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85篇 您的检索式：作者名="MULET A"

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	题名	作者	年代	出处	被引量
1	High-order total variation-based image restoration 显示文摘	Chan T Marquina A Mulet P	2000	SIAM Journal on Scientific Computing2000，22，2：	1
2	Drying modelling and water diffusivity m car- rots and potatoes显示文摘	Mulet A	1994	Journal of Food Engineering1994，22，1：	1
3	A glimpse of the mechanisms of ion homeostasis during salt stress显示文摘	Serrano R Mulet J M Rios G Marquez J A de Larrinoa I D Leube M P Mendizabal I Pascual - Ahuir A Proft M Ros R Montesions C	1999	Journal of Experimental Botany1999，50，：	1
4	High order total variationbased image restoration显示文摘	Chan T Marquina A Mulet P	2000	SIAM Journal on Seientific Computing2000，22，2：	1
5	Chemieal Composition of Bitter and Sweet Apricot Kernels显示文摘	A Femenia C Rossello A Mulet	1995	J Agrie Food Chem1995，43，：	1
6	Rap- id evaluation of frying oil degradation using ultrasonic technology 显示文摘	BENEDITO J DOBARGANES M C MULET A	2007	Food Research International2007，40，：	1
7	Kinetics andMass Transfer during Atmospheric Freeze Drying of Red Pepper 显示文摘	ALVESFILHO O EILKEVIK T MULET A	2007	Drying Technology2007，25，7：	1
8	Ultrasonic assess- ment of the melting behaviour in fat from Iberian dry - cured hams显示文摘	Nil OLES L MULET A VENTANAS S	2010	Meat Science2010，85，：	1
9	Effect of air flow rate on carrot drying显示文摘	Mulet A Berna A Borras	1987	Drying Technology1987，5，：	1
10	Drying model for highly porous hemispherical bodies显示文摘	MULET A SANJUN N BON J	1999	European Food Research and Technology1999，210，2：	1
11	High order total variation based image restoration 显示文摘	CHANT F MARQUINA A MULET P	2000	SIAM J Sci Computer2000，22，2：	1
12	High-order total variation-based image restoration显示文摘	Chan T Marquina A Mulet P	2000	SIAM J SCI Comput2000，22，3：	1
13	The solution structure of the FATC domain of the protein kinase target of rapamycin suggests a role for redox-dependent structural and cellular stability显示文摘	DAMES S A MULET J M KLARA R S	2005	The Journal of Biological Chemistry2005，280，20：	1
14	The enlargement of the hormone immune deprivation concept to the blocking of TGFalpha-autocrine loop:EGFR signaling inhibition显示文摘	Mulet A Garrido G Alvarez A	2006	Cancer Immunol Immunother2006，55，6：	1
15	Power ultrasound mass transfer enhancement in food drying 显示文摘	Garcia- P6reaz J V Ccel J A Benedito J Mulet A	2007	Trans IChemE Part C Food and Bioproducts Processing2007，85，：	1
16	Drying model for green peas显示文摘	Simal S Mulet A Tarrazo J	1996	Food Chemistry1996，55，2：	1
17	Equilibrium isotherrrrs and isosteric heats of morel (Morchella esculenta)显示文摘	MULET A SANJUAN G P N REVERTER J G	2002	Journal of Food Engineering2002，，53：	1
18	Converging layer-by-layer polyelectrolyte microcapsule and cubic lyotropic liquid crystalline nanoparticle approaches for molecular encapsulation显示文摘	Driever C D Mulet XJohnston A P H	2011	Soft Matter2011，7，9：	1
19	An rpoD-based PCR procedure for the identification of Pseudomonas species and for their detection in environmental samples显示文摘	Mulet M Bennasar A LalucatJ	2009	Molecular and Cellular Probes2009，23，3：	1
20	High-order total variation-based image restoration显示文摘	Chan T Marquina A Mulet P	2000	SIAM Journal on Scientific Computing2000，22，2：	1

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