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| 1 | Outcomes of critically ill cancer patients with Acinetobacter baumannii infection显示文摘AIM: To describe the intensive care unit(ICU) outcomes of critically ill cancer patients with Acinetobacter baumannii(AB) infection.METHODS: This was an observational study that included 23 consecutive cancer patients who acquired AB infections during their stay at ICU of the National Cancer Institute of Mexico(INCan), located in Mexico City. Data collection took place between January 2011, and December 2012. Patients who had AB infections before ICU admission, and infections that occurred during the first 2 d of ICU stay were excluded. Data were obtained by reviewing the electronic health record of each patient. This investigation was approved by the Scientific and Ethics Committees at INCan. Because of its observational nature, informed consent of the patients was not required.RESULTS: Throughout the study period, a total of 494 critically ill patients with cancer were admitted to the ICU of the INCan, 23(4.6%) of whom developed AB infections. Sixteen(60.9%) of these patients had hematologic malignancies. Most frequent reasons for ICU admission were severe sepsis or septic shock(56.2%) and postoperative care(21.7%). The respiratory tract was the most frequent site of AB infection(91.3%). The most common organ dysfunction observed in our group of patients were the respiratory(100%), cardiovascular(100%), hepatic(73.9%) and renal dysfunction(65.2%). The ICU mortality of patients with 3 or less organ system dysfunctions was 11.7%(2/17) compared with 66.6%(4/6) for the group of patients with 4 or more organ system dysfunctions(P = 0.021). Multivariate analysis identified blood lactate levels(BLL) as the only variable independently associated with inICU death(OR = 2.59, 95%CI: 1.04-6.43, P = 0.040). ICU and hospital mortality rates were 26.1% and 43.5%, respectively.CONCLUSION: The mortality rate in critically ill patients with both HM, and AB infections who are admitted to the ICU is high. The variable most associated with increased mortality was a BLL ≥ 2.6 mmol/L in the first day of stay in the ICU. | Silvio A ?amendys-Silva Paulina Correa-García Francisco J García-Guillén María O González-Herrera Américo Pérez-Alonso Julia Texcocano-Becerra Angel Herrera-Gómez Patricia Cornejo-Juárez Abelardo Meneses-García | 2015 | World Journal of Critical Care Medicine2015，4，3： | 3 |
| 2 | Effect of calcium lactate and heat-shock on texture in fresh-cut lettuce during storage显示文摘 | Martin-Diana A B Rico D Henehan G T M | 2006 | Journal of Food En- gineering2006，77，4： | 1 |
| 3 | Wetting angles on illuminated Ta2Os thin films with controlled nanostructure显示文摘 | Rico V Borras A Yubero F | | 0，，09： | 1 |
| 4 | Use of Neutral Electrolysed Water (EW) for Quality Maintenance and Shelf-life Extension of Minimally Processed Lettuce显示文摘 | RICO D MARTIN-DIANA A B BARRY-RYAN C | 2008 | Innovative Food Science and Emerging Technologies2008，9，： | 1 |
| 5 | Kinematics and singularity analyses of a 4-dof parallel manipulator using screw theory 显示文摘 | Gallardo A J Rico J M Alici G | 2006 | Mechanism and Machine Theory2006，41，9： | 1 |
| 6 | Pulmonary embolism and sudden-unexpected death:prospective study on 2477 forensic autopsies performed at the Institute of Legal Medicine in Seville显示文摘 | Lucena J Rico A Vázquez R | | 0，，04： | 1 |
| 7 | A combined score of pro- and anti-inflammatory interleukins improves mortality prediction in severe sepsis显示文摘 | David Andaluz-Ojeda Felipe Bobillo Verónica Iglesias Raquel Almansa Lucía Rico Francisco Gandía Salvador Resino Eduardo Tamayo Raul Ortiz de Lejarazu Jesús F. Bermejo-Martin | 2011 | Cytokine2011，，3： | 1 |
| 8 | Reported tailings dam fail- ures:A review of the European incidents in the worldwide context 显示文摘 | Rico M Benito G Salgueiro A R | 2008 | Journal of Hazardous Materials2008，152，2： | 1 |
| 9 | Effect of heat shock on browning-related enzymes in minimally processed iceberg let- tuce and crude extracts显示文摘 | MARTIN-DIANA A H RICO D BARRY-RYAN C | 2005 | Bioscience Biotechnolngy and Biochemistry2005，69，9： | 1 |
| 10 | Polymorphic microsatellite loci in the European rabbit (Oryctolagus cuniculus)are also amplified显示文摘 | Surridge A K Bell D J Rico C | 1997 | Anim Genets1997，28，： | 1 |
| 11 | Whey permeate as a bio-preserv- ative for shelf life maintenance of fresh-cut vegetables显示文摘 | Diana A B M Rico D Frias J | 2006 | Inno- vative Food Science and Emerging Technologies2006，，7： | 1 |
| 12 | Efficacy of steamer jet-injection as alternative to chlorine in fresh- cut lettuce 显示文摘 | Martin-Diana A B Rico D Barry Ryan C | 2007 | Postharvest Biology and Technology2007，45，1： | 1 |
| 13 | Assessing brain connectiv- ity at rest is clinically relevant in early multiple sclerosis 显示文摘 | Faivre A Rico A Zaaraoui W | 2012 | Mult Scler2012，18，9： | 1 |
| 14 | Tribological properties of commercial optical disks estimated from nanoindentation and scratch techniques显示文摘 | RODRGUEZ J RICO A SORIA V | 2007 | Wear2007，263，： | 1 |
| 15 | The NF-kB family member ReIB regulates microRNA miR-146a to suppress cigarette smoke- induced COX-2 protein expression in lung fibroblasts显示文摘 | Zago M Rico de Souza A Hecht E | 2014 | Toxicol Lett2014，226，2： | 1 |
| 16 | Dynamics of parallel manipulators by means of screw theory显示文摘 | GALLARDO J RICO J M FRISOLI A | 2003 | Mechanism and Machine Theory2003，38，1： | 1 |
| 17 | Extending and measuring the quality of fresh-cut fruit and vegetables: a review显示文摘 | RICO D MARTIN-DIANA A B BARAT J M | 2007 | Trends in Food Science and Technology2007，18，7： | 1 |
| 18 | Use of veteri- nary medicines, feed additives and probiotics in four major in- ternationally traded aquaculture species farmed in Asia显示文摘 | Rico A Tran Minh P Satapornvanit K | 2013 | Aq- uaculture2013，，： | 1 |
| 19 | The Palaeoflood record of the Gardon River, France: A comparison with the extreme 2002 flood event 显示文摘 | SHEFFER N A RICO M ENZEL Y | 2008 | Geomorphology2008，98，： | 1 |
| 20 | The palaeoflood record of the Gardon River, France: A comparison with the extreme 2002 flood event 显示文摘 | N A Sheffer M Rico | 2008 | Geomorphology2008，，98： | 1 |
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