维普期刊资源整合服务平台（V6.5）

22篇 您的检索式：作者名="Shitanda"

选中清除导出查看参考文献查看引证文献引用追踪共2页首页上一页第1页下一页末页 /2 跳转

	题名	作者	年代	出处	被引量
1	Effects of mildly heated,slightly acidic electrolyzed water on the disinfection and physicochemical properties of sliced carrot显示文摘	Koide S Shitanda D Note M		0，，3：	1
2	Effects of mildly heated,slightly acidic electrolyzed water on the disinfection and physicochemical properties of sliced carrot显示文摘	Koide S Shitanda D Note M		0，，3：	1
3	Index- profile design for low-loss crossed multimode waveguide for optical printed circuit board 显示文摘	Takaaki Ishigure Keishiro Shitanda Yutaro Oizmi	2015	Optics Express2015，23，22：	1
4	Effects of mildly heated, slightly acidic electrolyzed water on the disinfection and physicochemical properties of sliced carrot显示文摘	Koide S Shitanda D Note M	2011	Food Control2011，，22：	1
5	Effects of mildly heat- ed, slightly acidic electrolyzed water on the disinfection and physicochemical properties of sliced carrot 显示文摘	Koide S Shitanda D Note M	2011	Food Control2011，22，34：	1
6	Impedance analysis on electric double layer capacitor with transmission line model 显示文摘	ITAGAKI M SUZUKI S SHITANDA I	2007	Journal of Power Sources2007，164，1：	1
7	Impedance analysis on electric double layer capacitor with transmission line model显示文摘	Itagaki M Suzuki S Shitanda I		0，，01：	1
8	Vitamin requirement of the red sea bream: Relationship between inositol requirments and gluc- ose levels in diet 显示文摘	Yone Y Furuichi M Shitanda K	1971	Bull Jpn Soc Sci Fish1971，37，：	1
9	Effects of mildly heated,slightly acidic electrolyzed water on the disinfection and physicochemical properties of sliced carrot显示文摘	Koide S Shitanda D Cao W	2011	Food Control2011，22，3：	1
10	Super-hydrophobic / super-hydrophilic patterning of gold surfaces by photocatalytic lithography 显示文摘	Notsu H Kubo W Shitanda I	2005	J Mater Chem2005，15，：	1
11	Impedance analysis on electric double layer capacitor with transmission line model显示文摘	Itagaki M Suzuki S Shitanda I	2007	Journal of Power Sources2007，164，1：	1
12	Effects of mildly heated, slightly acidic electrolyzed water on the disinfection and physicochemical properties of sliced carrot显示文摘	KOIDE S SHITANDA D NOTE M	2011	Food Control2011，22，：	1
13	Super-hydrophobie/super- hydrophilic patterning of gold surfaces by photocatalytic lithography 显示文摘	Notsu H Kubo W Shitanda I	2005	Journal of Materials Chemistry2005，15，15：	1
14	Effects of mildly heated, slightly acidic electrolyzed water on the disinfection and physicochemical properties of sliced carrot显示文摘	Shoji Koide Douglas Shitanda Mizuho Note Wei Cao	2010	Food Control2010，，3：	1
15	Variation of friction and normal force in rubber roll husker显示文摘	Shitanda D Nishiyama Y Koide S	2002	Agricultural Engineering Journal2002，11，23：	1
16	Impedance analysis on electric double layer capacitor with transmission line model 显示文摘	ITAGAKI M SUZUKI S SHITANDA I	2007	Journal of Power Sources2007，164，：	1
17	Effects of mildly heated, slightly acidic electrolyzed water on the disinfection and physicochemical properties of sliced carrot显示文摘	Koide S Shitanda D Note M	2011	Food Control2011，22，34：	1
18	Impedance analysis on electric double layer capacitor with transmission line model显示文摘	Itagaki M Suzuki S Shitanda I	2007	Journal of Power Sources2007，164，1：	1
19	Effects of mildly heated, slightly acidic electrolyzed water on the disinfection and physicochemical properties of sliced carrot 显示文摘	Koide S Shitanda D Note M Cao W	2011	Food Control2011，22，23：	1
20	Super - hydrophobic/super -hydrophilic patterning of gold surfaces by photocatalytic lithography 显示文摘	Notsu H Kubo W Shitanda I	2005	J Mater Chem2005，15，15：	1

返回顶部每页显示：

共2页首页上一页第1页下一页末页 /2 跳转

互联网出版许可证新出网证(渝)字10号全国400电话 - 免长途话费

用户提示