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37篇 您的检索式:作者名="Weerasinghe V"
    题名 作者 年代 出处 被引量
1Cathepsin degradation of pacific whiting surimi proteins显示文摘An H Weerasinghe V Seymour T A 1994J Food Sci1994,59,:1
2Some aspects of the formation of laser clad tracks显示文摘Steen W M Weerasinghe V M Monson P 1986SPIE1986,650,1:1
3Cognitive processing of visual stimuli in patients with organophosphate insecticide poisoning显示文摘Dassanayake T Weerasinghe V Dangahadeniya U 2007Neurology2007,68,23:1
4Anxiety and personality traits in patients with muscle re- lated temporomandibular disorders 显示文摘PALLEGAMA R W RANASINGHE A W WEERASINGHE V S 2005J Oral Rehabil2005,32,10:1
5Characterization of active components in food-grade protease inhibitor for surimi manufacture显示文摘Weerasinghe V C Morrissey M T An H 1995J Agric Food Chem1995,44,:1
6Cognitive processing of visual stimuli in patients with organophosphate insecticide poisoning显示文摘Dassanayake T Weerasinghe V Dangahadeniya U 2007Neurology2007,68,23:1
7The spectrum of intermediate syndrome following acute organophosphate poisoning: a prospective cohort study from Sfi Lsnka显示文摘Javawardane P Dawson A H Weerasinghe V 2008PLo S Med2008,15,7:1
8Cognitive pricessing of visttal stimuli in patients with organophosphate insecticide poisoning 显示文摘Dagsanayake T Weerasinghe V Dangahadeniya U 2007Neurology2007,68,23:1
9Characterization of active components in food-grade protease inhibitor for surimi manufacture 显示文摘Weerasinghe V C Morrissey M T An H 1995J Agric Food Chem1995,44,:1
10The spec- trum of intermediate syndrome following acute organophosphate poisoning: a prospective cohort study from Sri Lanka显示文摘Jayawardane P Dawson AH Weerasinghe V 2008PLoS Medicine2008,5,7:1
11Characterization of active components in food grade proteinase inhibitors for surimi manufacture显示文摘Weerasinghe V C Morrisey M T An H 1996Journal of Agricultural Food Chemistry1996,44,9:1
12Laser surface nitriding of titanium and a titanium alloy显示文摘Weerasinghe V M Westb D R F De Damboreneac J 1996Journal of Materials Processing Technology1996,58,1:1
13Cathepsin degradation of Pacific whiting surimi proteins显示文摘 Weerasinghe V Seymour T A 1994J Food Sci1994,59,10:1
14Characterization of active components in food-grade proteinase inhibitors for surimi manufacture显示文摘 Morrissey M T An H 1996J Agric Food Chem1996,44,:1
15Anxiety and Personality Traits in Patients with Muscle Re- lated Temporomandibular Disorders显示文摘Pallegama R W Ranasinghe A W Weerasinghe V S 2005J Oral Rehabil2005,32,10:1
16Characterization of active components in food-grade protease inhibitor for surimi manufacture显示文摘Weerasinghe V C Morrissey M T 1995Journal of Agriculture and Food Chemistry1995,44,9:1
17Laser deposited austenitic stainless steel clad layers 显示文摘Weerasinghe V M Steen W M West D R F 1987Surface Engineering1987,3,2:1
18The spectrum of intermediate syndrome following acute organophos- phate poisoning: a prospective cohort study from Sri Lanka 显示文摘Jayawardane P Dawson AH Weerasinghe V 2008PLoS Med2008,5,7:1
19Some aspects of the formation of laser clad tracks 显示文摘STEEN W M WEERASINGHE V M MONSON P 1986SPIE1986,650,:1
20Whey protein concentrate as a proteinase inhibitor in Pacific whiting surimi显示文摘Weerasinghe V C Morrissey M T Chung Y C 1996Journal of Food Science1996,61,:1
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