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14篇 您的检索式:作者名="SEVERCAN M"
    题名 作者 年代 出处 被引量
1Differentiation of Anatolian honey samples from different botanical origins by ATR-FTIR spectroscopy using multivariate analysis显示文摘Gok S Severcan M Goormaghtigh E 2015Food Chem2015,170,:1
2Effect of thermal treatment on secondary structure and con- formational change of mushroom polyphenol oxidase (PPO) as food quality related enzyme: A FTIR study显示文摘BALTACIOGLU H BAYMDaymIRLI A SEVERCAN M 2015Food chemis- try2015,187,:1
3The Charaterization and differentiation of higher plants by Fourier transform infrared spectroscopy 显示文摘GORGULU S T DOGAN M SEVERCAN F 2007Applied Spectroscopy2007,61,3:1
4The character ization and differentiation of higher plants by Fou rier transform infrared spectroscopy显示文摘Gorjulu S T Dogan M Severcan F 2007Appl Spec tros2007,61,3:1
5The characterization and differentiation of higher plants by Fourier transform infrared spectroscopy显示文摘Gorgulu S T Dogan M Severcan F 2007Applied Spectroscopy2007,61,3:1
6The Characterization and Differentiation of Higher Plants by Fourier Transform Infrared Spectroscopy 显示文摘GORGULU S T DOGAN M SEVERCAN F 2007Applied Spectroscopy2007,61,3:1
7The characterization and differentiation of higher plants by fourier transform infrared spectroscopy显示文摘Gorgulu ST Dogan M Severcan F 2007Appl Spectrosc2007,61,3:1
8The character- ization and differentiation of higher plants by fourier transform infrared spectroscopy显示文摘Gorgulu S T Dogan M Severcan F 2007Applied Spec- troscopy2007,61,3:1
9The characteriza- tion and differentiation of higher plants by fourier transform infrared spectroscopy显示文摘Gorgulu ST Dogan M Severcan F 2007Appl Spectrosc2007,61,3:1
10The charac-terization and differentiation of higher plants byfourier transform infrared spectroscopy显示文摘Gorgulu S T Dogan M Severcan F 2007ApplSpectroscopy2007,61,3:1
11Using artificially generated spectral data to improve protein secondary structure prediction from Fourier transform infrared spectra of proteins显示文摘Severcan M Haris PI Severcan F 2004Anal Biochem2004,332,2:1
12The characterization and differentiation of higher plants by fourier transform infrared spectroscopy显示文摘Gorgulu S T Dogan M Severcan F 2007Applied Spectroscopy2007,61,3:1
13The characterization and differentiation of higher plants by fourier transform infrared spectroscopy显示文摘GORGULU S T DOGAN M SEVERCAN F 2007Applied Spectroscopy2007,61,3:1
14Effects of lipoic acid supplementation on rat brain tissue: an FTIR spectroscopic and neural networkstudy显示文摘Akkas SB Severcan M Yilmaz O 2007Food Chemistry2007,105,3:1
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