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48篇 您的检索式:作者名="BARBOSA R V"
    题名 作者 年代 出处 被引量
1Characterization of a cloned cDNA encoding rabbit myelin P2 protein显示文摘 Barbosa E Reed R 1995J Biol Chem1995,263,:1
2Analytical so- lution of single screw extrusion applicable to intermediate values of screw channel aspect ratio显示文摘Alves M V C Barbosa Jr J R Prata A T 2009Journal of Food Engineering2009,92,2:1
3Phosphorus losses in water and sediments in runoff of the water erosion in oat and vetch crops seed in contour and downhill 显示文摘BARBOSA F T BERTOL I LUCIANO R V 2009Soil & Tillage Research2009,106,:1
4肉种鸡和产蛋鸡营养中维生素的抗氧化特性研究进展显示文摘自由基与多不饱和脂肪酸反应启动一个被称为生命系统中脂质过氧化反应以及食物氧化酸败的连锁反应过程。多不饱和脂肪酸更易氧化,导致有毒产物的形成。由于胚胎组织中不饱和脂肪酸含量较高,在肉种鸡日粮中使用抗氧化剂可以改善雏鸡的氧化状态。带壳蛋被认为具有抗氧化酸败的作用,然而研究表明食用蛋中的卵黄脂质在储存时易被氧化,这种氧化受到储存时间、温度及卵黄脂肪酸不饱和程度的影响。因此有许多在蛋鸡饲料中添加抗氧化剂来保持其营养价值的试验研究。文献表明,卵黄中的VE具有抗氧化活性,对孵化期的胚胎以及初生的雏鸡均有较好的保护作用。然而这些研究均未考虑到维生素对孵化率的影响。由于经济方面的原因,维生素的实际使用量明显低于研究中的建议使用量,因此,它在胚胎中的积极作用以及雏鸡的抗氧化作用在生产中的应用价值不是很大。其他抗氧化剂如角黄素等与VE具有协同作用,然而,这些高成本的物质可能限制了它们在肉种鸡上的应用。本文综述了肉种鸡和产蛋鸡营养中的维生素(特别是VE)对胚胎组织和卵黄脂抗氧化性的影响。Rocha J S R Lara L J C Baiao N C Vasconcelos R J C Barbosa V M Pompeu M A Fernandes M N S 王来娣 2011中国家禽2011,33,3:1
5Phosphorus losses in water and sediments in runoff of the water erosion in oat and vetch crops seed in contour and downhill 显示文摘Barbosa F T Bertol I Luciano R V 2009Soil and Tillage Research2009,106,1:1
6Polymethacry- lates:Pour point depressants in diesel oil显示文摘Soldi R A Oliveira A R S Barbosa R V 2007European Poly- mer Journal2007,43,8:1
7The deactivation modes of Cu/ ZnO/Al2O3 and HZSM-5 physical mixturein the one-step DIME synthesis显示文摘BARBOSA F S R RUIZ V S O MONTEIRO J L F de AVILLIEZ R R BORGES L E P APPEL L G 2008Catal Lett2008,126,12:1
8Benzidine oxidation on cationic clay surfaces in aqueous suspension monitored by in situ resonance Raman spectroscopy 显示文摘Nascimento G M Barbosa P S M Constantino V R L 2006Colloids and Surfaces A: Physicochem Eng Aspects2006,289,13:1
9Polymethacrylates:Pour point depressants in diesel oil显示文摘SOLDI R A OLIVEIRA A R S BARBOSA R V 2007European Polymer Journal2007,43,8:1
10Inactivation of Escheriachia coli and Staphylococcus aereus in model food by pulsed electric fields technology显示文摘Pothakamury U R Monsalve - Gonzalez A Barbosa - Canovas G V 1995Food Research International1995,28,2:1
11Bioleaching of a complex nickel-iron concentrate by me- sophile bacteria 显示文摘Santos L R G Barbosa A F Souza A D Leao V A 2006Minerals Engineering2006,19,12:1
12Generalized plant defense:effects on multiple species显示文摘KRISCHIK V A GOTH R W BARBOSA P 1991Oecologia1991,85,4:1
13Polymethaerylates: Pour point depressant in diesel oil显示文摘Soldi R A Oliveira A R S Barbosa R V 2007European Polymer Journal2007,15,:1
14Numerical Simulation of HFCVD Process Used for Diamond Growth 显示文摘Divani Barbosa C Helcio Nova F V MauricioBaldan R 2006Brazilian Journal of Physics2006,36,:1
15Measurements of the air flow field in the freezer compartment of a top-mount no-frost refrigerator: the effect of temperature显示文摘LACERDA V T MELO C BARBOSA J R 2005International Journal of Refrigeration2005,28,6:1
16Preconditioning ischemia time determines the degree of glycogen depletion and infarct size reduction in rat hearts显示文摘BARBOSA V SIEVERS R E ZAUGG C E 1996Am Heart J1996,131,2:1
17A dola-bellane diterpene from the Brazilian brown algaDictyota pfaffii 显示文摘Barbosa J P Teixeira V Villaea R 2003Biochemical Systematics andEcology2003,31,12:1
18Benzidine oxidation on cationic clay surfaces in aqueous suspension monitored by in situ resonance raman spectroscopy 显示文摘DO G M BARBOSA P S M CONSTANTINO V R L 2006Colloids and Surfaces A: Physicochemical and Engineering Aspects2006,289,13:1
19Reconstruction of electrical impedance tomography images using particle swarm optimization,genetic algorithms and non-blind search显示文摘FEITOSA R S RIBEIRO R R BARBOSA V F 2014Biosignals and Robotics for Better and Safer Living(BRC)2014,,5:1
20Comparative study of PP MA and PP-GMA as compatibilizing agents on polypropylene/nylon 6 blends显示文摘Tedesco A Barbosa R V Nachtigall S M B 2002Polymer Testing2002,21,1:1
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