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128篇 您的检索式:作者名="Buta"
    题名 作者 年代 出处 被引量
1Prenvention of Browning of potato slices using Polyphenoloxidase Inhibitors and Organic acids显示文摘J G BUTA H E MOLINE 2011Journal of Food Quality2011,24,4:1
2Inactivation of the INK4AZARF locus frequently coexists with TP53 mutations in non - small cell lung cancer 显示文摘Sanchez M Reed A L Buta M 1999Oncogene1999,18,43:1
3Methyl jasmonate and modified atmosphere packaging (MAP) reduce decay and maintain postharvest quality ofpapaya'Sunrise显示文摘Gonzalez-Aguilar Buta J G Wang C Y 2003Postharvest Biology and Technology2003,28,:1
4Maintaining quality of fresh-cut kiwifruit with volatile compounds显示文摘Wang CY Buta JG 2003Postharvest Biology and Technology2003,28,:1
5Extending storage life of fresh-cut apples using natural products and their derivatives显示文摘Buta J G Moline 1999Agric Food Chem1999,,47:1
6Mechanism of aluminum tolerance in snapbeans: Root exudation of citric acid显示文摘Miyasaka S C Buta J G Howell R K 1991Plant Physiol1991,96,:1
7Comparison of three volatile natural products for the reduction of postharvest decay in strawberries显示文摘MOLINE H E BUTA J G SAFTNER R A 1997Adv Strawberry1997,16,:1
8Maintaaning quality of fresh-cut mangoes using antibrowning agents and modified atmosphere packaging显示文摘G A Gonz a lez-Aguilar C Y Wang J G Buta 2000Journal of Agriculture Food Chemical2000,48,:1
9Methyljasmonate reduces chilling injury symptoms and enhances color development of 'Kent' mangoes 显示文摘GONZALEZ-AGUILAR G A BUTA J G WANG CY 2001J Sci Food Agri2001,81,:1
10Inactivation of the INK4A/ARF locus frequently coexists with TP53 mutations in nonsmall cell lung cancer显示文摘Sanchez-Cespedes M Reed AL Buta M 1999Oncogene1999,18,43:1
11UV-C irradiation reduces breakdown and chilling injury of peaches during cold storage显示文摘Gonzalez-Aguilar G Wang CY Buta GJ 2004J Sci Food Agrie2004,84,:1
12Comparison of threevolatile natural products for the reduction of postharvest decayin strawberries 显示文摘Moline HE Buta JG Saftner HA 1997Advances in Strawberries Research1997,16,:1
13Characterisations of plasma sprayed and laser remehed NiCrAIY bond coats and Ni3Al coatings on boiler tube steels 显示文摘Buta Singh Sidhu Purl D Prakash S 2004Materials Science and Engineering2004,368,12:1
14Methyl jasmonate reduce chilling injury in cucurbita pepo through its regulation of abscisic acid and polyamine levels显示文摘WANG C Y BUTA J G 1994Environ Exp Bot1994,34,4:1
15Mechanical and metallurgical properties of plasma sprayed and laser remelted Ni-2OCr and Stellite-6 coatings 显示文摘Buta Singh Sidhu Puri D Prakash S 2005Journal of Materials Technology2005,159,3:1
16Mechanism of aluminum tolerance in snapbean, root exudation of citric acid 显示文摘Miyasaka S C Buta J G Howell R K 1991Plant Physiology1991,96,3:1
17Use of UV-C irradiation to prevent decay and maintain postharvest quality of ripe 'Tommy Atkins' mangoes显示文摘Gonzolez-Aguilar G A Wang C Y Buta J G et ol 2001International Journal of Food Science & Technology2001,36,7:1
18UV-C irradia- tion reduces breakdown and chilling injury of peaches during cold storage 显示文摘Onzalez-Aguilar G Wang C Y Buta G J 2004Journal of the science of food and agriculture2004,84,5:1
19Mechanism of aluminum tolerance in snapbeans: root exudation of citric acid 显示文摘Miyasaka S C Buta J G Howell R K Foy C D 1991Plant Physiol1991,96,:1
20Maintaining quality of fresh-cut kiwifruit with volatile compounds显示文摘Wang C Y Buta J G 2003Postharvest Biology and Technology2003,28,1:1
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