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2篇 您的检索式:作者名="Runhong Mo"
    题名 作者 年代 出处 被引量
1Environmental behaviors of phoxim with two formulations in bamboo forest under soil surface mulching显示文摘Phoxim(emulsifiable concentrate(EC) and granules(G)) has been widely used in bamboo forests. The persistence and magnitude of phoxim residues in the crop and soil must be investigated to ensure human and environmental safety. The environmental behaviors of the two formulations were investigated in a bamboo forest under soil surface mulching conditions(CP) and non-covered cultivation conditions(NCP). The half-lives of phoxim in soil under the two conditions in soil were 4.1–6.2 days(EC) and 31.5–49.5 days(G),respectively. Phoxim in EC could be leached from the topsoil into the subsoil. A minimized leaching effect was observed for G under NCP. Inversely, an enhanced leaching effect was observed for G under CP. The G formulation resulted in more parent compound(in bamboo shoots) and metabolite(in soil) residues of phoxim than in the case of EC, especially under CP conditions. In addition, the intensity and duration of the formulation effect on soil p H adjustment from G were more obvious than that from EC. Results showed that the environmental behaviors(distribution, degradation, residue) of phoxim in the bamboo forest were significantly influenced by the type of formulation. The prolongation effect from phoxim G might cause persistence and long-term environmental risk. However,bamboo shoot consumption could be considered relatively safe after applying the recommended dose of the two phoxim formulations.Yihua Liu Zhanglin Ni Runhong Mo Danyu Shen Donglian Zhong Fubin Tang 2015Journal of Environmental Sciences2015,27,9:2
2The phytochemical components of walnuts and their application for geographical origin based on chemical markers显示文摘Place of origin has an important influence on walnut quality and commercial value,which results in the requirement of rapid geographical traceability method.Thus,a method for geographical origin identification of walnuts on the basis of nutritional quality of walnuts from China was conducted.The concentrations of 43 phytochemical components were analyzed in walnut samples from five different walnut-producing regions of China.Based on 14 chemical markers selected by the Random Forest method from these phytochemical components,a new discriminant model for geographical origin was built,with the corresponding correct classification rate of 99.3%.In addition,the quantitative quality differences of walnuts from five regions were analyzed,with values of 0.17–1.43.Moreover,the top three chemical markers for the geographical origin discriminant analysis were Mo,V,and stearic acid,with contribution rates of 26.8%,18.9%,and 10.9%,respectively.This study provides a potentially viable method for application in food authentication.Runhong Mo Yuewen Zheng Zhanglin Ni Danyu Shen Yihua Liu 2022Food Quality and Safety2022,6,4:0
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