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122篇 您的检索式：作者名="Parra V"

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	题名	作者	年代	出处	被引量
1	Changes in mitochondrial dynamics during ceramide-induced cardiomyocyte early apoptosis 显示文摘	Parra V Eisner V Chiong M	2008	Cardiovasc Res2008，77，2：	1
2	A fuzzy goal pro- gramming approach to portfolio selection显示文摘	Parra M A Terol A B Uria M V R	2001	European Journal of Operational Research2001，133，：	1
3	Phenology and Phenotypic Natural Selection on the Flowering Time of a DeceitPollinated Tropical Orchid, MyrmecoptLila christinae 显示文摘	PARRA TABLA V VARGAS M F	2004	Annals of Botany2004，94，2：	1
4	Electrical transduction in phthalocyanine-based gas sensors: from classical chemiresistors to new functional structures 显示文摘	BOUVET M PARRA V LOCATELLI C	2009	J Porphyrins Phthalocyanine2009，13，1：	1
5	Effect of different cooking methods on lipid oxidation and formation of free cholesterol oxidation products (COPs) in Latissimus dorsi muscle of Iberian pigs显示文摘	BRONCANO J M PETRON M J PARRA V	2009	Meat Science2009，83，3：	1
6	Photochemical versus coupled photochemical-biological flow system for the treatment of two biorecal-citrant herbicides:metobromuron and isoproturon显示文摘	Parra S Sarria V Malato S	2000	Applied Catalysis B-Environmental2000，27，3：	1
7	Use of proteases to improve oxidative stability of fermented sausages by increasing low molecular weight compounds with antioxidant activity 显示文摘	Broncano J M Timon M L Parra V	2011	Food Research International2011，44，：	1
8	Photochemical Versus Coupled Photochemical-biological Flow System for the Treatment of Two Biorecalcitrant Herbicides:Metobromuron and Isoproturon显示文摘	PARRA S SARRIA V MALATO S	2000	Applied Catalysis B:Environmental2000，27，：	1
9	Optimizing solar photocatalytic mineralization of pesticides by adding inorganic oxidizing species: application to the recycling of pesticide containers 显示文摘	Parras S Sarria V Malato S	2000	Appl Catal B: Environ2000，28，：	1
10	Use of proteases to im-prove oxidative stability of fermented sausages by increasing low molec-ular weight compounds with antioxidant activity 显示文摘	BRONCANO JM TIMON ML PARRA V	2011	Food Res Int2011，44，9：	1
11	Energy-preserving effects of IGF-l antagonize starvation-induced cardiac autophagy显示文摘	Troncoso R Vicencio]M Parra V	2012	Cardiovasc Res2012，93，2：	1
12	Proteolytic activity of lactobacilli in a model goats’milk curd system显示文摘	Parra L Requena T Casal V	1996	Lett Appl Microbiol1996，，：	1
13	Protein oxidation during frozen storage and subsequent processing of different beef muscles显示文摘	UTRERA M PARRA V ESTEVEZ M	2014	Meat Science2014，96，：	1
14	Discoloration of Azo-dyes at Biocompatible pH-values Though an Fe-histidine Complex Immobilized on Nation vis Fenton-like Processes显示文摘	Parra S Nadtotechenko V Kiwi J	2004	Journal of Physical Chemistry B2004，108，：	1
15	Autonomous pedestrian collision avoidance using a fuzzy steering controller 显示文摘	FERNANDEZ L D MILANES V PARRA A I GAVILAN M GARCIA D I PEREZ J SOTELO M A	2011	IEEE Transactions on Intelligent Transportation Systems2011，12，：	1
16	Effect of different cooking methods on lipid oxidation and formation of free cholesterol oxidation products(COPs)in Latissimusdorsimuscle of Iberian pigs显示文摘	Broncano JM Petrón MJ Parra V	2009	Meat Science2009，83，：	1
17	Recent development in the coupling of photoasisted and aerobic biological processes for the treatment of biorecalcitrant compounds显示文摘	Sarria V Parra S	2002	Catalysis Today2002，76，：	1
18	Array of voltammetric sensors for the discrimination of bitter solutions 显示文摘	APETREI C RODR GUEZ-M e NDEZ M L Parra V	2004	Sensors and Actuators B: Chemical2004，103，12：	1
19	Proteolytic activity of lactobacilliin a model goats'milk curd system显示文摘	PARRA L REQUENA T CASAL V	1996	Lett Appl Microbiol1996，23，6：	1
20	Discoloration of Azo-dyes at biocompatible pH-values through an Fe-Histidine complex immobilized on Nation via fenton-like processes显示文摘	Parra S Nadtotechenko V Albers P Kiwi J	2004	Journal of Physical Chemistry B2004，108，14：	1

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