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108篇 您的检索式：作者名="PROST M"

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	题名	作者	年代	出处	被引量
1	“There is such a thing as asking for trouble”:taking rapid HIV testing to gay venues is fraught with challenges显示文摘	Prost A Chopin M McOwan A	2007	Sex Transm Infect2007，83，3：	1
2	Evaluation of the representativeness of the odor of cooked mussel extracts and the relationship between sensory descriptors and potent odorants显示文摘	Le Guen S Prost C Demaimay M	2001	J Agric Food Chem2001，49，3：	1
3	Determination and correlation of heat transfer coefficients in a falling film evaporator显示文摘	Prost J S Gonzalez M T Urbicain M J	2006	Journal of Food Engineering2006，73，4：	1
4	Critical comparison of three olfactometric methods for the identification of the most potent odorants in cooked mussels (Mytilus edulis)显示文摘	Le Guen S Prost C Demaimay M	2000	Agriculture and Food Chemistry2000，48，：	1
5	Characterization of odorant compounds of mussels (Mytilus edulis) according to their origin using gas chromatography-olfactometry and gas chromatographymass spectrometry显示文摘	Le Guen S Prost C Demaimay M		0，，01：	1
6	Impaired homocysteine me-tabolism and atherothrombotic disease显示文摘	Durand P Prost M Loreau N	2001	Lab Invest2001，81，5：	1
7	Proton magnetic resonance spectroscopy of the hippocampus in patients with mild cognitive impairment:a pilot study显示文摘	Franczak M Prost RW Antuono PG	2007	J Comput Assist Tomogr2007，31，：	1
8	Gemcitabine and pancreatic cancer显示文摘	Prost P Ychou M Azria D	2002	Bull Cancer2002，，89：	1
9	Identification of the most potentodorants in wild and farmed cooked XwrboXiScophtalamus maximus L_)显示文摘	PROST C SEROT T DEMAIMAY M	1998	Journal of Agricultural and Food Chemistry1998，46，8：	1
10	Impaired homocysteine metabolism and atherothrombotic disease显示文摘	Durand P Prost M Loreau N	2001	Lab Invest2001，81，：	1
11	Laser peripheral iridoplasty treat closedangle glaucoma显示文摘	Claflin AJ	1996	Klin1996，98，3：	1
12	Proton Magnetic Resonance Spectroscopy of Hippocampus in Patients with Mild Cognitive Impairment:A Pilot Study显示文摘	Franczak M Prost R W Antuono P G	2007	J Comput Assist Tomogr2007，31，5：	1
13	Characterization of odorant compounds of mussels (Mytilus edulis) according totheir origin using gas chromatography-olfactometry and gas chromatography-mass spectrometry显示文摘	Le Guen S Prost C Demaimay M	2000	Journal of Chromatogra-phy A2000，896，1：	1
14	Characterization of odorant compounds of mussels (Mytilus edulis) according to their origin using gas ehromatogramphy-olfactometry and gas chromatography-mass spectrometry显示文摘	LE GUEN S PROST C DEMAIMAY M	2000	J Chromatogr A2000，，：	1
15	Evaluation of the representativeness of the odor of cooked mussel extracts and the relationship between sensory descriptors and potent odorants显示文摘	Le Guen S Prost C Demaimay M	2001	Journal of Agricultural and Food Chemistry2001，49，3：	1
16	Impaired homocysteine metabolism and atherothrombotic disease显示文摘	DURAND P PROST M LOREAU N	2001	Lab Invest2001，81，5：	1
17	Identification and origin of the character -impact compounds of raw oysterCrassostrea gigas显示文摘	Pennarun AL Prost C Demaimay M	2002	Journal of the Science of Food and Agriculture2002，82，14：	1
18	Impaired homocysteine metabolism and atherothrombotic disease显示文摘	Durand P Prost M Loreau N	2001	Lab Invest2001，81，5：	1
19	A polyunsaturated fatty acid diet lowers blood pressure and improves antioxidant status in spontaneously hypertensive rats显示文摘	FRENOUX J M PROST E D BELLEVILLE J L	2001	J Nutr2001，131，1：	1
20	Monogenoidca skrzeli ryb wisl 显示文摘	Prost M	1957	Acta Pa- raqtologica Polonica1957，5，：	1

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