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9篇 您的检索式:作者名="Clevidence BA"
    题名 作者 年代 出处 被引量
1Moderate alcohol consumption lowers risk factors for cardiovascular disease in postmenopausal women fed a controlled diet显示文摘BAER D J JUDD JT CLEVIDENCE BA 2002Am J Clin Nutr2002,75,3:1
2Dietary trans fatty acids: effects on plasma lipids and lipoproteins of healthy men and women 显示文摘Judd JT Clevidence BA 1994The American journal of clinical nutrition1994,59,4:1
3Dietary trans-fatty acids: effects on plasma lipids and lipoproteins of healthy men and women 显示文摘Judd JT Clevidence BA Muesing RA Wittes J Sunkin ME Podczasy JJ 1994Am J Clin Nutr1994,59,4:1
4Dietary cis- and trans- monounsaturated and saturated FA and plasma lipids and lipoproteins in men 显示文摘Judd JT Baer D J Clevidence BA Kris-Etherton P Muesing RA Iwane M 2002Lipids2002,37,2:1
5Dietary cis - and trans - monounsaturated and saturated FA and plas- ma lipids and lipoproteins in men 显示文摘Judd JT Baer D J Clevidence BA 2002Lipids2002,37,2:1
6Anthocyanin excretion by humans increases linearly with increasing strawberry dose显示文摘Carkeet C Clevidence BA Novotny JA 2008J Nutr2008,138,5:1
7Alpha-and gammatocopherol levels in lipoprotein fractioned by affinity chromatography显示文摘 Lehmann J 1989Lipid1989,24,:1
8Moderate alcohol consump- tion lowers risk factors for cardiovascular disease in postmenopaus- al women fed a controlled diet显示文摘Baer DJ Judd JT Clevidence BA 2002Am J Clinical Nutrition2002,75,3:1
9Britz plasma and urine responses are lower for acylated vs nonacylated anthocyanins from raw and cooked purple显示文摘Kurilich AC Clevidence BA Steven J 2005J Agric Food C hem2005,53,:1
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