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8篇 您的检索式：作者名="Comforth D"

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		题名	作者	年代	出处	被引量
	1	Association of strong virusspecific CD4T cell responses with efficient natural control of primary HIV-1 infection显示文摘	Gloster SE Newton P Comforth D	2004	Aids2004，18，：	1
	2	Evaluation of carbon monoxide treatment in modified atmosphere or vaccum packaging to increase color stability of fresh beef显示文摘	Jayasingh P Comforth D P Carpenter C E	2001	Meat Science2001，59，：	1
	3	Comparing DNA damage - processing pathways by computer analysis of chromosome painting data显示文摘	Levy D Vazquez M Comforth MN	2004	J Computat Biol2004，11，4：	1
	4	A comparison of carnosine and aseorbie acid on color and lipid stability in a ground beef pattie model system显示文摘	Lee B Hendricks D G Comforth D P	1999	Meat Science1999，，51：	1
	5	Release of Sulphate - Sulphur, Potassium, Calcium and Magnesium from Spent Mushroom Compost Under Field Conditions 显示文摘	Stewart D P C Cameron K C Comforth I S Main B E	2000	Biology and Fertility of Soils2000，31，2：	1
	6	Evaluation of carbon monoxide treatment in modified atmosphere packaging or vacuum packaging to increase color stability of fresh beef显示文摘	Jayasingh P Comforth D P Carpenter C E	2001	Meat Sci2001，59，：	1
	7	Competition sensing: the socialside of bacterial stress responses显示文摘	Comforth D M Foster K R	2013	Nature ReviewsMicrobiology2013，11，4：	1
	8	Sensory evaluation of ground beef stored in high-oxygen modified atmosphere packaging显示文摘	Jayasingh P Comforth D P Brennand C P	2002	Journal of Food Seienee2002，67，9：	1

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