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106篇 您的检索式:作者名="FREITAS I"
    题名 作者 年代 出处 被引量
1Linear lupus erythematosus pro- fundus as an initial manifestation of systemic lupus erythematosus in a child显示文摘Fernandes S Santos S Freitas I 2014Pediatric dermatology2014,31,3:1
2U- niversity-industry collaboration and innovation in emergent and mature industries in new industrialized countries显示文摘FREITAS I M B MARQUES R A SILVA E M D P 2013General Information2013,42,2:1
3Complement activation in Brazilian patients with preeclampsia 显示文摘Messias R I J Aleixo V Freitas H 2000J Investig Allergol Clin Immunol2000,10,4:1
4First report of Tomato chlorosis virus in potato in Brazil显示文摘Freitas D M S Nardin I Shimoyama N 2012European Journal of Plant Pathology2012,134,1:1
5University - industry col- laboration and innovation in emergent and mature industries in new in- dustrialized countries 显示文摘FREITAS I MARQUES R A SILVA E 2013Research Policy2013,42,2:1
6Effect of shear displacement on the aperture and permeability of a rock fracture显示文摘YEO I W FREITAS M H D ZINMMERMAN R W 1998International Journal of Rock Mechanics and Mining Sciences1998,35,8:1
7黄粉虫替代蛋白质饲料对太平洋白虾(凡纳滨对虾)消化性能的影响显示文摘试验旨在评估黄粉虫粉(MM)作为凡纳滨对虾养殖中蛋白质来源的可行性。饲料分为正常饲料和试验饲粮,试验饲料中包含正常饲料85%和MM 15%,两种饲料中均含有氧化铬0.5%作为惰性标记,试验采用表观消化率系数(ADC)对两种饲料进行检测。为评估MM消化价值,对虾饲料中采用鱼粉替代MM,替代比例分别为0%、25%、50%、75%和100%,在清水中饲养6周后,对生长参数和整个虾体成分进行评估。干物质ADC为45.9%,能量ADC为66.5%,粗蛋白质ADC为76.1%,必须氨基酸ADC为72%~86%。MM中蛋氨酸为第一限制性氨基酸。饲料中添加MM后,各组间对虾的体增重、特定生长率、采食量、饲料转化率、存活率和蛋白质合成率均无显著变化(P>0.05),虾体蛋白质含量无显著差异(P>0.05)。而随着鱼粉替代比例上升,虾体脂含量从1.13%升至1.88%。结果表明,黄粉虫粉可作为凡纳滨对虾饲料中的替代蛋白质饲料,但添加时应注意补充蛋氨酸。Panini R L Freitas L E L Guimarǎes A M Rios C da Silva M F O Vieira F N Fracalossi D M Samuels R I 2017饲料博览2017,0,7:1
8Mapping public support for innovation: a comparison of policy alignment in the UK and France 显示文摘Bodas Freitas I M Von Tunzelmann N 2008Research Policy2008,37,9:1
9Antioxidant and anti -proliferative properties of methylated metabolites of anthocyanins显示文摘Fernandes I Marques F Freitas VD 2013Food Chemistry2013,141,3:1
10Proteinaceous protease inhibitors: structural features and multiple functional faces显示文摘JOANITI'I G A FREITAS S M SILVA L P 2006Current Enzyme Inhibition2006,2,3:1
11Cardiac tumor: the 17- year experience of pediatric cardiolo~ department 显示文摘Param~s F Freitas I Martins JD 2009Rev Port Cardiul2009,28,9:1
12Mapping pub- lic support for innovation: A comparison of policy alignment in the UK and France显示文摘Maria I Freitas B Von Tunzelmann N 2008Research Policy2008,37,9:1
13The role of organic acids in assisted phytoremediation process of salt marsh sediments显示文摘DUARTE B FREITAS J CACADOR I 0,,674:1
14A new approach on the gastric absorption of anthocyanins显示文摘FERNANDES I de FREITAS V REIS C 2012Food & Function2012,3,5:1
15Mapping public support for innovation: A comparison of policy alignment in the UK and France显示文摘Maria I Freitas B Von Tunzelmann N 2008Research Policy2008,37,9:1
16Discovering interesting knowledge from a ,science and technology database with a genetic algorithr显示文摘Romeo W Freitas A A Gimenes I M de S 2004Applied Soft Computing2004,4,2:1
17Functionality of protein isolates from Argentine anchovy (Engraulis anchoita) residue obtained using pH shift processing显示文摘FREITAS I R GAUTERIO G V RIOS D G 0,,01:1
18Laser effects onosteogenesis 显示文摘FREITAS I G F BARANAUSKASA V CRUZ-HOFLING M A 2000Applide Surface Science2000,,:1
19Versatile digital lock-in detection technique: Application to spectrofluorometry and other fields 显示文摘Cova S Longoni A Freitas I 1979Review of Scientific Instruments1979,50,3:1
20Local invasiveness of ameloblastoma-Role played by matrix metalloproteinases and proliferative activity显示文摘PINHEIRO J J FREITAS V M MORETTI A I 2004Histopathology2004,45,1:1
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