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67篇 您的检索式：作者名="Bickerstaffe R"

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	题名	作者	年代	出处	被引量
1	Evidence against the non-enzymatic calcium theory of tenderization显示文摘	G.H Geesink R.G Taylor A.E.D Bekhit R Bickerstaffe	2001	Meat Science2001，，4：	2
2	Metmyoglobin reducing activity and colour stability of ovine longissimus muscle显示文摘	A.E.D Bekhit G.H Geesink J.D Morton R Bickerstaffe	2001	Meat Science2001，，4：	1
3	MspI RFLP in the gene for a Type I intermediate filament wool keratin显示文摘	Rogers G R I-Iickford J G H Bickerstaffe R	1993	Anim Genet1993，24，：	1
4	The natural history of meniscal tears in anterior cruciate ligament insufficiency 显示文摘	Keene G C R Bickerstaff D Rae P J	1993	Am J Sports Med1993，21，：	1
5	Polymorphisms in two genes for B2 high sulphur proteins of wool 显示文摘	Rogers G R Hickford J G H Bickerstaffe R	1994	Anita Genet1994，25，：	1
6	Insulin-like growth factor 1 and hair growth显示文摘	Su HY Hichford JG Bickerstaffe R	1999	Dermatol Online J1999，5，2：	1
7	Rigor temperature and meat quality characteristics of lamb longissimus muscle显示文摘	Geesink G H Bekhit A D Bickerstaffe R		0，，01：	1
8	Polymorphism in two genes for B2 high sulfur proteins of wool显示文摘	Hickford J G Bickerstaffe R	1994	Animal Genetics1994，25，：	1
9	The relationship between meat tenderization, myofibril fragmentation and autolysis of calpain 3 during post-mortem aging显示文摘	ILIAN M A BEKHITA E D BICKERSTAFFE R	2004	Meat Science2004，66，：	1
10	Quantifi cation of ovine and bovine calpain1,calpain2 and calpastatin mRNA by ribonuclease protection assay显示文摘	Ilian M A Gilmour R S Bickerstaffe R	1998	J Anita Sci1998，76，：	1
11	Rigor temperature and meat quality characteristics of lamb longissimus muscle显示文摘	GEESINK G H BEKHIT A D BICKERSTAFFE R	2000	Journal of animal science2000，78，11：	1
12	Re- vision anterior cruciate ligament reconstruction: A midterm patient assessment 显示文摘	TAGGART W F KUMAR A BICKERSTAFF D R	2004	The Knee2004，11，1：	1
13	The relation ship between meat tenderization,myofibril fragmenta tion and autolysis of calpain 3 during post mortem ag ing显示文摘	Ilian M A Bekhit A E D Bickerstaffe R	2004	Meat Sci2004，66，2：	1
14	Review of sensor technologies for in-line inspection of natural gas pipelines显示文摘	Bickerstaff R Vaughn M Stoker G	2003	Pipes and Pipelines International2003，48，1：	1
15	Polymor- phism in two genes for B2 high sulfur proteins of wool显示文摘	Rogers G R Hickford J G H Bickerstaffe R	1994	Ani- mal Genetics1994，25，6：	1
16	The relationship between meat tenderization, autolysis of calpain 3 during post-mortem aging显示文摘	Ilian M A Bekhit A E Bickerstaffe R	2004	Meat Science2004，66，：	1
17	Polymorphism in two genes for B2 high sulfur proteins of wool显示文摘	] Rogers G R Hickford J Bickerstaffe R	1994	Anim Genet1994，25，6：	1
18	The relationship between meat tenderization,myofibril fragm entation and autolysis of calpain 3 during post-mortem aging显示文摘	ILIAN M BEKHIT A BICKERSTAFFE R	2004	Meat Sei2004，66，2：	1
19	Polymorphism in two genes for B2 high sulphur proteins of wool显示文摘	Rogers G R Hickford J G H Bickerstaffe R	1994	Anim Genet1994，25，6：	1
20	Quantification of ovine and bovine calpain I,calpain Ⅱ,and calpastatin mRNA by ribonuclease protection assay显示文摘	ILIAN M A GILMOUR R S BICKERSTAFFE R	1998	Journal of Animal Science1998，76，：	1

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