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| 1 | Protein mixtures andtheir nutritional properties optimized by response surfacemethodology 显示文摘 | Castro I A Tirapegui J Silva R S S F | 2000 | Nutr Res2000，20，： | 1 |
| 2 | Simultaneousoptimization of response variables in protein mixtureformulation: constrained simplex method approach 显示文摘 | A Castro R S F Silva J Tirapegui | 2003 | International Journal of Food Science and Technology2003，38，： | 1 |
| 3 | Comparison of the nutritional value between brown rice and white rice显示文摘 | CALLEGARO Mda D TIRAPEGUI J | 1996 | Arq Gastroenterol1996，33，4： | 1 |
| 4 | Comparison of the nutritional val-ue between brown rice and white rice显示文摘 | Callegaro M D Tirapegui J | 1996 | Arp Gastroenterol1996，33，4： | 1 |
| 5 | Effects of oral supplementation with slu-tamine and alanylslutamine on slutmine glutamate and glutathione sta-tus in trained rats and subjected to long*duration exercise显示文摘 | CMZAT V F TIRAPEGUI J | 2009 | Nutrition2009，25，4： | 1 |
| 6 | Protein mixtures and their nutritional properties optimized by response surface methodology 显示文摘 | Castro I A Tirapegui J Silva R S F | 2000 | Nutrition research2000，20，9： | 1 |
| 7 | Effect of alanylglutamine supplementation on plasma and tissue glutamine concentrations in rats submitted to exhaustive exercise显示文摘 | Rogero MM Tirapegui J Pedrosa GR | 2006 | Nutrition2006，22，： | 1 |
| 8 | Protein mixtures and their nutritional properties optimized by response surface methodology显示文摘 | CASTRO I A TIRAPEGUI J SILVA R S F | 2000 | Nutrition research2000，20，9： | 1 |
| 9 | Effect of oral supplementation with glutamine and alanyl-glutamine on glutamine, glutamate,and glutathione status in trained rats and subjected to long-duration exercise显示文摘 | CRUZAT V F TIRAPEGUI J | 2009 | Nutrition2009，25，： | 1 |
| 10 | Protein mixtures and their nutritional properties optimized by response surface methodology显示文摘 | Castro I A Tirapegui J Silva R S F | 2000 | Nutrition research2000，20，9： | 1 |
| 11 | Simultaneous optimization of response variables in protein mixture formulation: constrained simplex method approach显示文摘 | Castro I A Silva R S F Tirapegui J Borsato D Bona E | 2003 | International Journal of Dairy Technology2003，38，2： | 1 |
| 12 | Dietary glutamine sup- plementation increases the activity of peritoneal macrophages and hemopoiesis in earlyweaned mice inoculated with Mycobacterium bo- vis bacillus Calmette - Guerin 显示文摘 | Rogero M M Tirapegui J Vinolo M A | 2008 | J Nutr2008，138，7： | 1 |
| 13 | Plasma and tissue glutamine response to acute and chronic supplementation with L-glutamine and L-alanyl-L-glutamine in rats显示文摘 | Rogero M M Tirapegui J Pedrosa R G | 2004 | Nutr Res2004，24，4： | 1 |
| 14 | Effects of oral supplementation with gluta- mine and alanyl - glutamine on glutamine, glutamate, and glutathi- one status in trained rats and subjected to long - duration exercise 显示文摘 | Cruzat V F Tirapegui J | 2009 | Nutrition2009，25，4： | 1 |
| 15 | Effects of oral supplementation with glutamine anti alanyl-glutamine on glutamine,glutamate,and glutathione status in trained rats and subjected to long-duration exercise显示文摘 | Cruzat V F Tirapegui J | 2009 | Nutrition2009，25，4： | 1 |
| 16 | Current aspects of branched chain amino acid and exercise显示文摘 | Rogero MM Tirapegui J | 2008 | REVISTA BRASILEIRA DE CIENCIAS FARMACEUTICAS2008，44，4： | 1 |
| 17 | Effects of oral supplementation with glutamine and alanyl-glutamine on glutamine, glutamate, and glutathione status in trained rats and subjected to long-duration exercise显示文摘 | CRUZAT V F TIRAPEGUI J | 2009 | Nutrition2009，25，： | 1 |
| 18 | Effects of oral supplementation with glutamine and alanyl-glutamine on glutamine, glutamate, and glutathione status in trained rats and subjected to long-duration exercise显示文摘 | Cruzat V F Tirapegui J | 2009 | Nutrition2009，25，： | 1 |
| 19 | Effects of supplementation with free glutamine and the dipeptide alanyl-glutamine on parameters of muscle damage and inflammation in rats submitted to prolonged exercise显示文摘 | Cruzat V F Rogero M M Tirapegui J | 2010 | Cell Biochem Funct2010，28，1： | 1 |
| 20 | Protein mixtures and their nutritional properties optimized by response surface methodolo- gy 显示文摘 | Castro I A Tirapegui J Silva R S F | 2000 | Nutritionreseareh2000，20，9： | 1 |
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