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12篇 您的检索式：作者名="Mossoba MM"

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		题名	作者	年代	出处	被引量
	1	Identification of foodborne bacteria by infrared spectroscopy using cellular fatty acid methyl esters显示文摘	Whittaker P Mossoba MM Khaldi S Al	2003	J Microbiological Methods2003，55，3：	1
	2	Overview of infi:ared methodologies for trans fat determination显示文摘	Mossoba MM Yurawecz NIP Delmonte P	2010	J aoac Int2010，87，2：	1
	3	Furan fatty acids determined as oxidation products of conjugated actadecadienoic acid 显示文摘	Yurawecz M P Hood J K Mossoba MM	1995	Lipids1995，30，：	1
	4	Furan fatty acids determined as oxidation products of conjugated octadecadienoic acid 显示文摘	Yurawecz MP Hood JK Mossoba MM	1995	Lipids1995，30，7：	1
	5	Identification of conjugated linoleic acid isomers in cheese by gas chromatography silver ion high performance liquid chromatography and mass spectral reconstructed ion profiles显示文摘	Sehat N Kramer JK Mossoba MM	1998	Lipids1998，33，10：	1
	6	Chromatographic separation and identification of conjugated linoleic acid isomers 显示文摘	Roach JAG Mossoba MM Yurawecz MP	2002	Analyt Chim Acta2002，465，：	1
	7	Chiral gas chromatographic determination of ephedrine-type alkaloids in dietary supplements containing Mahuang显示文摘	Betz M J Gay LM Mossoba MM		0，，02：	1
	8	Improved separation of conjugated fatty acid methyl esters by silver ion - high -per- formance liquid chromatography 显示文摘	Sehat N Rickert R Mossoba MM	1999	Lipids1999，34，4：	1
	9	Synthesis and isola- tion of tran- 7,cis -9 octadeeadienoic acid and other CLA iso- mers by base conjugation of partially hydrogenated 'y - linolenic acid 显示文摘	Delmonte P Roach JAG Mossoba MM	2003	Lipids2003，38，5：	1
	10	Improved separation of conjugated fatty acid methyl esters by silver ion - high - per- formance liquid chromatography 显示文摘	Sehat N Rickert R Mossoba MM	1999	Lipids1999，34，4：	1
	11	Identification of conjugated linoleic acid isomers in cheese by gas chromatography, silver ion high performance liquid chromatography and mass spectral reconstructed ion profiles 显示文摘	Sehat N Kramer JK Mossoba MM	1998	Lipids1998，33，10：	1
	12	Accelerating bacterial identification by infrared spectroscopy by employing mi- crearray deposition of microorganisms 显示文摘	A1-Khaldi SF Mossoba MM Ismail AA	2004	Foodborne PathogDis2004，1，3：	1

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