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| 1 | Phenoliccompoundsinplantsandagri-industrialby-products:antioxidantactivity,occurrence,andpotentialuse显示文摘 | Balasundram N Sundram K Samman S | 2006 | FoodChemistry2006，99，1： | 1 |
| 2 | Phenolic compounds in plants and agri-industrial by-products: antioxidant activity, occurrence, and potential use显示文摘 | BALASUNDRAM N SUNDRAM K SAMMAN S | 2006 | Food Chemistry2006，99，1： | 1 |
| 3 | Phenolic compounds in plants and agri-industrial by0products:Antioxidant activity,occurrence,and potential uses显示文摘 | Balasundram N Sundram K Samman S | 2006 | Food Chemistry2006，9，1： | 1 |
| 4 | Phenolic compounds in plants and agri-industrialby-products:antioxidant activity,occurrence,and potential uses显示文摘 | Balasundram N Sundram K Samman S | 2006 | Food Chem2006，99，1： | 1 |
| 5 | Phenolic compounds in plants and agri-lndustrial by-produts: antioxidant activity, occurrence, and potential uses 显示文摘 | BALASUNDRAM N SUNDRAM K SA- MMAN S | 2006 | Food Chemistry2006，99，1： | 1 |
| 6 | Phenolic compounds in plants and agri-industrial by-products:Antioxidant activity,occurrence,and potential uses显示文摘 | Balasundram N Sundram K Samman S | | 0，，： | 1 |
| 7 | Antioxidantproperties of palm fruit extracts 显示文摘 | Balasundram N Ai T Y Sambanthamurthi R | 2005 | Asia Pacific Journal ofClinical Nutrition2005，14，4： | 1 |
| 8 | Phenolic compounds in plants and agri-industrialby-products: antioxidant activity, occurrence, and potential uses 显示文摘 | Balasundram N Sundram K Samman S | 2006 | Food Chem2006，99，1： | 1 |
| 9 | Phenolic compounds inplants and agri- industrial by- products: Antioxidant activity,occurrence, and potential uses 显示文摘 | Balasundram N Sundram K Samman S | 2006 | Food Chemistry2006，99，1： | 1 |
| 10 | Phenolic compounds in plants and agri-industrial by-products: antioxidant activity, occurrence, and protential use 显示文摘 | Balasundram N Sundram K Samman S | 2006 | Food Chemistry2006，99，1： | 1 |
| 11 | Phenolic compounds in plants and agri-industrial by products:Antioxidant activity,occurrence and potential uses显示文摘 | Balasundram N Sundram Samman S | 2006 | Food Chem2006，99，1： | 1 |
| 12 | Phenolic compounds in plants and agri-industrial by-products :Antioxidant activity, occurrence, and potential uses显示文摘 | Balasundram N Sundram K Samman S | 2006 | Food Chemistry2006，99，1： | 1 |
| 13 | Phenolic compounds in plants and agri-industrial by-products:Antioxidant activity,occurrence,and potential uses显示文摘 | Balasundram N Sundram K Samman S | 2006 | Food Chemistry2006，99，1： | 1 |
| 14 | Phenolic compounds in plants and agri-industrial by-products Antioxidant activity occurrence and potential uses显示文摘 | Balasundram N Sundram K Samman S | 2006 | FoodChemistry2006，99，1： | 1 |
| 15 | Phenolic compounds in plants and agri-industrial by-products:Antioxidant activity,occurrence,and potential uses显示文摘 | Balasundram N Sundram K Samman S | | 0，，： | 1 |
| 16 | Phenoliccompounds in plants and agri-industrial by-products:antioxidant activity, occurrence, and potential uses 显示文摘 | Balasundram N Sundram K Samman S | 2006 | FoodChemistry2006，99，： | 1 |
| 17 | Phenolic compounds in plants and agriindustrial byproducts:antioxidant activity,occurrence and potential uses显示文摘 | Balasundram N Sundram K Samman S | | 0，，01： | 1 |
| 18 | Phenolic compounds in plants and agri-industrial by-products: antioxidant activity, occurrence and potential uses显示文摘 | Balasundram N Sundram K Samman S | 2006 | Food Chem2006，99，1： | 1 |
| 19 | Phenolic compounds in plants and agri-industrial by-products:Antioxidant activity,occurrence,and potential uses显示文摘 | N Balasundram K Sundram S Samman | | 0，，01： | 1 |
| 20 | Phenolic compounds in plants and agri-industrial by-products: Antiox- idant activity, occurrence, and potential use显示文摘 | Balasundram N Sundram K Samman S | 2006 | Review Food Chemistry2006，99，1： | 1 |
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