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23篇 您的检索式：作者名="Erisir"

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	题名	作者	年代	出处	被引量
1	Effect of precipitation on hot formability of high nitrogen steels 显示文摘	Erisir E Prahl U Bleck W	2010	Materials science and engineering A2010，528，：	1
2	Aplasia cutis congenita:three cases with three different underlying etiologies显示文摘	Mihci E Erisir S Tacoy S		0，，05：	1
3	Diminished Neurosteroid Sensitivity of Synaptic Inhibition and Altered Location of the-4 Subunit of GABAA Receptors in an Animal Model of Epilepsy显示文摘	Sun C Mtchedlishvili Z Erisir A	2007	J Neurosci(S0270-6474)2007，27，12：	1
4	Synapsin utilization differs among functional classes of synapses on thalamocortical cells显示文摘	Kielland A Erisir A Walaas SI		0，，：	1
5	Effects of Inulin and Oligofructose on the Rhcological Char- acteristics and Probiotic Culture Survival in Low Fat Probiotic Ice Cream显示文摘	AKALIN A S ERISIR D	2008	Journal of Food Science2008，，73：	1
6	Terminals of the major thalamic input to visual cortex are devoid of synapsin proteins 显示文摘	Owe SG Erisir A Heggelund P	2013	Neuroscience2013，243，：	1
7	General anesthesia causes long- lasting disturbances in the ultrastructural properties of developing synapses in young rats显示文摘	Lunardi N Ori C Erisir A	2010	Neurotox Res2010，17，2：	1
8	Effects of additional vitamin E and selenium supply on antioxidative defence mechanisms in the kidney of rats treated with high doses of glucocorticoid显示文摘	BEYTUT E ERISIR M AKSAKAL M	2004	Cell Biochem Funct2004，，22：	1
9	Decline of the critical period of visual plasticity is concurrent with the reduction of NR2B subunit of the synaptic NMDA receptor in layer 4显示文摘	Erisir A Harris JL	2003	J Neurosci2003，23，12：	1
10	Effects of inulin and oligofructose on the rheological characteristics and probiotic culture survival in low-fat probiotic ice cream显示文摘	AKALIN A S ERISIR D	2008	J Food Sci2008，73，4：	1
11	Function of specific K+ channels in sustained high-frequency firing of fast-spiking neocortical interneurons显示文摘	Lau D Rudy B Leonard CS	1999	J Neurophysiol1999，82，5：	1
12	The efficiency of intraperitonneal high-dose immunoglobulin in experimental aephrotic syndrome显示文摘	Erisir S Akbas H Koyun M	2006	Pediatr Nephml2006，2，1：	1
13	Effects of Inulin and Oligofructose on the Rheologicai Characteristics and Probiotic Culture Survival in Low-Fat Probiotic Ice Cream 显示文摘	AKALIN A S ERISIR D	2008	Journal of Food Science2008，73，：	1
14	General anesthesia causes long-lasting disturbances in the ultrastructural properties of developing synapses in young rats显示文摘	Lunardi N Ori C Erisir A	2010	Neurotox Res2010，17，2：	1
15	General Anesthesia Causes Long-Lasting Disturbances in the Ultrastructural Properties of Developing Synapses in Young Rats显示文摘	Lunardi N Ori C Erisir A	2010	Neurotoxicity research2010，17，2：	1
16	General anesthesia causes long-lasting disturbances in the ultrastructural properties of developing synapses in young rats 显示文摘	Lunardi N Ori C Erisir A	2010	Neu- rotox Res2010，17，2：	1
17	General anesthesia causes long-lasting disturbances in the ultrastructural propertices of developing synapses in young rats显示文摘	Lunardi N Ori C Erisir A		0，，02：	1
18	General anesthesia causes longlasting disturbances in the ultrastructural properties of developing synapses in young rats显示文摘	Lunardi N Ori C Erisir A	2010	Neurotox Res2010，17，2：	1
19	K^+ Channel Expression Distin guishes Subpopulations of Parvalbumin and Somatostatin-con raining Neocortical Interneurons 显示文摘	Chow A Erisir A Farb C	1999	J Neurosci (S0270 6474)1999，19，21：	1
20	General anesthesia causes long-lasting disturbances in the uhrastructural properties of devel- oping synapses in young rats 显示文摘	LUNARDI N ORI C ERISIR A	2010	Neurotox Res2010，17，2：	1

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