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| 1 | Cooperative R&D with endogenous technology differentiation显示文摘 | MOLTó M GEORGANTZis N ORTS V | 2005 | Journal of Economics & Management Strategy2005，14，2： | 1 |
| 2 | Similar early migration when comparing CR and PS in TriathlonTM TKA: a prospective randomised RSA trial 显示文摘 | Molt M Toksvig-Larsen S | 2014 | Knee2014，21，5： | 1 |
| 3 | Concentration of Ochratoxin A in wines from supermarkets and stores of Valencian Community (Spain)显示文摘 | Blesa J Soriano J M Moltó J C Ma?es J | 2004 | Journal of Chromatography A2004，1054，12： | 1 |
| 4 | Use of intracavitary interferon-alpha-2b in the prophylactic treatment of patients with superficial bladder cancer显示文摘 | Moltó L Alvarez-Mon M Carballido J | 1995 | Cancer1995，75，11： | 1 |
| 5 | Natural occurrence of deoxynivalenol in wheat,wheat flour and bakery products in Argentina显示文摘 | Resnik S L Neira M S Molt G | 1997 | Food Additives and Contaminants1997，14，： | 1 |
| 6 | Positive selection and transplantation of autolagoas highly purified CD133 (+) stem cells in resistant/relapsed chronic lymphocytic leukemia patients results in rapid hematopoietic reconstitution without an adequate leukemic cell purging显示文摘 | Isidori A Molts M R Tani M | 2007 | Biol Blood Marrow Transplant2007，13，10： | 1 |
| 7 | Enterotoxigenic staphylococci and their toxins in restaurant foods显示文摘 | Soriano J M Font G Molte J C | 2002 | Trends in Food Science & Technology2002，13，2： | 1 |
| 8 | Review on the toxicity,occurrence,metabolism,detoxification,regulations and intake of zearalenone:An oestrogenic mycotoxin显示文摘 | Zinedine A Soriano J M MoltóJ C | 2007 | Food&Chemical Toxicology2007，45，1： | 1 |
| 9 | Effect of introduction of HACCP on the microbiological quality of some restaurant meals显示文摘 | AORIANO J M RICO H MOLT J C | 2001 | Food Control2001，13，： | 1 |
| 10 | Natural occur- rence of deoxynivalenol in wheat flour and bakery products in Argentina 显示文摘 | Resnik S L Neira M S Molt G etal | 1997 | Food Additives and Contaminants1997，14，： | 1 |
| 11 | Current and emerging treatments for the management of osteogenesis imperfecta 显示文摘 | Monti E Moltes M Fraschini P el al | 2010 | Ther Clin Risk Manag2010，7，6： | 1 |
| 12 | Automatic replication of WSRF-based Grid services via operation providers显示文摘 | MOLT(O) I HERN(A)NDEZ V ALONSO J M | | 0，，08： | 1 |
| 13 | Review on the toxicity,occurrence,metabolism,detoxification,regulations and intake of zearalenone:An oestrogenic mycotoxin显示文摘 | Zinedine A Soriano J M MoltóJ C | 2007 | Food Chem Toxicol2007，45，： | 1 |
| 14 | Dietary intake of ochratoxin A from conventional and organic bread显示文摘 | González-Osnaya L Soriano J M Moltó J C | | 0，，： | 1 |
| 15 | 'Review on the toxicity, occurrence, metabolism, detoxification, regulations and intake of zearalenone: an oestrogenic mycotoxin显示文摘 | ZINEDINE A SORIANO J M MOLT J C | 2007 | Food and Chemical Toxicology2007，45，： | 1 |
| 16 | Breastfeeding,long-chain polyunsaturated fatty acids in colostrum,and infant mental development显示文摘 | Guxens M Mendez MA Moltó-Puigmarti C | | 0，，04： | 1 |
| 17 | Determination of aflatoxins in peanuts by matrix solid-phase dispersion and liquid chromatography显示文摘 | BLESA J SORIANO J M MOLT 6 J C | 2003 | Journal of Chromatography A2003，1011，12： | 1 |
| 18 | Dynamic Management of Virtual Infrastructures 显示文摘 | Caballer M Blanquer I Moltó G | 2015 | Journal of Grid Computing2015，13，1： | 1 |
| 19 | Review on the toxicity,occurrence,metabolism,detoxification,regulations and intake of zearalenone:An oestrogenic mycotoxin显示文摘 | Zinedine A Soriano J M MoltóJ C | 2007 | Food Chem Toxicol2007，45，： | 1 |
| 20 | Determination of ochratoxin A in organic and non-organic cereals and cereal products from Spain and Portugal显示文摘 | Juan C Moltó J C Lino C M | 2008 | Food Chemistry2008，107，1： | 1 |
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