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27篇 您的检索式:作者名="Treeby M"
    题名 作者 年代 出处 被引量
1Seasonal changes in nutrient concentrations of navel orange fruit 显示文摘Storey R Treeby M T 2000J Scientia I-Iorticulturae2000,84,:1
2Mobilization of iron and other micronutrient cations from a calcareous soil by plant-borne, microbial, and synthetic metal chelators 显示文摘Treeby M Marschner H Romheld V 1989Plant and Soil1989,114,:1
3Calcium-spray treatments for ameliorating albedo breakdown in navel oranges 显示文摘Treeby M T Storey R 2002Australian Journal of Experimental Agricul- ture2002,42,4:1
4Mobilization of iron by phytosiderophores as affected by other micronutrients显示文摘Zhang F S Treeby M Romheld V and Marschner H 1991Plant and Soil1991,130,:1
5Calcium-spray treatments forameliorating albedo breakdown in navel oranges显示文摘Treeby M T Storey R 2002Australian Journal of Experimental Agriculture2002,42,4:1
6Mobilization of iron and other micronutrient cations from a calcareous soil by plant- borne,microbial, and synthetic metal chelators显示文摘Treeby M Marschner H and Romheld V 1989Plant and soil1989,114,:1
7The effect of high pressure processing on nutritional value and quality attributes of Cucumis melo L显示文摘Wolbang M C Fitos L J Treeby T M 2008Innovative Food Science and Emerging Technologies2008,9,2:1
8A review of potassium nutrition in grapevines with special emphasis on berry accumulation 显示文摘Mpelasoka B S Schachtman D P Treeby M T 2003Australian Journal of Grape and Wine Research2003,9,3:1
9Mobilization of iron and other micronutrient cations from a calcareous soil by plant borne,microbial and synthetic metal chelators显示文摘TREEBY M MARSCHNER H ROMHELD V 1989Plant Soil1989,114,:1
10Effect of potassium, magnesium and nitrogen supply on grape juice composition of Riesling, Chardonnay and Cabernet Sauvignon vines显示文摘Ruhl E H Fuda A P Treeby M T 1992Animal Production Science1992,32,5:1
11The morphology of epieuticular wax and albedo ceils of orange fruit in relation to albedo breakdown显示文摘Storey R Treeby M T 1994Journal of Horticultural Science1994,69,:1
12Mobilization of iron by phytosiderophores as affected by other micronutrients显示文摘HANG F S TREEBY M ROMHELD V 1991Plant Soil1991,130,:1
13The effect of high pressure processing on nutritional value and quality attributes of Cucumis melo L显示文摘Carla M Wolbang Jacqueline L Fitos Michael T Treeby 2008Innovative Food Science and Emerging Technologies2008,,9:1
14Mobilization of iron and other rnicronutricnt cations from a calcareous soil by plant- borne, microbial, and synthetic metal chelators显示文摘Treeby M Marschner H R6mheld V 1989Plant and Soil1989,114,:1
15Mobilization of iron and other micronutrient cations from a calcareous soil by plant-bore,microbial,and synthetic metal chelators显示文摘TREEBY M MARSCHNER H R(O)MHELD V 1989Plant Soil1989,114,:1
16Association of cationic surfactants with maleic acid copolymers : dependence of binding on the nature of the neutral comonomer unit 显示文摘TREEBY M CHITANU G C KOGEJ K J 2005Colloid Interface Sci2005,288,:1
17Creasing in Australia:cause and control显示文摘Treeby M T Milne D J Stotey R 2000Proceedings of the International Society of Citriculture2000,,:1
18The Role of Mycorrhozal Fungi and Non-mycorrhizal Microorganisms in Iron显示文摘 1992Nutrition of Citrus Soil Biol Biochem1992,24,9:1
19The effect of high pressure processing on nutritional value and quality at-aibutes of Cucumis melo L显示文摘Carla M Wolbang Jacqueline L Fitos Michael T Treeby 2008Innovative Food Science and Emerging Technologies2008,,9:1
20Storage temperature effectson moisture loss and the development of chilling injury in Lanes Late navelorange显示文摘HENRIOD R E GIBBERD M R TREEBY M T 2005Australian Journal of Experimental Agriculture2005,45,4:1
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