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31篇 您的检索式:作者名="YEMY"
    题名 作者 年代 出处 被引量
1Maxillary first molar with an O-shaped root morphology:report of a case显示文摘This case report is to present a maxillary first molar with one O-shaped root, which is an extended C-shaped canal system. Patient with chronic apical periodontitis in maxillary left first molar underwent replantation because of difficulty in negotiating all canals. Periapical radiographs and cone-beam computed tomography(CBCT) were taken. All roots were connected and fused to one root, and all canals seemed to be connected to form an O-shape. The apical 3 mm of the root were resected and retrograde filled with resin-modified glass ionomer. Intentional replantation as an alternative treatment could be considered in a maxillary first molar having an unusual O-shaped root.Yooseok Shin Yemi Kim Byoung-Duck Roh 2013International Journal of Oral Science2013,5,4:2
2Acid-catalyzed conversion ofxylose, xylan and straw into futfural by microwave-assisted reaction显示文摘Yemi~ O Mazza G 2011Bioresource Technology2011,102,15:1
3Antimicrobial activity of soy edible films incorporated with thyme and oregano essential oils on fresh ground beef patties显示文摘Emiroglu ZK Yemis GP Coskun BK 2010Meat Science2010,86,:1
4Antimicrobialactivity of soy edible films incorporated with thyme and oregano essen-tial oils on fresh ground beef patties显示文摘EMIROGLU Z K YEMIS G P COSKUN B K T 2010Meat Science2010,86,2:1
5Acid-catalyzed conversion of xylose,xylan and straw into furfural by microwave-assisted reaction显示文摘Oktay Yemis Giuseppe Mazza 2011Bioresource Technology2011,102,15:1
6Optimization of furfural and 5- hydroxymethylfurfural production from wheat straw by a microwave-assisted procwss 显示文摘Yemis O Mazza G 2010Biores Techno2010,109,:1
7Antimicrobial activity of soy edible films incorporated with thyme and oregano essential oils on fresh ground beef patties显示文摘Emirogˇlu Z K Yemis G P Coskun B K 2010Meat Science2010,86,2:1
8Acid-catalyzed conversion of xylose,xylan and straw into fuffural by microwave-assisted reaction显示文摘Yemis O Mazza G 2011Bioresource Technology2011,102,15:1
9Optimization of furfural and 5-hydroxymethylfurfural production from wheat straw by a microwave-assisted process显示文摘Yemis O Mazza G 2012Bioresource Technology2012,109,:1
10Antimi- crobial Activity of Soy Edible Films Incorporated with Thyme and Oregano Essential Oils on Fresh Ground Beef Patties 显示文摘EMIROGLU Z K YEMIS G P COSKUN B K 2010Meat Science2010,86,2:1
11Antimicrobial activity of soy edible films incorporated with thyme and oregano essential oils on fresh ground beef patties 显示文摘Emiroglu Z K Yemis G P Coskun B K 2010Meat Science2010,86,2:1
12Chlorophyll and colour changes in gra- pevine leaves preserved by passive modification显示文摘Kurca A Yemis O 0zkan M 2006European Food Research and Technology2006,223,3:1
13Thermal tolerance and sur- vival of Cronobacter sakazakii in powdered infant formula supplement- ed with vanillin, ethyl vanillin, and vanillic acid显示文摘YEMI$ GP PAGOTTO F BACH S 2012J Food Sei2012,77,9:1
14Antimi- crobial activity of soy edible films incorporated with thyme and oregano essential oils on fresh ground beef patties显示文摘Emiroglu Z K Yemis G P Coskun B K 2010Meat Science2010,86,:1
15Acid-catalyzed conversion ofxylose,xylan and straw into furfural by microwave-assisted reaction显示文摘Yemis Oktay Mazza Giuseppe 2011Bioresource Technology2011,102,:1
16Optimization of furfural and 5-hydroxymethmethylfurfural production from wheat straw by a microwave-assistedprocess显示文摘Yemis Oktay Mazza Giuseppe 2012BioresourceTechnology2012,109,:1
17Antimicrobial activity of soy edible films incorporated with thyme and oregano essential oils on fresh ground beef patties显示文摘Zehra Karag?z Emiro?lu G?k?e Polat Yemi? Betül Kodal Co?kun Kezban Cando?an 2010Meat Science2010,,2:1
18Antimicrobial activity of soy edible films incorporated with thyme and oregano essential oils on fresh ground beef patties 显示文摘Emiroglu Z K Yemis G P Coskun B K 2010Meat Science2010,86,2:1
19Acid-catalyzed conversion of xylose, xylan and straw into furfural by microwave-assisted reaction显示文摘YEMIS O Mazza G 2011Bioresource Techno- logy2011,102,15:1
20Synthesisandantitumoractivitiesofnovelrheinα-aminophosphonatesconjugates显示文摘YAOGY YEMY HUANGRZ etal 2014BioorgMedChemLett2014,24,2:1
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