维普期刊资源整合服务平台（V6.5）

37篇 您的检索式：作者名="VESPER H"

选中清除导出查看参考文献查看引证文献引用追踪共2页首页上一页第1页下一页末页 /2 跳转

	题名	作者	年代	出处	被引量
1	Sphingolipids in food and the e- merging importance of sphingolipids to nutrition 显示文摘	Vesper H E Sehmelz M Z	1999	Nutri- tion1999，129，：	1
2	Validation by a mass spectrometric reference method of use of boronate affinity chromatography to measure glycohemoglobin in the presence of hemoglobin S and C traits显示文摘	Little RR Vesper H Rohlfing CL et a1	2005	Clin Chem2005，51，1：	1
3	Experiments in Entrepreneurship Education: Successes and Failures 显示文摘	Gartner W B Vesper K H	1994	Journal of Business Venturing1994，9，3：	1
4	Assessment of microwave-assisted enzymatic digestion by measuring glycated hemoglobin Al by mass spectrometry显示文摘	Vesper H W	2005	Mass spectrom2005，19，：	1
5	Measuring Progress in Entrepreneurship Education 显示文摘	Vesper Karl H and Gartner William B	1997	Journal of Business Venturing1997，，12：	1
6	Sphingolipids in food and the emerging importance of sphingolipids to nutrition 显示文摘	VESPER H SCHMELZ E M NIKOLOVA- KARAKASHIAN M N	1999	J Nutr1999，129，7：	1
7	Measuring progress in entrepre- neurship education显示文摘	Vesper K H Gartner W B	1997	Journal of Business Venturing1997，，4：	1
8	Measuring Progress in Entrepreneurship Education显示文摘	Vesper Karl H Oartner William B	1997	Amsterdam:Journal of Business Venturing1997，12，5：	1
9	VaLidation by a mass spectrometric reference method of use of boronate affinity chro- matography to measure glycohernoglobin in the presence of hemo globin Sand C traits显示文摘	Little RR Vesper H Rohlfing CL	2005	ClinChem2005，51，1：	1
10	Measuring progress in entrepreneurship education显示文摘	Vesper K H Gartner W B	1997	Business Venturing1997，12，5：	1
11	Measuring progress in entrepre- neurship education显示文摘	VESPER K H GARTNER W B	1997	Journal of Business Venturing1997，12，5：	1
12	Validation by a mass spectrometric reference method of use of boronate affinity chromatography to measure glycohemoglobin in the presence of hemoglobin S and C traits显示文摘	Little RR Vesper H Rohlfing CL	2005	ClinChem2005，51，：	1
13	The use of PCR to detect a pathogen in compost 显示文摘	Pfaller S L Vesper S J Moreno H	1994	Compost Sci Util1994，2，：	1
14	Measuring Progress in en - trepre- neurship Edueation 显示文摘	Vesper K H Caxtner W B	1997	Joumal of Business Venturing1997，，4：	1
15	Toward excellence in testosterone testing: a consensus statement显示文摘	Rosner W Vesper H Endocrine Society	2010	J Clin Endocrinol Metab2010，95，45：	1
16	Sphingolipids in food and the emerging importance of sphingolipids to nutrition显示文摘	Vesper H Schmelz EM Nikolova-Karakashian MN et al	1999	Journal of Nutrition1999，129，7：	1
17	Measuring Progress in Entrepreneurship Education显示文摘	Gartner W B	1997	Journal of Business Venturing1997，12，5：	1
18	Entrepreneurship: Today Courses, Tomorrow Degrees显示文摘	McMullan W E	1988	Entrepreneurship Theory and Practice1988，13，1：	1
19	The use of PCR to detect a pathogen in compost显示文摘	PFALLER SL VESPER SJ MORENO H	1994	Compost Sci Util1994，2，：	1
20	Validation by a mass spectrometric reference method of use of boronate affinity chromatog- raphy to measure glycohemoglobin in the presence of hemoglobin Sand C traits显示文摘	Little R R Vesper H Rohlfing C L	2005	Clin Chem2005，51，1：	1

返回顶部每页显示：

共2页首页上一页第1页下一页末页 /2 跳转

互联网出版许可证新出网证(渝)字10号全国400电话 - 免长途话费

用户提示