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50篇 您的检索式:作者名="Shipton C"
    题名 作者 年代 出处 被引量
1When promoting positive feelings pays:Aggregate job satisfaction,work design features,and innovation in manufacturing organizations显示文摘Shipton H J West M A Parkes C L 2006European Journal of Work and Organizational Psychology2006,15,4:1
2Improving the nutritional value of golden rice through increased pro-vitamin A content显示文摘Paine J A SHIPTON C A CHAGGAR S 2005Nature Biotechnology2005,23,4:1
3lmproving the nutritional value of golden rice through increased pro-Vitamin A content 显示文摘Paine J A Shipton C A Chaggar S 2005Nature Biotechnology2005,23,4:1
4Structural Models:optimizing risk analysis by understanding concept uncertainty显示文摘BOND C E SHIPTON Z K GIBBS A D 2008First Break2008,26,6:1
5How do toddler eating problems relate to their eating behavior,food preferences,and growth?显示文摘WRIGHT C M PARKINSION K N SHIPTON D 2007Pediatrics2007,120,4:1
6Impro- ving the nutritional value of golden rice through increased pro-vitamin A content 显示文摘PAINE J A SHIPTON C A CHAGGAR S 2005Nature Biotechnol2005,23,4:1
7Evaluation of transgenic tomato plants expressing an additional phytoene synthase in a fruit-specific manner显示文摘FRASER P D ROMER S SHIPTON C A 2002P Natl Acad Sci USA2002,99,2:1
8Improving the nutritional value of Golden rice through increased provitamin A content显示文摘Paine J A Shipton C A Chaggar S 2005Nat Biotech2005,23,4:1
9Improving the nutritional value of Golden Rice through increased pro-vitamin A content显示文摘Paine J A Shipton C A Chaggar S Howells R M Kennedy M J Vernon G Wright S Y Hinchliffe E Adams J L Silverstone A L Drake R 2005Nature Biotechnology2005,23,4:1
10Large cutting tool variation west and east of the Movius Line显示文摘Petraglia MD Shipton C 2008Journal of Human Evolution2008,55,:1
11Improving the nutritional value of Golden Rice through increased pro-vitamin A content 显示文摘Paine J A Shipton C A Chaggar S Howells R M Kennedy M J Vernon G Wright S Y Hinchliffe E Adams J L Silverstone A L Drake R 2005Nature Biotechnology2005,23,4:1
12Improving the nutritional value of golden rice through increased pro-vitamin A content显示文摘Paine J A Shipton C A Chaggar S et at 2005Nat Biotechnol2005,23,:1
13Improving the nutritional value of Golden Rice through increased pro-vitamin A content显示文摘Paine J A Shipton C A Chaggar S 2005Nat Biotechnol2005,23,:1
14Intranasal sufentanil/midazolam versus ketamine/midazolam for analgesia/sedation in the pediatric population prior to undergoing multiple dental extractions under general anesthesia: A prospective, double-blind, randomized comparison显示文摘Roelofse JA Shipton EA de la Harpe C J el al 2004Anesth Prog2004,51,4:1
15Impro- ving the nutritional value of Golden Rice through in- creased pro-vitamin A content 显示文摘PAINE J A SHIPTON C A CHAGGAR S 2005Nat Biotechnol2005,23,4:1
16When pro- moting positive feelings pays: Aggregate job satisfaction, work design features, and innovation in manufacturing organizations 显示文摘Shipton H J West M A Parkes C L 2006European Journal of Work and Or- ganizational Psychology2006,15,4:1
17Evaluation of transgenic tomato plants expressing an additional phytoene synthase in a fruit-specific manner 显示文摘Fraser P D Romer S Shipton C A 2002Proc Natl Acad Sci USA2002,99,2:1
18Evaluation of transgenic tomato plants expressing an additifnal phytoene synthase in a fruit-specific manner显示文摘Fraser P D Romer S Shipton C A 2002Proceedings of the National Academy of Sciences2002,99,:1
19Intanasal sufen- tanil/midazolam versus ketamine/midazolam for analgesia/se- dation in the pediatric population prior to undergoing multiple dental extractions under general anesthesia: a prospective, double-blind, randomized comparison 显示文摘Roelofse JA Shipton EA Harpe C J 2004Anesth Prog2004,51,4:1
20Evaluation of transgenic tomato plants expressing an additional phytoene synthase in a fruitspecific manner显示文摘Fraser P D R S Shipton C A Mills P B 2002Proceedings of the National Academy of Sciences USA2002,99,2:1
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