:1
15Reversible inhibition of tomato fruit gene expression at high temperature显示文摘Lurie S Handros A Fallik E 1996Plant Physiol1996,110,:1
16Reduetion of postharvest losses of Galia Melon by a short hot-water rinse显示文摘Fallik E Aharoni Y Copel A 2000Plant Pa thology2000,49,3:1
17Revesible inhibition of tomato fruit gene expression at high temperature显示文摘Lurie S Handros A Fallik E 1996Plant Physio1996,110,:1
18Prestorage heat treatment reduces pathogenicity of PeniciUium expansum in apple fruit 显示文摘FALLIK E GRINBERG S GAMBOURG M 1996Plant Pathology1996,45,1:1
19Ripeningcharacterization and decay development of stored apples after a short pre-storage hot water rinsing and brushing显示文摘Fallik E Tuvia-Alkalai S Feng X 2001Innovative Food Science & Emerging Technologes2001,2,:1
20The possible involvement of peroxidase in resistance to Botrytis cinereain heat treated tomato fruit显示文摘Lurie S Fallik E Handros A 1997Physiological and Molecular Plant Pathology1997,50,3:1
返回顶部 每页显示:
共7页 首页 上一页 第1页 下一页 末页 /7 跳转

网站首页 | 关于我们 | 联系我们 | 产品服务 | 客服中心 | 广告服务 | 版权声明 | 网站联盟 | 友情链接 | 售卡网点

版权所有© 渝B2-20050021-1 渝公网安备 50019002500403号 违法和不良信息举报中心

互联网出版许可证 新出网证(渝)字10号 全国400电话 - 免长途话费