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31篇 您的检索式:作者名="SALEN P"
    题名 作者 年代 出处 被引量
1A two-hour intervention using START improves prehospital triage of mass casualty incidents显示文摘Risavi B L Salen P N Heller M B 2001Prehosp Emerg Care2001,,5:1
2Does the presence or absence of sonographically identified cardiac activity predict re- suscitation outcomes of cardiac arrest patients 显示文摘Salen P Melniker L Chooljian C 2005Am J Emerg Med2005,23,4:1
3Selenium and antioxidant defenses as maior mediators in the development of chronic heart failure显示文摘Lorgeril M D Salen P 2006Heart Fail Rev2006,11,:1
4Selenium and antioxidant defenses as major mediators in the development of chronic heart failure显示文摘LORGERIL M D SALEN P 2006Heart Failure Reviews2006,11,1:1
5Alpha-linolenic acid in the prevention and treatment of CHD显示文摘De Lorgeril M Salen P Laporte F 2001Eur Heart J2001,3,:1
6Interactions of wine drinking with omega-3 fatty acids in patients with coronary heart disease: a fish-like effect of moderate wine drinking 显示文摘de Lorgerll M Salen P Martin J L 2008Am Heart J2008,155,1:1
7Alcohol consump- tion and n-3 polyunsaturated fatty acids in healthy men and women from 3 European populations显示文摘di Giuseppe R de Lorgeril M Salen P 2009Am J Clin Nutr2009,89,1:1
8The diet hearthypothesis in secondary prevention of coronary heart disease 显示文摘De Lorgeril M Salen P Monjaud I et aJ 1997Eur Heart1997,18,:1
9Mediterranean dietary pattern in a randomized trial: prolonged survival and possible reduced cancer rate显示文摘de Lorgeril M Salen P Martin JL 1998Arch Intem Med1998,158,:1
10Effects of lipid-lowering drugs on left ventricular function and exercise tolerance in dyslipidemic coronary patients显示文摘Lorgeril M Salen P Bontemps L 1999J Cardiovasc Pharmacol1999,33,3:1
11Increased sitosterol ab- sorption, decreased removal, and expanded body pools compensate for reduced cholesterol synthesis in sitosterolemia with xanthomatosis 显示文摘Salen G Jr Kwiterovich P O Shefer S 1985Lipid Research1985,,30:1
12Meditermean diet, tranditional risk factors, and the rate of cardiovascular complications after myocardial infarction: final report of the Lyon Heart Study显示文摘 Salen P Martin J - L 1999Circulation1999,99,:1
13New insights into the health effects of dietary saturated and omega-6 and omega-3 polyunsaturated fatty acids显示文摘De L M Salen P 2012BMC med2012,10,1:1
14Dietary prevention of coronary heart disease:focus on omega -6/omega -3 essential fatty acid balance显示文摘DE LORGERIL M SALEN P 2003World Review of Nutrition Dietary2003,92,:1
15Mediterranean diet, traditional risk factors, and the rate of cardiovascular complications after myocardial infarction: final report of the Lyon Diet Heart Study 显示文摘de Lorgeril M Salen P Martin JL 1999Circulation1999,99,6:1
16Cholesterol Lowering,Cardiovascular Diseases,and the Rosuvastatin-JUPITER Controversy显示文摘Lorgeril MD Salen P Abramson J 2010Arch Intern Med2010,170,12:1
17Mediterranean diet, traditional risk factors, and the rate of cardiovascular complications after myocardial infarction: final report of the Lyon Diet Heart Study 显示文摘 Salen P Martin JL 1999Circulation1999,99,:1
18Selenium and antioxidant defenses as major mediators in the development of chronic heart failure 显示文摘de Lorgeril M Salen P 2006Heart Fail Rev2006,11,:1
19Dietary fla- vonoids increase plasma very long-chain (n-3) fatty acids in rats显示文摘TOUFEKTSIAN M C SALEN P LAPORTE F 2010The Journal of Nutrition2010,11,3:1
20Effect of a Mediterranean-type of diet on the rate ofcardiovascular complications in coronary patients: insights into the cardioprotective effect of certain nutriments显示文摘De L M Salen P Martin J L 1996Am toll Cardiol1996,28,:1
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