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26篇 您的检索式：作者名="Neetoo"

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	题名	作者	年代	出处	被引量
1	Potential application of high hydrostatic pressure to eliminate Escherichia coli O157:H7 on alfalfa sprouted seeds显示文摘	NEETOO H YE M CHEN H	2008	International Journal of Food Micro biology2008，128，2：	1
2	An outbreak of Elizabethkingia meningoseptica neonatal meningitis显示文摘	Issack MI Neetoo Y	2011	J Ilffect Dev Ctries2011，5，12：	1
3	Use of nisin -coatedplastic films to control Listeria monocytogenes on vacuum - packaged cold - smoked salmon 显示文摘	Neetoo H Ye M Chen H Q	2008	Int J Food Micro- biol2008，122，1：	1
4	Inactivation of Salmonella and Esche- richia coli O157:H7 on artificially contaminated alfalfa seeds using high hydrostatic pressure显示文摘	NEETOO H CHEN H	2010	Food Microbiology2010，27，3：	1
5	Control of Listeriamonocytogenes on cold-smoked salmon using chitosan-based antimicro-bial coatings and films显示文摘	ZHENG Jiang NEETOO H CHEN Haiqiang	2011	Journal of Food Science2011，76，1：	1
6	Individual and combined application of dry heat with high hydrostatic pressure to inactivate Salrno nella and Escherichia coli O157:H7 on alfalfa seeds显示文摘	NEETOO H CHEN H	2011	Food Microbiology2011，28，1：	1
7	Application of high hydrostatic pressure to decontaminate green onions from Salmonella and Escherichia coli O157 : H7显示文摘	NEETOO H NEKOOZADEH S JIANG Z	2011	Food Mi- crobiology2011，28，7：	1
8	Potential antimicrobials to control Listeria monocytogenes in vacuum-packaged cold-smoked salmon pate and fillets显示文摘	Hudaa Neetoo Mu Ye Haiqiang Chen	2008	Journal of Food Microbiology2008，，123：	1
9	Influence of growth conditions on pressure resistance of Hbrio parahaemolyticus in oysters and the optimization of postpressure treatment recovery conditions显示文摘	YE M HUANG Y NEETOO H	2011	Journal of Food Protection2011，74，5：	1
10	Potential application of high hydrostatic pressure to eliminate Escherichia coli 0157:H7 on alfalfa sprouted seeds 显示文摘	Neetoo H Ye M Chen H	2008	International Journal of Food Microbiology2008，128，2：	1
11	Application of high hydrostatic pressure to decontaminate green onions from Salmonella and Escherichia coli O157 : H7 显示文摘	Neetoo H Nekoozadeh S Jiang Z	2011	Food Microbiol2011，28，7：	1
12	Potential antimicrobials to control Listeria monocytogenes in vacuum-packaged cold-smoked salmon pfit6 and fillets显示文摘	NEETOO H YE M CHEN H	2008	Journal of Food Microbiology2008，123，3：	1
13	Control of Listeria monocytogenes on cold-smoked salmon using chitosan-based antimicrobial coatings and films显示文摘	ZHENG J Neetoo H CHEN H Q	2011	Journal of Food Science2011，76，1：	1
14	Effectiveness of chitosan-coated plastic films incorporating antimicrobials in inhibition of Listeria monocytogenes on cold-smoked salmon显示文摘	Ye M Neetoo H Chen H	2008	International Journal of Food Microbiology2008，127，3：	1
15	Use of nisin-coated plastic films to control Listeria monocytogenes on vacuum- packaged cold-smoked salmon显示文摘	NEETOO H YE M CHEN H	2008	International Journal of Food Microbiology2008，，122：	1
16	Potential antimicrobials to control Listeria monocytogenes in vacuum-packaged cold-smoked salmon pate and fillets显示文摘	Hudaa Neetoo Mu Ye Haiqiang Chen	2008	Journal of Food Microbiology2008，，123：	1
17	Use of Nisin- coated Plastic Films to Control Listeria Monocytogenes on Vacuum-packaged Cold-smoked Salmon显示文摘	Neetoo H Ye M Chen H Q	2008	International Journal of Food Microbiology2008，122，12：	1
18	Potential Antimicrobials to Control Listeria Monocytogenes in Vacuum-packaged Cold-smoked Salmon Pate and Fillets显示文摘	Neetoo H Ye M Chen HQ	2008	Inter- national Journal of Food Microbiology2008，123，3：	1
19	Efficacy of Freezing, Frozen Storage and Edible Antimicrobial Coatings Used in Combination for Control of Listeria Monocytogenes on Roasted Turkey Stored at Chiller Temperatures 显示文摘	JIANG Zheng NEETOO H CHEN Hai-qiang	2011	Food Microbiology2011，28，7：	1
20	Effectiveness of chitosan-coated plastic films incorporating antimicrobials in inhibitionof Listeria monocytogenes on cold-smoked salmon显示文摘	YE M NEETOO H CHEN H	2008	International Journal of Food Microbiology2008，，127：	1

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