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526篇 您的检索式:作者名="PARRISH C"
    题名 作者 年代 出处 被引量
1Design of multistep aging treatments of 2099 (C458) Al-Li alloy显示文摘ROMIOS M TIRASCHI R PARRISH C BABEL H W OGREN J R ES-SAID O S 2005Journal of Materials Engineering and Performance2005,14,5:1
2Structures of host range-controlling regions of the capsids of canine and feline parvoviruses and mutants 显示文摘Govindasamy L Hueffer K Parrish C R 2003J Viral2003,77,12:1
3The origins of new pandem-ic viruses:The acquisition of new host ranges by ca-nine parvovirus and influenza A viruses显示文摘 Kawaoka Y 2005Annu Rev Microbiol2005,59,:1
4Conjugated linoleic acid improves feed efficiency, decreases subcutaneous fat, and improves Certain aspects of meat quality in Stress-Genotype pigs显示文摘Wiegand B R Parrish F C Swan Jr J E 2001J Anim Sci2001,79,:1
5On the mechanism of ageing in soybean seeds显示文摘Parrish D C Leopold A C 1978Plant Physiology1978,61,:1
6Effects of postmortem aging time, animal age, and sex on degradation of titin and nebulin in bovine longissimus muscle显示文摘HUFF-LONERGAN E PARRISH F C ROBSON R M 1995Anim Sci1995,73,4:1
7High rate of viralevolution associated with the emergence of carnivore parvovirus显示文摘Shackelton L A Parrish C R Truyen U 2005Proc Natl Acad Sci2005,102,:1
8Immunoglobulin G4-related disease presenting as an ethmoid and maxillary mass 显示文摘Hu EK Parrish C Wrobel B 2013Ann Allergy Asthma Immuno12013,11,1:1
9Canine parvovirus 2c infection in a cat with severe clinical disease显示文摘Miranda C Parrish C R Thompson G 2014J Vet Diagn Invest2014,26,3:1
10Relationship of myofibril fragmentation index to certain chemical, physical and sensory characteristics of bovine longissimus muscle显示文摘CULLER R D PARRISH F C SMISH G C 1985Food Science1985,50,:1
11Design of multistep aging treatments of 2099 (C458) AI-Li alloy 显示文摘Romios M Tiraschi R Parrish C 2005Journal of Materials Engineering and Performance2005,14,5:1
12The national meteorological centercs spectral statistical-interpolation analysis system显示文摘PARRISH D F DERBER J C 1992Mon Wea Rev1992,120,8:1
13Host range relationgships and the evolution of canine parvovirus显示文摘Parrish C R 1999Vet Microbiol1999,69,1:1
14The national meteorological center's spectral statistical interpolation analysis system显示文摘Parrish D F Derber J C 1992Monthly Weather Review1992,120,8:1
15Fatty acid composition of phytoplankton, settling particulate matter and sediments at a sheltered bivalve aquaculture site 显示文摘Budge S M Parrish C C Mckenzie C H 2001Marine Chemistry2001,76,4:1
16Feeding high levels of vitamin D3 does not improve tenderness of callipyge lamb loin chops显示文摘Wiegand B R Parrish Jr F C Morrical D G 2001J Anim Sci2001,79,8:1
17Sodium dodecyl sulfate-polyacrylamide gel electrophoresis and western blotting comparisons of purified myofibrils and whole muscle preparations for evaluationg titin and nebulin in pastmortem muscle显示文摘Huff-Lonergan E Tmiko Mitswhashi Parrish F C 1996Anim Sci1996,74,:1
18Conjugated linoleic acid changes swine performance and carcass compositon显示文摘Thiel-Cooper R L Parrish F C Sparks J C 2001J Anim Sci2001,79,:1
19The national meteorological center’s spectral statistical-interpolation analysis system显示文摘Parrish D F Derber J C 1992Mon Wea Rev1992,120,:1
20The National Meteorological Center's Spectral Statistical-interpolation Analysis Sys- tem显示文摘Parrish D F Derber J C 1992Mon Wea Rev1992,120,:1
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