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21篇 您的检索式：作者名="Refsgaard F"

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	题名	作者	年代	出处	被引量
1	Isolation and quantification of volatiles in fish by dynamic headspace samping and mass spectrometry显示文摘	HANNE H REFSGAARD F	1997	J Agric Food Chem1997，47，：	1
2	Isolation and quantification of volatiles in fish by dynamic headspace sampling and mass spectrometry显示文摘	Hanne H Refsgaard F		0，，：	1
3	Isolation and quantification of volatiles in fish by dynamic headspace sampling and mass spectrometry显示文摘	Hanne H Refsgaard F	1997	J Agric Food Chem1997，，47：	1
4	Isolation and quantification of volatiles in fish by dynamic headspace sampling and mass spectrometry显示文摘	HANNE H REFSGAARD F	1997	J Agric Food Chemistry1997，47，3：	1
5	Carvedilol does not alter the insulin sensitivity in patients with congestive heart failure显示文摘	Refsgaard J Thomsen C Andreasen F	2002	Eur J Heart Fail2002，4，4：	1
6	Isolation and quantification of volatiles in fish by dynamic headspace sampling and mass spectrometry显示文摘	Hanne H Refsgaard F	1997	J Agric Food Chem1997，47，：	1
7	Isolation and quantification of volatiles in fish by dynamic headspace sampling and mass spectrometry显示文摘	HANNE H REFSGAARD F		0，，03：	1
8	Modifications of proteins bypoly-unsaturated fatty acid peroxidation products显示文摘	Refsgaard H H F Tsai L Stadtman E R	2000	Proceedings of the National Academy of Sciences of the United States of America2000，97，2：	1
9	Isolation and quantification of volatiles in fish by dynamic beadspace sampling and Ⅱ spectrometry显示文摘	HANNE H REFSGAARD F	1997	J Agric Food Chem1997，47，：	1
10	Isolation and quantification of volatiles in fish by dynamic headspace sampling and mass spectrometry显示文摘	HANNE H REFSGAARD F	1997	J Agric Food Chem1997，47，：	1
11	Isolation and quantification of volatiles in fish by dynamic headspace sampling and mass spectrometry显示文摘	Hanne H Refsgaard F	1997	J Agric Food Chem1997，47，：	1
12	Isolation and quantification of volatiles in fish by dynamic headspace sampling and mass spectrometry显示文摘	HANNE H REFSGAARD F	1997	J Agric Food Chemistry1997，47，3：	1
13	Isolation and quantification of volatiles in fish by dynamic headspace sampling and spec- trometry显示文摘	Hanne H Refsgaard F	1997	Journal of Agricultural and Food Chemistry1997，47，3：	1
14	Isolation and quantification of volatiles in fish by dynamic headspace sampling and mass spectrometry显示文摘	REFSGAARD H H F HAAHR A M JENSEN B	1999	Journal Agricultural Food Chemistry1999，47，3：	1
15	Isolation and quantification of volatiles in fish by dynamic headspace sampling and mass spectrometry 显示文摘	Hanne H Refsgaard F	1997	J Agric Food Chem1997，47，：	1
16	Isolation and quantification of volatiles in fish by dynamic headspaee sampling and mass spectrometry显示文摘	Hanne H Refsgaard F	1997	J Agric Food Chem1997，47，：	1
17	Modifica- tions of proteins by polYunsaturated fatty acid peroxitation prod- ucts 显示文摘	REFSGAARD H H F TSAI L STADTMAN E R	2000	Proceedings of the National Academy of Sciences of the United States of America2000，97，2：	1
18	Isolation and quantification of volatiles in fish by dynamic headspace sampling and mass spectrometry显示文摘	Hanne H Refsgaard F	1997	J Agric Food Chem1997，47，：	1
19	Isolation and quantification of volatiles in fish by dynamic headspace sampling and mass spectrometry显示文摘	HANNE H REFSGAARD F	1997	Journal of Agricultural and Food Chemistry1997，47，3：	1
20	Isolation and quantification of volatiles in fish by dynamic headspace sampling and mass spectrometry 显示文摘	Hanne H Refsgaard F	1997	J Agric Food Chem1997，47，：	1

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