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77篇 您的检索式:作者名="VOSSEN T"
    题名 作者 年代 出处 被引量
1Deletion and duplication screening in the DMD gene using MLPA显示文摘Lalic T Vossen RH Coffa J e al 2005Eur J Hum Genet2005,13,:1
2Vertical information sharing in a volatile market 显示文摘He C Marklund J Vossen T 2008Marketing Science2008,27,3:1
3Optimal radio fre- quency identification deployment in a supply chain network 显示文摘CHANG S KLABJAN D VOSSEN T 2010Production Economics2010,125,1:1
4Effect of carbon monoxide on the electrooxidation of hydrogen by tungsten carbide 显示文摘McIntyre D R Burstein G T Vossen A 2002J Power Sources2002,107,:1
5Analysis of human papillomavirus type 16 E6 variants in relation to p53 codon 72polymorphism genotypes in cervical carcinogenesis显示文摘Van Duin M Snijders P J Vossen M T 2000J Gen Virol2000,81,2:1
6Effect of carbon monoxide on the electrooxidation of hydrogen by tungsten carbides显示文摘Mcintyre D R Burstein G T Vossen A 2002J Power Source2002,107,:1
7Slot trading opportunities in collaborative ground delay programs显示文摘Vossen T W Ball M O 0,,01:1
8Applying integer programming to AI planning显示文摘Vossen T Ball M 2001Knowledge Engineering Review2001,16,:1
9Limits of the oxidation resistance of several heat-resistant steels under isothermal and cyclic oxidation as well as under creep in air at 650-degrees-C 显示文摘Vossen J P T Gawenda P Rahts K 1997Materials at tligh Temperatures1997,14,4:1
10A general approach to equity in traffic flow management and its application to mitigating exemptionbiasingrounddelayprograms显示文摘VOSSEN T BALL M HOFFMAN R 2003Air TrafficControl Quarterly2003,11,4:1
11Increased oxidative and nitrosative reactions during digestion could contribute to the association between well-done red meat consumption and colorectal cancer显示文摘HECKE T V VOSSEN E HEMERYCK L Y 2015Food Chemistry2015,187,:1
12Deletion and duplication screening in the DMD gene using MLPA 显示文摘Lalic T Vossen RH Coffa J 2005Eur J Hum Genet2005,13,11:1
13CD27 defines pheno?typically and functionally different human NK cell subsets 显示文摘Vossen M T Matmati M Hertoghs K M et at 2008J Im?munol2008,180,6:1
14Effect of carbon monoxide on the electrooxidation of hydrogen by tungsten carbide显示文摘 Burstein G T Vossen A 2002J Power Sources2002,107,1:1
15CD27 defines phenotypically and functionally different human NK cell subsets 显示文摘Vossen M T Matmati M Hertoghs K M 2008J Immunol2008,180,6:1
16Optimal radio frequency identification deployment in a supply chain network显示文摘Chang S Klabjan D Vossen T 0,,:1
17Increased oxidative and nitrosative reactions during digestion could contribute to the association between well-done red meat consumption and colorectal cancer显示文摘HECKE T V VOSSEN E HEMERYCK L Y 2015Food Chemistry2015,187,:1
18Effect of carbon monoxide on the eleetrooxidation of hydrogen by tungsten carbide 显示文摘McIntyre D R Burstein G T Vossen A 2002J Power Sources2002,107,:1
19Optimization and mediated bartering models forground delay programs显示文摘Vossen T Ball M 2005Naval Research Logistics2005,53,1:1
20Fat Content and nitrite-curing influence the formation of oxidation products and NOCspecific DNA adducts during in vitro digestion of meat显示文摘van HECKE T VOSSEN E BUSSCHE J V 2014PLoS One2014,,10:1
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