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74篇 您的检索式:作者名="WHIPPLE G"
    题名 作者 年代 出处 被引量
1Postmortem proteolysis in longissimus muscle from beef,lamb and pork carcases显示文摘KOOHMARAIE M WHIPPLE G KRETCHMAR D H 1991J Anim Sci1991,69,:1
2River incisions into bedrock:Mechanics and relative efficacy of plucking abrasion,and cavitations显示文摘Whipple K X Hancock G S Anderson H A 2000Geological Society of America Bulletin2000,112,3:1
3Landscape response to tectonic forcing':Digital elevation model analysis of stream pro-files in the Mendocino triple junction region,northern California显示文摘Snyder N P Whipple K X Tucker G E 2000Geological Society of American Bulletin2000,112,:1
4Effects of lamb age,muscle type,and 24-hour activity of endogenous proteinases on postmortem proteolysis显示文摘 M Koohmaraie 2004Jour of Ani Sci2004,3,70:1
5Elbow arthros- copy : a new technique 显示文摘Poehling G G Whipple T L Sisco L 1989Arthroscopy1989,52,:1
6Predicting beef longissisum tenderness from various biochemical and histological muscle traits显示文摘WHIPPLE G KOOHMARAIE M DIKEMAN M E et al 1990Journal of Animal Science1990,,68:1
7Postmortem proteolysis in longissimus muscle from beef, lamb, and pork carcasses显示文摘Koohmaraie M Whipple G Kretchmar D H et ol 1991J Anim Sci1991,69,:1
8Channel response to tectonic forcing: field analysis of stream morphology and hydrology in the Mendocino triple junction region, northern California显示文摘Snyder N P Whipple K X Tucker G E 2003Ge- omorphology2003,53,12:1
9Implications of sediment-flux-dependent river incision models for landscape evolution显示文摘WHIPPLE K X TUCKER G E 2002Journal of Geophysical Research2002,07,2:1
10Postmortem proteolysis in longissimus muscle from beef,lamb and pork carcasses显示文摘Koohmaraie M Whipple G Kretchmar D H 1991Journal Animal Sci1991,69,:1
11Multiple contexts of school engagement: Moving toward a unifying framework for educational research and practice显示文摘Furlong M J Whipple A D Jean G S 2003The California School Psychologist2003,,1:1
12Hospital image: a correspondence analysis approach 显示文摘Javalgi R G Whipple T W Mcmanamon M K Edick V L 1992Journal of Health Care Marketing1992,12,4:1
13Pre- dictors of beef tenderness: development and verification 显示文摘Shackelford S D Moohmaraie M Whipple G 1991Journal of Food Science1991,56,:1
14Examining supply chain relationships:do buyer and supplier perspectives on collaborative relationships differ?显示文摘NYAGA G N WHIPPLE J M LYNCH D F 2010Journal of Operations Management2010,28,2:1
15Post- mortem proteolysis in longissimus muscle from beef, lamb and pork carcasses显示文摘KOOHMARAIE M WHIPPLE G KRETCHMAR D H 1991Anim Sci1991,,69:1
16Exploring a governance theory of supply chain management: barriers and facilitators to integration 显示文摘Richey G R Roath S A Whipple M J 2010Journal of Business Lo- gistics2010,31,1:1
17Evaluation of attributes that affect longissimus muscle tenderness in Bos taurus and Bos indicus cattle显示文摘WHIPPLE G KOOHMARAIE M DIKEMAN M E 1990Journal of Animal Science1990,68,:1
18Landscape response to tectonics forcing: DEM analysis of stream profiles in the Mendoeino triple junction region, northern California显示文摘Snyder N P Whipple K X Tucker G E 2000Geological Society American Bulletin2000,112,:1
19Topographic outcomes predicted by stream erosion models: Sensitivity analysis and intermodel comparison显示文摘Tucker G E Whipple K X 2002Journal of Geophysical Research2002,107,9:1
20A buyer's per- spective on collaborative versus transactional relation- ships 显示文摘Whipple J M Lynch D F Nyaga G N 2010Industrial Marketing Management2010,39,3:1
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