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45篇 您的检索式:作者名="LOPONEN"
    题名 作者 年代 出处 被引量
1Concentrations and among- compound correlations of individual phenolics in white birch leaves under air pollution stress显示文摘Loponen J Ossipov V Lempa K 1998Chemosphere1998,37,8:1
2Analysis of procyanidins in pine bark with reversed-phase and normal-phase high-performance liquid chromatography-electrospray ionization mass spectrometry显示文摘KARONEN M LOPONEN J 0,,01:1
3Concentrations and among-compound correlations of individual phenolics in white birchleaves under air pollution stress显示文摘Loponen J Ossipov V Lempa K 1998Chemosphere1998,37,8:1
4Proteolysis in sourdough fermentations mechanisms and potential for improved bread quality显示文摘GNZLE M G LOPONEN J GOBBETTI M 2008Trends in Food Science&Technology2008,19,10:1
5Effects of long-term open-field ozone exposure on leaf phenolics of European silver birch (Betula pendula Roth) 显示文摘Saleem A Loponen J Pihlaja K 2001Journal of Chemical Ecology2001,27,5:1
6Restrictions in cell cycle progression of adult vestibular supporting cells in response to ectopic cyclin D1 expression显示文摘Loponen H Ylikoski J Albrecht JH 2011PLoS One2011,6,27:1
7Organic matter characteristics and C and N transformations in the humus layer under two tree species, Betulapendula and Piceabies显示文摘Smolander A Loponen J Suominen K 2005Soil Biology & Biochemistry2005,37,7:1
8Postoperative delirium and health related quality of life after coronary artery bypass grafting显示文摘Loponen P Luther M Wistbacka JO 2008Scand Cardiovase J2008,42,5:1
9Degradation ofHMW glutenins during wheat sourdough fermentations显示文摘LOPONEN J MIKOLA M KATINA K ef al 2003CerealChemistry2003,81,1:1
10Angiotensin converting enzyme inhibitory peptides in Finnish cereals:a database survey显示文摘J Loponen 2004Agricultural and Food Science2004,13,12:1
11Organic matter characteristics and C and N transformations in the humus layer under two tree species Betula pendula and Picea abies显示文摘Smolander A Loponen J Suominen K 2005Soil Biology & Biochemistry2005,37,7:1
12Degradation of HMW glutenins during wheat sourdough fermentations显示文摘LOPONEN J MIKOLA M KATINA M 2004Cereal Chemistry2004,81,1:1
13FGF-Sb induces growth and rich vascularization in an orthotopic PC-3 model of prostate cancer显示文摘Vaha M P Tuomela J Vuorikoski H Loponen N Vaananen R M Pettersson K 2009J Cell Biochem2009,107,:1
14Proetolysis in sourdough fermentations: mechanisms and potential for improved bread quality 显示文摘Gaenzle Michael G Loponen J Gobbetti M 2008Trends in Food Science and Technology2008,19,10:1
15Proteolysis in sourdough fermentations: mechanisms and potential for improved bread Quality显示文摘Michael G Ganzle Jussi Loponen Marco Gobbetti 2008Trends in Food Science & Technology:xx2008,,:1
16Degradation of HMW-glutenins during wheat sourdough fermentations显示文摘LOPONEN J MIKOLA M KATINA K 2004Cereal Chemistry2004,81,1:1
17Quality of life during 18 months after coronm'y artery bypass grafting显示文摘Loponen P Luther M Wistbacka JO 2007Eur J Cardiothorac Surg2007,32,1:1
18Periopemtive stroke in cor- otry artery bypass patients 显示文摘Loponen P Taskinen P Laakkonen E 2003Scand J Surg2003,92,:1
19Degradation of secalins during rye sourdough fermentation 显示文摘Tuukkanen K Loponen J Mikola M 2005Cereal Chem2005,82,6:1
20Restrictions in cell cycle progression of adult vestibular supporting cells in response to ectopic cyclin D1 expression 显示文摘Loponen H Ylikoski J Albrecht JH 2011PLoS One2011,6,27:1
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