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31篇 您的检索式:作者名="PICART J"
    题名 作者 年代 出处 被引量
1Polyelectrolyte mul- tilayer films with pegylated polypeptides as a new type of anti-mierobial protection for biomaterials 显示文摘Boulmedais F Frisch B Etienne O Lavalle P Picart C Ogier J Voegel JC Schaaf P Egles C 2004Biomateri- als2004,25,:1
2Durbecq V Targeting the ubiquitin-proteasome pathway in breast cancer显示文摘Cardoso F Ross J S Picart M J 2004Clin Breast Cancer2004,5,2:1
3Size effects on the constitutive behavior for brass in sheet metal forming显示文摘 PICART P 2003J of Materials Processing Tech2003,141,:1
4Some opportunities for vibration analysis with time averaging in digital Fresnel holography 显示文摘PICART P LEVAL J MOUNIER D 2005Appl Opt2005,44,3:1
5Inactivation of Listeria innocua in dairy fluids by pulsed electric fields:influence of electric parameters and food composition显示文摘PICART L DUMAY E L CHEFTEL J C 2002Food Science and Emerging Technologies2002,3,:1
6Size effects on the constitutive behaviour for brass in sheet metal forming 显示文摘MICHEL J F PICART P 2003Journal of Materials Processing Technology2003,141,:1
7Pandemic Vibrio parahaemolyticus O3:K6 Spread显示文摘Quilici ML Robert-Pillot A Picart J 2005Emerg Infect Dis2005,11,7:1
8Size Effects on the Constitutive Behaviour for Brass in Sheet Metal Forming显示文摘MICHEL J F PICART P 2003Journal of Materials Processing Technology2003,141,:1
9Size effects on the constitutive behaviour for brass in sheet metal forming 显示文摘MICHEL J F PICART P 2003Journal of Materials Processing Technology2003,141,:1
10Optimization of metal forming process parameters with damage minimization 显示文摘Picart P Ghouati O Gelin J C 1998Journal of Materials Processing Technology1998,80,1:1
11Purified heparin fractions,method for obtaining them and pharmacetical compositions containing them显示文摘Branellec J F Espejo J Picart P 1997US 55998011997,,:1
12Molecular Basis for the Explanation of the Exponential Growth of Polyelectrolyte Multilayers显示文摘Picart C Mutterer J Richert L 2002Proc Natl Acad Sci USA2002,99,12:1
13Combined high pressuresub-zero temperature processing of smoked salmon mince: phase transition phenomena and inactivation of Listeria innoeua 显示文摘Picart L Dumay E Guirand J P 2005Journal of Food Engineering2005,68,1:1
14Molecular basis for the explanation of the exponential growth of polyelectrolyte multilayers 显示文摘Picart C Mutterer J Richert L 2002Proceedings of the National Academy of Sciences of the United States of America2002,99,12:1
15PandemicVibrio parahaemolyticus 03 : K6 spread显示文摘Quilici M L Robert-Pillot A Picart J 2005France E-merging Infectious Diseases2005,,:1
16Size effects on the constitutive behaviour for brass in sheet metal forming显示文摘Michel J F Picart P 2003Journal of Materials Processing Technology2003,141,3:1
17Pandemic Vibrio parahaemolyticus 03 :K6 spread, France 显示文摘QUILICI M L ROBERT-PILLOT A PICART J 2005Emerging Infectious Diseases2005,15,1:1
18Size effects on the constitutive behavior for brass in sheet metal forming显示文摘MICHEL J F PICART P 2003Journal of Materials Proeessing Technology2003,141,:1
19Inactivation of Listeria Innocua in Dairy Fluids by Pulsed Electric Fields:Influence of Electric Parameters and Food Composition显示文摘PICART L DUMAY E L CHEFTEL J C 2002Food Science and Emerging Technologies2002,3,:1
20Inactivation of Listeria innoeua in dairy fluids by pulsed electric fields:influence of electric parameters and food composition显示文摘Picart L Dumay E Cheflel J C 2002Food Science and Emerging Technologies2002,3,:1
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