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| 1 | 低碳锰钢中周期性带状组织显示文摘用扫描电镜和电子探针研究了低碳锰钢中的周期性带状组织。结果表明,在全部研究用钢中,钢锭经热轧后均出现这种组织,其严重程度随钢的成分而异,并随坯到带加工顺序而增加。带状组织与锰的显微偏析等因素有关。适当的调整碳锰比及形成横跨铁素体带的转变产物可降低带状组织的严重程度。 | 刘国勋 关卓明 Notis M R Marder A R | 1993 | 北京科技大学学报1993，15，1： | 16 |
| 2 | A review: Constitution of the Al-Cr-Ni system 显示文摘 | Merchant S M Notis M R | 1984 | Materials Science and Engineering1984，66，1： | 1 |
| 3 | Experiments on acrylamide formation in potartoes显示文摘 | Biedermann M Noti A Biedermann-Brem S | 2002 | Mitt Lebensm Hyg2002，93，： | 1 |
| 4 | Potential of acrylamide formation, sugars, and free asparagine in potatoes: a comparison of culti-vars and farming systems显示文摘 | AMREIN T M BACHMANN S NOTI A | 2003 | Journal of Agricultural and Food Chemistry2003，51，： | 1 |
| 5 | The reaction between solidiron and liquid A1-Zn baths 显示文摘 | Selverian J Marder A Notis M | 1988 | Metallurgical Transactions1988，19，： | 1 |
| 6 | Spinodal decomposition, ordering transformation, and discontinuous precipitation in A Cu-15Ni-8Si alloy显示文摘 | Notis M R | 1998 | Elsevier Science Ltd1998，46，12： | 1 |
| 7 | Storage of potatoes at low temperature should be avoided to prevent increased acrylamide formation during frying or roasting 显示文摘 | Noti A Biedermann-Brem S Biederrnann M | 2003 | Mitteilungen aus Lebensmitteluntersuchung und Hygiene2003，94，： | 1 |
| 8 | Experiments on acrylamide formation and possibilities to decrease the potential of acrylamide formation in potatoes显示文摘 | Biedermann M Noti A Biedermann-Brem S | 2002 | Mitt Lebensm Hyg2002，93，： | 1 |
| 9 | Spinodal decomposition, ordering transformation, and discontinuous precipitation in a Cu-15Ni-SSn alloy 显示文摘 | ZHAO J C NOTIS M R | 1998 | Acta Mater1998，46，12： | 1 |
| 10 | Potential of aerylamide formation, sugars, and free asparagines in potatoes: acomparison of cultivars and farming systems 显示文摘 | Amrein T M Bachmann S Noti A | 2003 | J Agric Food Chem2003，51，： | 1 |
| 11 | Storage of potatoes at low temperature should be avoided to prevent increased acrylamide formation during frying or roasting 显示文摘 | Noti A Biedermann - Brem S Biedermann M | 2003 | Mitteilungen aus Lebensmitteluntersuchung und Hygiene2003，94，： | 1 |
| 12 | The Au-Sn phase diagram显示文摘 | Ciulik J Notis M R | 1993 | Journal of Alloys and Compounds1993，191，1： | 1 |
| 13 | Experiments on acrylamide foimation and possibilities to decrease the potential of acrylamide formation in potatoes显示文摘 | BIEDERMANN M NOTI At BIEDERMANN-BREM S | 2002 | Mitteilungen aus Lebensmitteluntersuchung und Hygiene2002，93，6： | 1 |
| 14 | Innate immune cell populations function as initiators and effeetors in Th2 cytokine responses显示文摘 | Saenz SA Noti M Artis D | 2010 | Trends Immunol2010，31，11： | 1 |
| 15 | Innate immune cell populations function as initiators and effectors in Th2 cytokine responses显示文摘 | Saenz SA Noti M Artis D | 2004 | Trends Immunol2004，31，11： | 1 |
| 16 | The Au-Sn phase diagram 显示文摘 | Notis M R | 1993 | Journal of Alloys and Compounds1993，191，： | 1 |
| 17 | The Reaction be- tween Solid Iron and Liquid A1-Zn Baths 显示文摘 | Selverian J H Marder A R Notis M R | 1988 | Metallurgical Transactions A1988，19，3： | 1 |
| 18 | Spinodal decomposition, ordering transformation, and discontinuous precipitation in a Cu-15Ni-8Sn alloys显示文摘 | Zhao J C Notis M R | 1998 | Acta Mater1998，46，12： | 1 |
| 19 | Experiments on aerylamide formation in potatoes显示文摘 | Biedermann M Noti A Biedermann-Brem S | 2002 | Mitt Lebensm Hyg2002，93，： | 1 |
| 20 | Potential of aerylamide formation, sugars, and free asparagine in potatoes: a comparison of cultivars and farming systems显示文摘 | Amrein T M Bachmann S Noti A | 2003 | J Agric Food Chem2003，51，： | 1 |
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