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| 1 | Biometric,nutritional and sensory changes in intensively fanned Murray Cod (Maecullochella Peelii Peelii ,Mitchell) following different Purgingtimes显示文摘 | Palmeri G Turchini G M CaPrino F | 2008 | Food Chemistry2008，107，： | 1 |
| 2 | Fish oil replacement with different vegetable oils in Murray cod:Evidence of an 'omega-3 sparing effect' by other dietary fatty acids显示文摘 | Turchini G.M D.S.Francis S.P.S.D.Senadheera | | 0，，： | 1 |
| 3 | Effects of dietary oil source on growth and fillet fatty acid composition of Murray cod,Maccullochella peelii peelii显示文摘 | Francis D S Turchini G M Jones P L | 2006 | Aquaculture2006，253，1： | 1 |
| 4 | Apparent in vivo A e desatu- rase activity,efficiency,and affinity are affected by total dietary Cis PUFA in the freshwater fish Murray cod 显示文摘 | Francis D S Peters D J Turchini G M | 2009 | Journal of Agricultural and Food Chemistry2009，57，10： | 1 |
| 5 | Effects offish oil substitution with a mix blend vegetable oil on nutrient digestibility in Murray cod, Maccullochella peelii显示文摘 | FRANCIS D S TURCHINI G M JONES P L | 2007 | Aquaculture2007，269，14： | 1 |
| 6 | Fatty acid metabolism (desaturation, elongation and b-oxidation) in rainbow trout fed ?sh oil- or linseed oil-based diets 显示文摘 | Turchini G M Francis D S | 2009 | Brit J Nutr2009，102，： | 1 |
| 7 | Growth performance, feed efficiency and fatty acid composition of juvenile Murray cod, Maccullochella peelii peelii, fed graded levels of canola and linseed oil 显示文摘 | Francis D S Turchini G M Jones P L | 2007 | Aquacuhure Nutrition2007，13，5： | 1 |
| 8 | Effects of different dietary microalgae on survival,growth,settlement and fatty acid composition of blue mussel(Mytilus galloprovincialis)larvae显示文摘 | Pettersen A K Turchini G M Jahangard S | 2010 | Aquaculture2010，309，1： | 1 |
| 9 | Effect of different dietary microalgae on survival, growth, settlement and fatty acid composi- tion of blue mussel(Mytilus galloprovincialis) larvae显示文摘 | Amanda K Pettersen Giovanni M Turchini SamadJahangard | 2009 | Aquaculture2009，309，14： | 1 |
| 10 | Effects of dietary oil source on growth and fillet fatty acid composition of Murray cod, Maecullochella peelii peelii 显示文摘 | Francis D S Turchini G M Jones P L | 2006 | Aquaculture2006，253，： | 1 |
| 11 | Effects of different dietary microalgae on survival, growth, settlement and fatty acid composition of blue mussel ( Mytilus galloprovincialis ) larvae 显示文摘 | Pettersen A K Turchini G M Jahangard S | 2010 | Aquaeuhure2010，309，14： | 1 |
| 12 | Responsible aquaculture and trophic level implications to global fish supply显示文摘 | Tacon A G Metian M Turchini G M | 2010 | Rev Fish Sci2010，18，1： | 1 |
| 13 | Effects of starvation and water quality on the purging process of farmed murray cod (Maccullochella peelii peelii)显示文摘 | PALMERIG TURCHINI G M KEAST R | 2008 | Journal of Agricultural and Food Chemistry2008，56，19： | 1 |
| 14 | Fish oil replacement in finfish nutrition显示文摘 | TURCHINI G M TORSTENSEN B E NG W K | 2009 | Reviews in Aquaculture2009，1，1： | 1 |
| 15 | Discrimination of origin of farmed trout by means of biometrical parameters,fillet composition and flavour volatile compound显示文摘 | TURCHINI G M GIANI I CAPRINO F | 2004 | Italian journal of animal science2004，3，2： | 1 |
| 16 | Fish oil replacement in finfish nutrition显示文摘 | Turchini G M Torstensen B E Ng W K | 2009 | Reviews in Aquaculture2009，1，1： | 1 |
| 17 | Immunological findings in Kawasaki disease显示文摘 | Falcini F Trapani S Turchini S | 1997 | Clin Exp Rheumatol1997，15，6： | 1 |
| 18 | Fish oil replacement in finfish nutrition 显示文摘 | Turchini G M Torstensen BE Ng W K | 2009 | Rev Aquacult2009，1，1： | 1 |
| 19 | Biometric ,nutritional and sensory characteristic modifications in farmed Murray cod (Maccullochella peelii peelii )during the purging process 显示文摘 | Giorgio Palmeri Giovanni Turchini Philip Marriott etal | 2009 | Aquaculture2009，287，： | 1 |
| 20 | Effects of dietary a-linolenic acid(18:3n-3)/linoleic acid(18:2n-6)ratio on fatty acid metabolism in Murray cod(Maccullochella peelii pee- Iii)显示文摘 | Senadheera S D Turchini G M Thanuthong T | 2011 | J agric food chem2011，59，3： | 1 |
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