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29篇 您的检索式：作者名="Markowski W"

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	题名	作者	年代	出处	被引量
1	Hydrodynamic characteristics of jet-spouted beds 显示文摘	Markowski A Kaminski W	1983	The Canadian Journal of Chemical Engineering1983，61，：	1
2	Effect of drying conditions on the quality of vacuum-microwave dried potato cubes 显示文摘	Bondaruk J Markowski M Blaszczak W	2007	Journal of Food Engineering2007，81，2：	1
3	Effect of drying conditions on the quality of vacuum - microwave dried potato cubes 显示文摘	Bondamk J Markowski M Blaszczak W	2007	Journal of Food Engineering2007，81，：	1
4	Effect of drying conditions on the quality of vacuum-microwave dried potato cubes显示文摘	Bondaruk J Markowski M Blaszczak W	2007	Journal of Food Engineering2007，81，2：	1
5	Effect of drying conditions on the quality of vacuum-microwave dried potato cubes显示文摘	Bondaruk J Markowski M Biaszczak W	2007	Journal of Food Engineering2007，81，2：	1
6	Representation of inclines 显示文摘	KIM K H ROUSH F W MARKOWSKY G	1997	Algebra Colloq1997，4，4：	1
7	Intraorbital foreign bodies--5 own cases and review of literature 显示文摘	Markowski J Dziubdziela W Gierek T etal	2012	Otolaryngol Pol2012，66，4：	1
8	Effect of drying conditions on the quality of vacuum-microwave dried potato cubes 显示文摘	BONDARUK J MARKOWSKI M BLASZCZAK W	2007	Journal of Food Engineering2007，81，：	1
9	Effect of drying conditions on the quality of vacuum-microwave dried potato cubes显示文摘	Bondaruk J Markowski M Blaszczak W	2007	Journal of Food Engineering2007，81，10：	1
10	Effect of drying conditions on the quality of vacuum * microwave dried potato cubes显示文摘	Bondaruk J Markowski M Blaszczak W	2007	Journal of Food Engineering2007，81，2：	1
11	Effect of Drying Conditions on the Quality of Vacuum-Microwave Dried Potato Cubes显示文摘	Bondaruk J Markowski M 1/aszczak W		Journal of Food Engineering0，81，2：	1
12	Primary orbital tumors: a review of 122 cases during a 23-year period: a histo-clinical study in material from the ENT Department of the Medical University of Silesia 显示文摘	Markowski J Jagosz-Kandziora E Likus W	2014	Med Sci Monit2014，20，：	1
13	Effect of drying conditions on the quality of vacuum-microwave dried potato cubes 显示文摘	Bondaruk J Markowski M Blaszczak W	2007	Journal of Food Engineering2007，81，2：	1
14	Head and neck phlegmons-diagnosis and treatment-own observations 显示文摘	Markowski J Dziubdziela W Wardas P	2012	Otolaryngol Pol2012，66，3：	1
15	Effect of drying conditions on the quality of vacuum-microwave dried potato cubes显示文摘	Bondaruk J Markowski M B?aszczak W	2007	Journal of Food Engineering2007，81，2：	1
16	Lipophilieity of novel antitumour and analgesic active 8- aryl - 2,6,7,8 - tetrahydroimidazo triazine - 3,4 - dione derivatives determined byreversed -phase HPLC and computational methods显示文摘	Sztanke K Markowski W Swieboda R	2010	European Journal of Medical Chemistry2010，45，：	1
17	Effect of drying conditions on the quality of vacuum-microwave dried potato cubes显示文摘	Bondaruk J Markowski M Blaszczak W	2007	Journal of Food Engineering2007，81，：	1
18	Effect of drying conditions on the quality of vacuum-microwave dried potato cubes显示文摘	BONDARUK J MARKOWSKI M BTASZCZAK W	2007	Journal of Food Engineering2007，81，2：	1
19	Effect of drying conditions on the quality of vacuum-microwave dried potato cubes显示文摘	Bondaruk J M Markowski W Btaszczak	2007	Journal of Food Engineering2007，81，2：	1
20	Effect of drying conditions on the quality of vacuum-microwave dried potato cubes 显示文摘	BONDARUK J MARKOWSKI M BASZCZAK W	2007	Journal of Food Engineering2007，81，2：	1

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