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25篇 您的检索式：作者名="NICOLAI I"

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	题名	作者	年代	出处	被引量
1	IT for green and green IT: A pro- posed typology of eco-innovation 显示文摘	FAUCHEUX S NICOLAI I	2011	Ecological Economics2011，，11：	1
2	Kernel PLS regression on wavelet transformed NIR spectra for prediction of sugar con-tent of apple显示文摘	Nicolai B M Theron K I Lammertyn J		0，，02：	1
3	Effect of addition of κ- carrageenan on the mechanical and structural properties of β-1actoglobulin gels显示文摘	Capron I Nicolai T Smith C	1999	Carbohydrate Polymer1999，40，：	1
4	Kernel PLS regression on wavelet transformed NIR spectra forprediction of sugar content of apple显示文摘	Nicolai B M Theron I K Lammertyn I J	2007	Chemometrics and Intelligent Laboratory Systems2007，85，2：	1
5	Polyunsaturated fatty acids: biochemical, nutritional and epigenetic properties 显示文摘	BENATI'I P PELUSO G NICOLAI R	2004	Journal of the American College of Nutrition2004，23，：	1
6	Influence of harvest time and I-MCPapplication on postharvest ripening and ethylene biosynthesis of1Jonagold5 apple显示文摘	BULENS I VANDEPOEL B HERTOG M PROFT M GEER-AERD A H NICOLAI B M	2012	Postharvest Biology and Technology2012，72，：	1
7	Non- destructive measurement of acidity, soluble solids, and firmness of Jonagold apples using NIR-spectroscopy显示文摘	LAMMERTYN J NICOLAI B I Ooms K	1998	Transactions of the ASAE1998，41，4：	1
8	Follow the Leader:how Corporate Social Responsibility Influences Strategy and Practice in the Business Community显示文摘	Baddache F Nicolai I	2013	Journal of Business Strategy2013，，6：	1
9	Predictive micro- biology in a dynamic environment: a system theory approach 显示文摘	Van I J F Nicolai B M Schellekens M	1995	International Journal of Food Microbiology1995，25，3：	1
10	Nondestructive measurement of fruit and vegetable quality by means of NIR spectroscopy: A review 显示文摘	NICOLAI B M BEULLENS K BOBELYN E PEIRS A SAEYS W THERON K I LAMMERTYN J	2007	Postharvest Biology and Technology2007，46，2：	1
11	Combination chemotherapy, a potential strategy for reducing the emergence of drug-resistant influenza A variants 显示文摘	Natalia A I Nicolai V B Robert G W	2006	Antivir Res2006，70，3：	1
12	Non-destructive measurement of acid, soluble solids and firmness of Jonagold apples using NIR-spectrometer显示文摘	LAMMERTYN I NICOLAY B OOMS K	1998	Transactions of the ASAE1998，41，：	1
13	Monitoring water content in deforming intervertebral disc tissue by finite element analysis of MRI data 显示文摘	Kingma I van Dieen JH Nicolay K	2000	Magn Reson Med2000，44，4：	1
14	Non-destructive measurement of acidity, soluble solids, and firmness of Jonagold apples using NIR-spectroscopy显示文摘	Lammertyn J Nicolai B I Ooms K	1998	Transactions of the ASAE1998，41，4：	1
15	Kernel PLS regression on wavelet transformed NIR spectra for prediction of sugar content of apple显示文摘	NICOLAI B M THERON K I LAMMERTYN J	2007	Chemometrics and Intelligent Laboratory Systems2007，85，2：	1
16	Heat induced aggregation and gelation of β-lactoglobulin in the presence of κ-carrageenan 显示文摘	Capron I Nicolai T Durand D	1999	Food Hydrocolloids1999，13，：	1
17	Effect of addition of κ-carrageenan on the mechanical and structural properties of β-1actoglobulin gels显示文摘	Capron I Nicolai T Smith C	1999	Carbohydrate Polymer1999，40，：	1
18	Effect of addition of κ-carrageenan on the mechanical and structural properties ofβ-lactoglobulin gels显示文摘	I Capron T Nicolai C Smih	1999	Carbohydrate polymers1999，40，：	1
19	Predictive microbiology in a dynamic environmental system theory approach显示文摘	Van I J F Nicolai B M Schellekens M	1995	Int J Food Microbiol1995，25，：	1
20	EEG characteris- tics related to educational impairments in children with benign childhood epilepsy with centrotemporal spikes 显示文摘	Nicolai J van der Linden I Arends JB	2007	Epilepsia2007，48，11：	1

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