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	题名	作者	年代	出处	被引量
1	冠词的省略显示文摘Jespersen 认为,“相对于其他多语言而语,英语中冠词的使用较为节省”(Jes-persen1933:163)。在他的 Essentials ofEnglish Grammar 一书中,作者用了几页的篇幅列举不用定冠词的场合。Thomson和 Martinet(1960)在他们合编的语法书中,同样提供了丰富的例证说明这个问题。这些例证包括:“固定”用法(如:at tea,in prison,by car)、专有名词(如:	Paul Rastall 常晨光	1994	外语教学理论与实践1994，，1：	4
2	Production of novel ACE inhibitory pcptides from β-lactoglobulin using Protease N Amano显示文摘	ORTIZ-CHAO P GOMEZ-RUIZ J A RASTALL R A	2009	International Dairy Journal2009，19，2：	1
3	Carbohydrate Preferences of Bifidobacterium Species Isolated from the Human Gut显示文摘	Palframan R J Gibson G R Rastall R A	2003	Curt Issues Intest Microbiol2003，，4：	1
4	Metaphor and the names of plants 显示文摘	Rastall P	1996	English Today1996，12，2：	1
5	Modulation of the microbial ecology of the human colon by probiotics,prebiotics and synbiotics to enhance human health:an overview of enabling science and potential applications显示文摘	Rastall R A Gibson G R Gill H S	2005	FEMS Microbiol Ecol2005，52，：	1
6	Bacteria in the gut:friends and foes and how to al- ter the balance 显示文摘	Rastall RA	2004	J Nutr2004，134，8：	1
7	Prebiotic effects: metabolic and health benefits显示文摘	Roberfroid M Gibson G R Hoyles L McCartney A L Rastall R Rowland I Wolvers D Watztl B Szajewska H Stahl B Guarner F Respondek F Whelan K Coxam V Davieco M Laotoing L Wittrant Y Delzenne N Cani P Neyrinek A Meheust A	2010	British Journal of Nutrition2010，104，2：	1
8	Oligosaccharides of pitaya (dragon fruit) flesh and their prebiotic properties 显示文摘	Wichienchota S Jatupornpipat Rastall R A	2010	Food Chemistry2010，120，：	1
9	Carbohydrate preference, acid tolerance and bile tolerance in five strains of Bifidobacterium 显示文摘	Vernazza C L Gibson G R Rastall R A	2006	Journal of Applied Microbiology2006，100，4：	1
10	Comparison of the in vitro bifidogenic properties of pectins and pectic - oligosaccharides 显示文摘	Olano Martin E Gibson GR Rastall RA	2002	Journal of applied microbiology2002，93，3：	1
11	Carbohydrate preferencesof Bifidobacterium species isolated from the human gut 显示文摘	Palframan R Gibson Q Rastall R	2003	Current Issues in Intestinal microbiology2003，4，2：	1
12	Characterization and in vitro digestibility of bovine 々-lactoglobulinglycated with galactooligosaccharides显示文摘	SANZ M L CORZO-MARTINEZ M RASTALL R A	2007	Journal of Agricultural andFood Chemistry2007，55，19：	1
13	Oligosaccharide - mediated inhibition of the adhesion of pathogenic Eseheriehia coil strains to human gut epithelial cells in vitro 显示文摘	Rhoades J Manderson K Wells A Hotchkiss AT Gibson GR Formentin K Beer M Rastall RA	2008	Journal of Food Protection2008，71，11：	1
14	Development of a quantitative tool for the comparison of the prebiotic effect of dietary oligosaccharides显示文摘	Palframan R Gibson G R Rastall R A	2003	Letters in Applied Microbiology2003，37，：	1
15	Bacteria in the gut: friends and foes and how to alter the balance显示文摘	Rastall R A		J Nutr0，，：	1
16	Human milk and related oligosaccharides as prebiotics显示文摘	BARILE D RASTALL R A	2013	Current Opinion in Biotechnology2013，24，2：	1
17	Oligosaccharides of pitaya ( dragon fruit) flesh and their prebiotic properties显示文摘	Wichienchot S Jatupornpipat M Rastall R A	2010	Food Chemistry2010，120，：	1
18	Prebiotics and synbiotics:towards the next generation显示文摘	Rastall R A Maitin V	2002	Curr Opin Biotech2002，13，：	1
19	Comparison of the in vitro bifidogenic properties of pectins and pectic-oligosac-charides 显示文摘	OLANO-MARTIN E GIBSON G R RASTALL R A	2002	J Appl Micro2002，93，3：	1
20	Metaphor and the names of plants显示文摘	Rastall P	1996	English Today1996，，12：	1

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