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18篇 您的检索式:作者名="Labuschagne M T"
    题名 作者 年代 出处 被引量
1Investigating testsite similarity,trait relations and causes of genotype×environment interactions of sugarcane in the Midlands regionof South Africa显示文摘Ramburan S Zhou M Labuschagne M T 2012Field Crops Research2012,129,:1
2Analysis of genetic variation in Cucurbita moschata by random amplified polymorphic DNA (RAPD) markers显示文摘Gwanama C Labuschagne M T Botha A M 2000Euphytica2000,113,1:1
3Genetic diversity analysis in sorghum germplasm as estimated by AFLP, SSR and morpho-agronomical markers显示文摘Geleta N Labuschagne M T 2006Biodiversity & Conser- vation2006,15,10:1
4Relationship between heterosis and genetic distance based on morphological traits and AFLP markets in pepper 显示文摘Geleta L F Labuschagne M T Viljoen C D 2004Plant Breeding2004,123,5:1
5Genotype - environment interactions and phenotypic stability analysis of Linseed in Ethiopia显示文摘Adugna W Labuschagne M T 2002Plant Breeding2002,121,:1
6Genetic effects and heterosis of flowering and fruit characteristics of tropical pumpkin 显示文摘Gwanama C Botha A M Labuschagne M T 2001Plant Breeding2001,120,3:1
7Genetic relationships between South African wheat cuhivars as measured by gliadin banding patterns 显示文摘LABUSCHAGNE M T DE SWARDT A M VILJOEN C D 2000Plant Breeding2000,119,3:1
8The influence of eyespot resistance genes on baking quality and yield in wheat显示文摘Koen E Labuschagne M T Viljoen C D 2002J Sci Food Agric2002,82,:1
9Genotype×environment interactions and phenotypic stability analyses of linseed in Ethiopia显示文摘Adugna W Labuschagne M T 2002PlantBreeding2002,121,:1
10The evaluation of oil and fatty acid composition in seed of cotton accessions from various countries显示文摘Lukonge E Labuschagne M T Hugo A 2007Journal of the Science of Food and Agriculture2007,87,:1
11Heritability estimates of bread wheat quality traits in the Western Cape province of South Africa显示文摘BARNARD A D LABUSCHAGNE M T 2002Euphytica2002,127,1:1
12A muhi-phasic approach reveals that apple replant disease is caused by multiple biological agents, with some agents acting synergistically 显示文摘Tewoldemedhin Y T Mazzola M Labuschagne I 2011Soil Biology and Biochemistry2011,43,:1
13The effect of Glu-B1 high molecular weight glutenin subunits on biscuit-making quality of wheat显示文摘Labuschagne M T van Deventer C S 1995Euphytica1995,83,:1
14Relationship between heterosis and genetic distance based on morphological traits and AFLP markers in pepper显示文摘Geleta L F Labuschagne M T Viljoen C D 2004Plant Breeding2004,123,:1
15The influence of leaf rust resistance genes Lr29, Lr34, Lr35 and Lr37 on bread making quality in wheat 显示文摘Labuschagne M T Pretorius Z A Grobbelaar B 2002Euphytica2002,124,:1
16Genotype-environment interactions and phenotypic stability analyses of linseed in Ethiopia 显示文摘Adugna W Labuschagne M T 2002Plant Breed2002,121,1:1
17The effect of Glu-B1 high molecular weight glutenin subunits on biscuit-making quality of wheat显示文摘Labuschagne M T van Deventer C S 1995Euphytica1995,83,:1
18Analysis of genetic variation in Cucurbita moschata by random amplified polymorphic DNA ( RAPD ) markers显示文摘Gwanama C Labuschagne M T Botha A M 2000Euphytica2000,113,:1
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