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9篇 您的检索式:作者名="MASSIGNAN L"
    题名 作者 年代 出处 被引量
1Determination of amines in fresh and modified atmosphere packaged fruits using electrochemical biosensors显示文摘ESTI M VOLPE G MASSIGNAN L 1998Journal of Food Chemistry1998,46,:1
2The poly-protein process:A new method for obtaining leaf protein concentrates显示文摘Anelli G Fiorentini R Massignan L 2006Food Science2006,42,:1
3The neurotoxicity of prion protein (PrP) is dependent of the expression level of PrP and is not mediated by abnormal PrP species显示文摘Fioriti L Quagliom E Massignan T 2005Mol Cell Neurosci2005,28,1:1
4The neurotoxicity of prion protein (PrP) peptide 106-126 is independent of the expression level of PrP and is not mediated by abnormal PrP species 显示文摘Fioriti L Quaglio E Massignan T 2005Mol Cell Neurosci2005,28,1:1
5The poly-protein process:A new method for obtaining leaf protein concentrates显示文摘Anelli G Fiorentini R Massignan L 2006Food Science2006,42,:1
6Determination of amines in freah and modified atmosphere packaged fruits using electrochernical biosensors显示文摘Esti M Volpe G Massignan L 1998J Agroc Food Chem1998,,46:1
7Determination of amines in fresh and modified atmosphere packaged fruits using electrochemical biosensors显示文摘Esti M Volpe G Massignan L 1998Journal of Agricultural and Food Chemistry1998,46,:1
8Determination of amines in freah and modified atmosphere packaged fruits using electrochemical biosensors显示文摘ESTI M VOLPE G MASSIGNAN L 1998J Agroc Food Chem1998,46,:1
9The neurotoxicity of prion protein (PrP) peptide 106-126 is independent of the expres- sion level of PrP and is not mediated by abnormal PrP species 显示文摘Fioriti L Quaglio E Massignan T 2005Mol Cell Neurosci2005,28,1:1
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