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42篇 您的检索式:作者名="Pyysalo"
    题名 作者 年代 出处 被引量
1Polycyclic organic material ( POM ) in urban air fractionation,chemical analysis and genotoxicity of particulate and vapour phases in an industrical town in finland 显示文摘Heiki Pyysalo Jari Tuominen Kim Wickstorm 1987Atmospheric Environment1987,21,:1
2Combining Hidden Markov Models and Latent Semantic Analysis for Topic Segmentation and Labeling: Method and Clinical Application 显示文摘Ginter F Suominen H Pyysalo S 2009International Journal of Medical Informatics2009,78,12:1
3Margarines, butter and vegetable oils as sources of polycyclic aromatic hydrocarbons 显示文摘HOPIA A PYYSALO H WICKSTROM K 1986J Am Oil Chem Soc1986,63,7:1
4Comparativeanalysis of five protein-protein interaction corpora显示文摘Pyysalo S Airola A Heimonen J 2008BMCBioinformatics2008,9,3:1
5Indentification of food thickeners by monitoring of their pyrolytic products 显示文摘Sjoberg A M Pyysalo H 1985J Chromatogr1985,319,1:1
6Long term outcome after subarachnoid haemorrhage of unknown ae- tiology显示文摘Pyysalo LM Niskakangas TT Keski-Nisula LH 2011Journal of Neurology Neurosurgery and Psychia- try2011,82,12:1
7Long-term excess mortality of patients with treated and untreated unruptured intracranial aneurysms显示文摘Pyysalo L Luostarinen T Keski-Nisula L 0,,:1
8Complex Event Extraction at PubMed Scale显示文摘Bjorne J Ginter F Pyysalo S 2010Bioinformatics2010,26,12:1
9Separation of Naturally Occurring Acylphloroglucinols by High-Performance Liquid Chromatography 显示文摘Widen C J Pyysalo H Sepovaara P 1980Journal of Chromatography1980,188,:1
10The effect of iron, tin, aluminium, and chromium on fading, discoloration, and precipitation in berry and red beet juices显示文摘KUUSI T PYYSALO H PIPPURI A 1977Zeitschrift fiir Lebensmitteluntersuchung und-Forscliung A1977,163,3:1
11Biolnfer: A Corpus for Information Extraction in the Biomedical Domain 显示文摘Pyysalo S Ginter F Heimonen J 2007BMC Bioinformatics2007,8,1:1
12Comparative analysis of five protein-protein interaction corpora显示文摘Pyysalo S Airola A Heimonen J 2008BMC Bioinformatics2008,9,3:1
13Identification of volatile compounds in seven edible fresh mushrooms显示文摘Pyysalo H 1976Acta Chemica Scandinavica B1976,30,3:1
14BioInfer:a corpus for information extraction in the biomedical domain显示文摘Pyysalo S Ginter F Heimonen J 2007BMC Bioinformati-cs2007,8,1:1
15All-paths Graph Kernel for Protein-protein Interaction Extraction with Evaluation of Cross-corpus Learning 显示文摘Airola A Pyysalo S Bjarne J 2008BMC Bioinformatics2008,9,11:1
16The aroma of Finnish wild raspberries, Rub us idaeus, L显示文摘HONKANEN E PYYSALO T HIRVI T 1980Z Lebensm Unters Forsch1980,171,:1
17Occurrence of beta-hexachlorocyclohexane in breast cancer patients 显示文摘Mussalo-Rauhamaa H H s nen E Pyysalo H Antervo K Kauppila R Pantzar P 1990Cancer1990,66,21:1
18Combining Hidden Markov Models and Latent Semantic Analysis for Topic Segmentation and Labeling: Method and Clinical Application 显示文摘Ginter F Suominen H Pyysalo S 2009International Journal of Medical Informatics2009,78,12:1
19Separation of naturally occurring aeylphloroglueinols by high- performance liquid chromatography 显示文摘Wid6n C J Pyysalo H Salovaara P 1980J Chromatogr1980,188,1:1
20Complex Event Extraction at PubMed Scale显示文摘Bjome J Ginter F Pyysalo S 2010Bioinformatics2010,26,12:1
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