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19篇 您的检索式：作者名="Paperi R"

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		题名	作者	年代	出处	被引量
	1	Assessment of the metal removal capability of two capsulated cyanobacteria, Cyanospira capsulata and Nostoc PCC7936 显示文摘	De Philippis R Paperi R	2003	Journal of Applied Phycology2003，15，：	1
	2	Exopolysaccharide-producing cyanobacteria and their possible exploitation:A review显示文摘	De Philippis R Sili C Paperi R	2001	J Appl Phycol2001，13，：	1
	3	Assessment of the potential of Nastoc strains from Passteur Culture Collection for the produetion of polysaccharides of applied interest显示文摘	De Philippis R Ena A Paperi R	2000	J Appl Phycol2000，12，：	1
	4	Exopolysaeeharide- producing cyanobacteria and their possible exploitation: a review 显示文摘	DE PHILIPPIS R SILI C PAPERI R	2001	Journal of Applied Phycology2001，13，：	1
	5	Exopolysaecharide-producing cyanobacteria and their possible exploitation: a review显示文摘	De Philippis R Sili C Paperi R	2001	J Appl Phycol2001，13，：	1
	6	Effect of high pressure treatments on peroxidase activity, ascorbic acid content and texture in green peas显示文摘	Quaglia G B Gravin R Paperi R	1996	Lebensmittel-Wissenschaft-und-Technologies1996，29，：	1
	7	Effect of high pressure treatments on peroxidase activity, ascorbic acid content and texture in green peas显示文摘	QUAGLIA G B GRAVINA R PAPERI R	1996	Lebensmittel Wissensehaft and Technology1996，29，56：	1
	8	Exopolysaecharide- producing cyanohacteria and their possible exploitation : a review 显示文摘	PHILIPPIS R D SILI C PAPERI R	2001	Journal of Applied Phycology2001，13，4：	1
	9	The effect of task uncertainty, decentralization and AIS characteristics on the performance of AIS:an empirical case in Taiwan 显示文摘	CHANG R D CHANG Y W PAPERY D	2003	Information and Management2003，40，7：	1
	10	Strain variation of arginine catabolism among malolactic Oenococcus oeni strains of wine origin 显示文摘	GRANCHI L PAPERI R ROSELLINI D	1998	Italian Journal of Food Science1998，，10：	1
	11	Assessment of the metal removal capability of two capsulated cyanobacteria, Cyanospira capsulata and Nostoc PCC7936 显示文摘	de Philippis R Paperi R Sili C	2003	Journal of Applied Phycology2003，15，23：	1
	12	Optimization of copper sorbing-desorbing cycles with confined cultures of the exopolysac- charide-producing cyanobacterium Cyanospira capsulate 显示文摘	Paperi R Micheletti E de Philippis R	2006	Journal of Applied Microbiology2006，101，6：	1
	13	Heavy metal sorption by released polysaccharides and whole cultures of two exopolysaccharide- producing cyanobacteria显示文摘	Philippis D E Paperi R Sili C	2007	Biodegradation2007，18，2：	1
	14	Exololysac-charide-producing cyanobacteria and their possible exploitation:A review显示文摘	DE PHILIPPIS R SILI C PAPERI R	2001	J Appl Phycol2001，13，：	1
	15	Effect of high pressure treatments on peroxidase activity, ascorbic acid content and texture in green peas显示文摘	Quaglia G B Gravina R Paperi R	1996	Food Science and Technology1996，29，56：	1
	16	Effect of High Pressure Treatments on Peroxidase Activity, Ascorbic Acid Contend and Texture in Green Peas显示文摘	Quaglia G B Gravina R Paperi R	1996	Lebensmittel Wissenschaft und Technologie1996，29，：	1
	17	Effect of high pressure treatments on peroxidase ae-tivity,ascorbic acid contend and texture in green peas显示文摘	QUAGLIA G B GRAVINA R PAPERI R		0，，：	1
	18	Assessment of the potential of Nostoc strains from the pasteur culture collection for the production of polysaccharides of applied interest显示文摘	de PHILIPPIS R ENA A PAPERI R	2000	Journal of Applied Phycology2000，12，：	1
	19	Effect of high pressure treatments on peroxidase activity, ascorbic acid content and texture in green peas 显示文摘	Q uaglia G B Gravina R Paperi R	1996	Lebensmittel Wissenschaft and Technologic1996，29，：	1

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